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뱀딸기(Duchesnea chrysanthe) 부위별 생리활성 비교
이광식 ( Kwang Sik Lee ),노문철 ( Mun Chaul Rho ),장영주 ( Young Joo Jang ),이재은 ( Jae Eun Lee ),최애진 ( Ae Jin Choi ),박충범 ( Chung Berm Park ),차선우 ( Seon Woo Cha ),이동진 ( Dong Jin Lee ) 한국국제농업개발학회 2010 韓國國際農業開發學會誌 Vol.22 No.3
This study was conducted to evaluate antioxidant, anti-inflammatory and anticancer activities of different plant parts in Duchesnea chrysanthe Miq. Methanolic extracts of whole plant (24.37μg/ml) had in higher antioxidant activities than fruit (124.29μg/ml), shoot (41.22μg/ml), and ascorbic acid (34.72μg/ml). Anti-inflammatory activities showed higer level in whole plant (63.56%) than fruit (24.48) and shoot (48.95). Fruits showed high level (23.06μg/ml) in anticancer activities of HeLa cell, and shoot showed high level in SK-Hepl cell as 102.80μg/ml. However, shoot showed low level to compare with doxorubicin.