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    탄소라벨링 브랜드 충성도를 결정하는 요인: 가치-태도-행동 모형의 적용 = Factors Affecting Carbon-Labeling Brand Loyalty: Applying Value-Attitude-Behavior Model

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    https://www.riss.kr/link?id=A100125552

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    With a growing concern about climate change and green house gases mitigation, carbon labeling policy has been launched in several countries as an environmental policy which connects low carbon production to low carbon consumption. This research aims to propose a model that explains consumers` attitude and brand loyalty toward carbon labeling products. This model specifies the consumer`s psychological processes by which consumer values, such as autonomy and environmental values, affect carbon labeling product and corporate images and finally form brand loyalty toward carbon labeling products. Panel data were collected in two separate surveys and analyzed using a structural equation technique. Results are summarized as follows. First, consumers` autonomy value(AV) positively affects locus of control(LC) and corporate image(CI). Second, consumers` environmental value(EV) positively influences perceived consumer effectiveness(PCE), which in turn has a negative effect on perceived barriers(PB). Perceived barriers finally affect product image(PI) negatively. Third, both corporate image and product image have causal relationships with brand loyalty. Our results suggest that carbon labeling policy contributes not only to the reduction of greenhouse gases but also to the increase of consumers` attitude and brand loyalty toward carbon labeling products. This research also provides governments with directions for efficient environmental policy and firms with guidance on effective marketing strategies about carbon labeling.
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    With a growing concern about climate change and green house gases mitigation, carbon labeling policy has been launched in several countries as an environmental policy which connects low carbon production to low carbon consumption. This research aims t...

    With a growing concern about climate change and green house gases mitigation, carbon labeling policy has been launched in several countries as an environmental policy which connects low carbon production to low carbon consumption. This research aims to propose a model that explains consumers` attitude and brand loyalty toward carbon labeling products. This model specifies the consumer`s psychological processes by which consumer values, such as autonomy and environmental values, affect carbon labeling product and corporate images and finally form brand loyalty toward carbon labeling products. Panel data were collected in two separate surveys and analyzed using a structural equation technique. Results are summarized as follows. First, consumers` autonomy value(AV) positively affects locus of control(LC) and corporate image(CI). Second, consumers` environmental value(EV) positively influences perceived consumer effectiveness(PCE), which in turn has a negative effect on perceived barriers(PB). Perceived barriers finally affect product image(PI) negatively. Third, both corporate image and product image have causal relationships with brand loyalty. Our results suggest that carbon labeling policy contributes not only to the reduction of greenhouse gases but also to the increase of consumers` attitude and brand loyalty toward carbon labeling products. This research also provides governments with directions for efficient environmental policy and firms with guidance on effective marketing strategies about carbon labeling.

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    참고문헌 (Reference)

    1 김정인, "탄소성적표지제에 따른 소비자 행동 분석" 한국환경정책학회 18 (18): 155-181, 2010

    2 이유봉, "탄소성적표지제(탄소라벨)의 활성화를 위한 규제수단과 법제연구" 한국법제연구원 2012

    3 고장석, "탄소성적표지 농식품의 구매행태 분석" 중앙대학교 대학원 2010

    4 김창길, "탄소성적표제제도의 농업분야 적용과 시사점" 한국농촌경제연구원 121-, 2009

    5 김성혁, "친환경농산물 인증마크의 이미지, 인지도, 공신력 및 구매의도간 영향관계 분석" 한국외식경영학회 15 (15): 359-383, 2012

    6 송양훈, "우리나라 친환경농산물 시장에 대한 정보이론적 접근: 신뢰재의 정보비대칭성 지표로서의 정보엔트로피 측정" 한국환경정책·평가연구원 7 (7): 41-62, 2008

    7 이지은, "소비자의 환경의식이 친환경농산물 인지도 및 구매의사에 미치는 영향" 한국농식품정책학회 38 (38): 196-219, 2011

    8 권혜진, "소비자의 자율성에 관한 이론 탐색적 연구" 한국소비자학회 17 (17): 59-78, 2006

    9 김태균, "도축장 HACCP에 대한 소비자가치 측정" 한국농업경제학회 43 (43): 63-86, 2002

    10 김광석, "녹색성장정책이 소비자태도에 미치는 영향에 관한 연구: 탄소레이블링 정책에 대한 고객만족모형을 중심으로" 한국환경정책학회 19 (19): 49-72, 2011

    1 김정인, "탄소성적표지제에 따른 소비자 행동 분석" 한국환경정책학회 18 (18): 155-181, 2010

    2 이유봉, "탄소성적표지제(탄소라벨)의 활성화를 위한 규제수단과 법제연구" 한국법제연구원 2012

    3 고장석, "탄소성적표지 농식품의 구매행태 분석" 중앙대학교 대학원 2010

    4 김창길, "탄소성적표제제도의 농업분야 적용과 시사점" 한국농촌경제연구원 121-, 2009

    5 김성혁, "친환경농산물 인증마크의 이미지, 인지도, 공신력 및 구매의도간 영향관계 분석" 한국외식경영학회 15 (15): 359-383, 2012

    6 송양훈, "우리나라 친환경농산물 시장에 대한 정보이론적 접근: 신뢰재의 정보비대칭성 지표로서의 정보엔트로피 측정" 한국환경정책·평가연구원 7 (7): 41-62, 2008

    7 이지은, "소비자의 환경의식이 친환경농산물 인지도 및 구매의사에 미치는 영향" 한국농식품정책학회 38 (38): 196-219, 2011

    8 권혜진, "소비자의 자율성에 관한 이론 탐색적 연구" 한국소비자학회 17 (17): 59-78, 2006

    9 김태균, "도축장 HACCP에 대한 소비자가치 측정" 한국농업경제학회 43 (43): 63-86, 2002

    10 김광석, "녹색성장정책이 소비자태도에 미치는 영향에 관한 연구: 탄소레이블링 정책에 대한 고객만족모형을 중심으로" 한국환경정책학회 19 (19): 49-72, 2011

    11 김광석, "고객이 지각한 기업의 CSR 수준과 고객만족의 관계" 포스코경영연구소 11 (11): 245-274, 2011

    12 윤인경, "건강 신념 모델에 근거한 초중고등학교우유 교육 프로그램 개발 및 적용" 한국가정과교육학회 19 (19): 17-, 2007

    13 Oliver, R. L., "Whence Consumer Loyalty" 63 : 33-44, 1999

    14 Gürhan-Canli, Z., "When Corporate Image Affects Product Evaluations:The Moderating Role of Perceived Risk" 41 : 197-205, 2004

    15 Gadema, Z., "The Use and Usefulness of Carbon Labelling Food: A Policy Perspective from a Survey of UK Supermarket Shoppers" 36 : 815-822, 2011

    16 Ellen, P. S., "The Role of Perceived Consumer Effectiveness in Motivating Environmentally Conscious Behaviors" 10 : 102-117, 1991

    17 Cohen, M. A., "The Potential Role of Carbon Labeling in a Green Economy" 34 : 53-63, 2012

    18 Cherry, J., "The Impact of Normative Influence and Locus of Control on Ethical Judgments and Intentions: A Cross-Cultural Comparison" 68 : 113-132, 2006

    19 Janz, N. K., "The Health Belief Model: A Decade Later" 11 : 1-47, 1984

    20 Johnson, M. D., "The Evolution and Future of National Customer Satisfaction Index Models" 22 : 217-245, 2001

    21 김광석, "The Effect of Fair Trade on Consumer Behavior: In Terms of Ethical Consumerism" 한국경영학회 38 (38): 295-315, 2009

    22 Anderson, J. C., "Structural Equation Modeling in Practice: A Review and Recommended Two-Step Approach" 103 : 411-423, 1988

    23 Antil, J. H., "Socially Responsible Consumers: Profile and Implications for Public Policy" 4 : 18-39, 1984

    24 Rotter, J. B., "Social Learning and Clinical Psychology" Prentice-Hall 1954

    25 Carmines, E. G., "Reliability and Validity Assessment" SAGE 1979

    26 Nunnally, J. C., "Psychometric Theory" McGraw Hill 1978

    27 Kline, R. B., "Principles and Practices of Structural Equation Modeling" Guilford Press 1998

    28 Ajzen, I., "Prediction of Goal-Directed Behavior: Attitudes, Intentions, and Perceived Behavioral Control" 22 : 453-474, 1986

    29 Balderjahn, I., "Personality Variables and Environmental Attitudes as Predictors of Ecologically Responsible Consumption Patterns" 17 : 51-56, 1988

    30 Berger, I. E., "Perceived Consumer Effectiveness and Faith-in-others as Moderators of Environmentally Responsible Behaviors" 11 : 79-89, 1992

    31 Bagozzi, R. P., "On the Evaluation of Structural Equation Models" 16 (16): 74-94, 1988

    32 Roberts, J. A., "Green Consumers in the 1990s: Profile and Implications for Advertising" 36 : 217-231, 1996

    33 Rotter, J. B., "Generalized Expectancies for Internal versus External Control of Reinforcement" 80 : 1-28, 1966

    34 De Pelsmacker, P., "Fair-Trade Beliefs, Attitudes and Buying Behavior of Belgian Consumers" 11 : 125-138, 2006

    35 Stuart, H., "Exploring the Corporate Identity/Corporate Image Interface: An Empirical Study of Accountancy Firms" 2 : 357-373, 1998

    36 Straughan, R. D., "Environmental Segmentation Alternatives: A Look at Green Consumer Behavior in the New Millennium" 16 : 558-575, 1999

    37 Schumacher, I., "Ecolabeling, Consumers' Preferences and Taxation" 69 : 2202-2212, 2010

    38 Kim, G. S., "Does Fair Trade Lead Consumers to Purchase the Products?: Why are Some Consumers Unwilling to Buy Fair Trade products?" 2 : 105-128, 2010

    39 Vanclay, J. K., "Customer Response to Carbon Labelling of Groceries" 34 : 153-160, 2011

    40 Hennig-Thurau T., "Customer Orientation of Service Employees: Its Impact on Customer Satisfaction, Commitment, and Retention" 15 : 460-478, 2004

    41 Andreassen, T. W., "Customer Loyalty and Complex Services: The Impact of Corporate Image on Quality, Customer Satisfaction and Loyalty for Customers with Varying Degrees of Service Expertise" 9 : 7-23, 1998

    42 Stanaland A., "Consumer Perceptions of the Antecedents and Consequences of Corporate Social Responsibility" 102 : 47-55, 2011

    43 Fishbein, M., "Belief, attitude, intention and behavior; an introduction to theory and research" Addison-Wesley 1975

    44 Hunt, A., "Behavior and Energy Policy" 327 : 1204-1205, 2010

    45 Cronin, J. J. Jr., "Assessing the Effects of Quality, Value, and Customer Satisfaction on Consumer Behavioral Intentions in Service Environments" 76 : 193-218, 2000

    46 Shaw, D., "An Exploration of Values in Ethical Consumer Decision Making" 4 : 185-200, 2005

    47 Schwepker, C. H. Jr., "An Examination of Ecologically Concerned Consumers and Their Intention to Purchase Ecologically Packaged Products" 10 : 77-101, 1991

    48 Homer, P. M., "A Structural Equation Test of the Value-AttitudeBehavior Hierarchy" 54 : 638-646, 1988

    49 Kim, G. S., "A Cross-National Investigation on How Ethical Consumers Build Loyalty toward Fair Trade Brands" 96 : 589-611, 2010

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