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https://www.riss.kr/link?id=M8289858
Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2001
2001
영어
641.1 판사항(21)
9251046638
단행본(다권본)
이탈리아
Compendium of food additive specifications. Addendum 9 / Joint FAO/WHO Expert Committee on Food Additives, 57th session, Rome,Italy, 5-14 June 2001.
v, 203 p. : ill. ; 30 cm.
FAO food and nutrition paper, 0254-4725 ; 52, add. 9
"Prepared at the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives, held in Rome, 5-14 June 2001"--P. iii.
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