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      계획적 행동이론에 기반한 식행동 관련 결정요인 연구 : -중국 베이징 지역 성인을 중심으로-

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      https://www.riss.kr/link?id=T15767521

      • 저자
      • 발행사항

        서울: 상명대학교 일반대학원, 2021

      • 학위논문사항

        학위논문(석사) -- 상명대학교 일반대학원 , 외식영양학과 , 2021. 2

      • 발행연도

        2021

      • 작성언어

        한국어

      • 주제어
      • DDC

        641.1 판사항(23)

      • 발행국(도시)

        서울

      • 기타서명

        A Study on Determinants Related to Healthy Eating Behavior Based on the Theory of Planned Behavior -Focused on Adults Residing in Beijing, China-

      • 형태사항

        78 p.: 삽화, 도표; 26cm

      • 일반주기명

        상명대학교 논문은 저작권에 의해 보호받습니다.
        지도교수:황지윤
        참고문헌 (p.45-48) 및 색인(p.49-50) 수록

      • UCI식별코드

        I804:11028-200000370011

      • 소장기관
        • 상명대학교 서울캠퍼스 도서관 소장기관정보
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      부가정보

      다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

      This study was to explore the relationship between the theory of planned behavior, behavioral intention, and healthy dietary factors in adult residing in Beijing, China. A total of 244 adult residing in Beijing were employed and interviewed from October, 2020 to November, 2020. Study results were consistent with our expectation and were summarized as follows : 1) the positive relationship between TPB and intention of healthy eating behavior, 2) the positive relationship among PBC with intention and behaviors of healthy eating, 3) the negative relationship among social support with intention and behaviors of healthy eating. According the results of linear regression and structural equation models, a modified conceptual framework would be more suitable to explain our research hypothesis in view of TPB, behavioral intention and haelthy dietary.
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      This study was to explore the relationship between the theory of planned behavior, behavioral intention, and healthy dietary factors in adult residing in Beijing, China. A total of 244 adult residing in Beijing were employed and interviewed from Octob...

      This study was to explore the relationship between the theory of planned behavior, behavioral intention, and healthy dietary factors in adult residing in Beijing, China. A total of 244 adult residing in Beijing were employed and interviewed from October, 2020 to November, 2020. Study results were consistent with our expectation and were summarized as follows : 1) the positive relationship between TPB and intention of healthy eating behavior, 2) the positive relationship among PBC with intention and behaviors of healthy eating, 3) the negative relationship among social support with intention and behaviors of healthy eating. According the results of linear regression and structural equation models, a modified conceptual framework would be more suitable to explain our research hypothesis in view of TPB, behavioral intention and haelthy dietary.

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      목차 (Table of Contents)

      • Ⅰ. Introduction 1
      • Ⅱ. Literature Review 5
      • 1. The theory of behavior 5
      • 2. Hypothesis and conceptual frame 7
      • Ⅱ. Methods 9
      • Ⅰ. Introduction 1
      • Ⅱ. Literature Review 5
      • 1. The theory of behavior 5
      • 2. Hypothesis and conceptual frame 7
      • Ⅱ. Methods 9
      • 1. Participants 9
      • 2. Measures 10
      • 2.1 Questionnaire development 10
      • 2.2 Statistical analysis 14
      • III. Results 15
      • 1. General characteristics of the subject 15
      • 2. Descriptive statistical analysis of variables 14
      • 2.1 Healthy eating behavior 17
      • 2.2 Attitude 19
      • 2.3 Subjective norm 21
      • 2.4 Perceived behavioral control (PBC) 23
      • 2.5 Behavioral intention 25
      • 2.6 Social support 27
      • 3. The relationship between the behavioral intention and TPB 29
      • 4. The relationship between the healthy eating behavior and behavioral intention 31
      • 5. Structural Equation Model Analysis 36
      • 5. The relationship between the healthy eating behavior and behavioral intention 39
      • IV. Discussion 41
      • V. Conclusion 43
      • References 45
      • ABSTRACT 48
      • Questionnair
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