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2 Laker MF, "Spectrophotometric determination of urinary oxalate with oxalate oxidase prepared from moss" 26 : 827-830, 1980
3 He H, "Physiological and ecological significance of biomineralization in plants" 19 : 166-174, 2014
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10 Voss S, "Intestinal oxalate absorption is higher in idiopathic calcium oxalate stone formers than in healthy controls: measurements with the [13C2]oxalate absorption test" 175 : 1711-1715, 2006
1 Siener R, "The efficacy of dietary intervention on urinary risk factors for stone formation in recurrent calcium oxalate stone patients" 173 : 1601-1605, 2005
2 Laker MF, "Spectrophotometric determination of urinary oxalate with oxalate oxidase prepared from moss" 26 : 827-830, 1980
3 He H, "Physiological and ecological significance of biomineralization in plants" 19 : 166-174, 2014
4 Siener R, "Oxalate contents of species of the Polyconaceae, Amaranthaceae and Chenopodiaceae families" 98 : 220-224, 2006
5 Liebman M, "Oxalate content of selected pasta products" 22 : 254-256, 2009
6 Honow R, "Oxalate content of green tea of different origin, quality, preparation and time of harvest" 38 : 377-381, 2010
7 Siener R, "Oxalate content of cereals and cereal products" 54 : 3008-3011, 2006
8 Morita A, "Nitrate and oxalate contents of tea plants (Camellia sinensis L.) with special reference to types of green tea and effect of shading" 48 : 547-553, 2002
9 Meschi T, "Lifestyle recommendations to reduce the risk of kidney stones" 38 : 313-320, 2011
10 Voss S, "Intestinal oxalate absorption is higher in idiopathic calcium oxalate stone formers than in healthy controls: measurements with the [13C2]oxalate absorption test" 175 : 1711-1715, 2006
11 Kawamura K, "Intercomparison of the measurements of oxalic acid in aerosols by gas chromatography and ion chromatography" 44 : 5316-5319, 2010
12 Lewandowski S, "Idiopathic calcium oxalate urolithiasis:risk factors and conservative treatment" 345 : 17-34, 2004
13 Massey LK, "Food oxalate: Factors affecting measurement, biological variation, and bioavailability" 107 : 1191-1194, 2007
14 Israr B, "Effects of phytate and minerals on the bioavailability of oxalate from food" 141 : 1690-1693, 2013
15 Siener R, "Dietary risk factors for hyperoxaluria in calcium oxalate stone formers" 63 : 1037-1043, 2003
16 Siener R, "Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria" 11 : 306-, 2013
17 Del Nozal MJ, "Determination of oxalate, sulfate and nitrate in honey and honeydew by ion-chromatography" 881 : 629-638, 2000
18 Siener R, "Determinants of urolithiasis in patients with intestinal fat malabsorption" 81 : 17-24, 2013
19 Holmes RP, "Contribution of dietary oxalate to urinary oxalate excretion" 59 : 270-276, 2001
20 Honow R, "Comparison of extraction methods for the determination of soluble and total oxalate in foods by HPLCenzyme-reactor" 78 : 511-521, 2002
21 Bauer P, "Calcium and silicon mineralization in land plants: Transport, structure and function" 180 : 746-756, 2011
22 Honow R, "An improved HPLC-enzymereactor method for the determination of oxalic acid in complex matrices" 261 : 131-139, 1997
23 Nakata PA, "Advances in our understanding of calcium oxalate crystal formation and function in plants" 164 : 901-909, 2003