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      • 경기도 일부 중학생의 체질량지수 및 성별에 따른 식생활 습관 및 영양소 섭취상태에 관한 연구

        전형수;박용순 한양대학교 2007 韓國 生活 科學 硏究 Vol.27 No.1

        Aim of this study was to investigate whether middle school students with different body mass index (BMI) and sex were different in their lifestyles and nutrient intake. Middle school students (n=408) in Gyenggi-do were participated in this stsudy. Height, weight and BMI of female students were 159.6㎝, 50.4㎏, and 19.7 ㎏/㎡, and those of male students were 165.5㎝, 57.7㎏ and 20.9㎏/㎡, respectively. Classified by BMI, there were 30% underweight, 51% normal, and 18.9% overweight. Reading time of underweight group was significantly shorter than those of overweight. More underweight students thought themselves healthier and had more appetite than overweight subjects. Male students used computer significantly longer and ate more on time, but had more unbalanced diet than females. Male students consumed more calorie, protein, vegetable protein, vegetable fat, carbohydrate, sodium, vitamin B1. Intakes of fiber and calcium were lower than the Dietary Reference Intakes for Koreans for that age group. Our results suggested that students had meal not on time, unbalanced diet, and meal too fast. Intakes of protein, fat, and sodium were higher, but intakes of calcium and fiber were too low. Those may cause serious health problem. Thus, students and health care providers should recognize the problems and develop education programs to help students to keep proper life style and eating habits.

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