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        Methodologies for the Determination of Endogenous Phosphorus Losses in Growing Pigs

        Alves, Debora Aline,da Rocha, Leonardo Tombesi,dos Santos Camargo, Claudiele Aparecida,Figueiredo, Andriele Medianeira,Ceron, Marcos Speroni,Lucca, Walter,Zanella, Irineo,de Oliveira, Vladimir Asian Australasian Association of Animal Productio 2016 Animal Bioscience Vol.29 No.11

        A study was conducted to compare the endogenous basal losses of phosphorus (EBLP) in pigs fed diets containing gelatin (GEL) or spray-dried porcine plasma (SDPP) as protein sources and to determine the standardized total tract digestibility (STTD) of phosphorus (P) in SDPP. The trial was carried out at the Federal University of Santa Maria, Brazil. Twelve castrated pigs with an initial body weight of 55 kg were individually allotted in metabolic crates during two 12-day periods, each with 7 days of adaptation and 5 days of total fecal collection. The beginning and the end of the collecting periods were determined according to the marker-to-marker approach, using ferric oxide as an indigestible marker. Pigs were submitted to four semi-purified diets, one being a P-free diet with 30% of GEL as the protein source and three were diets with 10%, 20%, and 30% inclusion of SDPP respectively. Data were subjected to analysis of variance and the model included the effects of period, animal and treatments; the results of the three diets with increased levels of SDPP were subjected to linear regression analysis. The intercept of the relation of between ingested P and absorbed P represented the EBLP, while the slope indicated the STTD of P in SDPP. The EBLP means obtained by P-free diet and regression method were compared with the Student t test. The EBLP were 128.95 mg/kg dry matter intake (DMI) and 153.63 mg/kg DMI (standard error = 77.0; p<0.06) using the P-free diet with GEL as the protein source and the regression method, obtained with diets containing increased levels of SDPP, respectively. The apparent digestibility of P was 87.9%, 94.2%, and 92.9% for the treatments containing 10%, 20%, and 30% inclusion of SDPP, respectively. The estimated STTD of P obtained with the linear regression was 97.4%. When the EBLP estimated by the P-free diet was used to corrected the apparent digestibility of P in diets containing SDPP, the STTD of P in SDPP was 96.9%, 98.8%, and 95.9% for 10%, 20%, and 30% SDPP, respectively. Therefore, it can be concluded that SDPP can replace GEL to estimate the endogenous losses of P. In addition, the STTD of P in SDPP estimated with the P-free diet was 97.2% and it was 97.4% by the regression method, utilizing SDPP.

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        Morphological traits of stem to indirect selection of resistance to lodging in Avena sativa L

        Silveira Diógenes Cecchin,Basso Simone Meredith Scheffer,Ebone Luciano Antônio,Caverzan Andréia,Machado Juliana Medianeira,Schaeffer Afonso Henrique,Folchini Jessica Aneris,Lângaro Nadia Canali 한국작물학회 2022 Journal of crop science and biotechnology Vol.25 No.1

        The runout of newly cultivated areas in the world without recurring to the deforestation, demand a necessity to improve yield to sustain a growth population which demands each time more food. To avoid that is necessary to solve the main issues which cause crop productivity reduction, such as lodging which causes yield reduction in many major crops such as wheat, barley, rice and oat. In this sense, a study with eight cultivars evaluated morphological traits of the stem as crown diameter, internal and external diameter of the frst four basal internodes, the length of internodes, peduncle and panicle, plant height, and also lodging resistance factor (cLr), green and dry panicle matter. The diameter of the crown does not show diferences among the cultivars, the morphological characters which showed correlation and relative contribution with cLr were the internal and external internodes diameters, showing their capacity to be one of morphological traits of the stem to an indirect selection of resistance to lodging in Avena sativa L. The length did not show a good correlation with lodging, probably due to the fact that this trait was the focus of breeders for many years, reaching the plateau, demanding focus in other traits to avoid lodging such as interna and external diameter of internodes. The cultivar URS Brava and IPR Afrodite demonstrated to be a source of lodging resistance in oat.

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