“Hyangcheola” is a new japonica rice variety developed as a cross between “Joryeong” and “Seolhyangchal” by the rice breeding team at NICS in 2014. The heading date of “Hyangcheola” is July 28 in the middle plain area, which is 8 days ...
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다국어 초록 (Multilingual Abstract)
“Hyangcheola” is a new japonica rice variety developed as a cross between “Joryeong” and “Seolhyangchal” by the rice breeding team at NICS in 2014. The heading date of “Hyangcheola” is July 28 in the middle plain area, which is 8 days ...
“Hyangcheola” is a new japonica rice variety developed as a cross between “Joryeong” and “Seolhyangchal” by the rice breeding team at NICS in 2014. The heading date of “Hyangcheola” is July 28 in the middle plain area, which is 8 days earlier than that of “Hwaseong.” “Hyangcheola” has a 76 cm long culm, which is 8 cm shorter than “Hwaseong” and has 86 spikelets per panicle. The viviparous germination rate of “Hyangcheola” was 27.9%. It showed resistance to stripe virus but susceptibility to bacterial blight (K1, K2, and K3 races), dwarf and black streak dwarf viruses and planthoppers. The milled rice of this variety exhibits translucent and medium short grain shape. The protein content of “Hyangcheola” was 8.2%, which was 1.5% higher than that of “Hwaseong.” “Hyangcheola” is a rice with a fragrant aroma. The content of iron in 100 g of brown “Hyangcheola” rice was 15.12 mg, which is 3.69 mg higher than that of “Hwaseong,” and the zinc content was 32.24 mg, which is 8.75 mg more than that of the comparative variety “Hwaseong.” The average milled rice yield of “Hyangcheola” was 4.8 MT/ha at our sites under ordinary cultivation (Registration No. 6807).
참고문헌 (Reference)
1 홍하철, "필수아미노산 고함유 신품종 ‘하이아미’" 한국육종학회 43 (43): 543-548, 2011
2 이상복, "벼 중생 고 식이섬유 특수미 신품종 ‘고아미3호’" 한국육종학회 43 (43): 595-599, 2011
3 Choi YG, "An aromatic semi-dwarf lodging resistance rice variety ‘Hyangmibyeo1ho’" RDA 67-74, 1995
4 Hae-Chune Choi, "A New Non Dietary Starch and High Amylose Rice Cultivar, “Goamy 2”" 한국육종학회 37 (37): 131-132, 2005
5 Huhn-Pal Moon, "A New Aromatic and Glutinous Rice Cultivar “Seolhyangchalbyeo”" 한국육종학회 35 (35): 241-242, 2003
6 Rural Development Administration, "2014 Report of new cultivars development and research in summer crop" 3-171, 2015
7 Rural Development Administration, "2014 Project plan for collaborative research program to develop new variety of summer crop"
8 Rural Development Administration, "2013 Report of new cultivars development and research in summer crop" 5-215, 2014
9 Rural Development Administration, "2013 Project plan for collaborative research program to develop new variety of summer crop"
10 Rural Development Administration, "2012 Report of new cultivars development and research in summer crop" 5-215, 2013
1 홍하철, "필수아미노산 고함유 신품종 ‘하이아미’" 한국육종학회 43 (43): 543-548, 2011
2 이상복, "벼 중생 고 식이섬유 특수미 신품종 ‘고아미3호’" 한국육종학회 43 (43): 595-599, 2011
3 Choi YG, "An aromatic semi-dwarf lodging resistance rice variety ‘Hyangmibyeo1ho’" RDA 67-74, 1995
4 Hae-Chune Choi, "A New Non Dietary Starch and High Amylose Rice Cultivar, “Goamy 2”" 한국육종학회 37 (37): 131-132, 2005
5 Huhn-Pal Moon, "A New Aromatic and Glutinous Rice Cultivar “Seolhyangchalbyeo”" 한국육종학회 35 (35): 241-242, 2003
6 Rural Development Administration, "2014 Report of new cultivars development and research in summer crop" 3-171, 2015
7 Rural Development Administration, "2014 Project plan for collaborative research program to develop new variety of summer crop"
8 Rural Development Administration, "2013 Report of new cultivars development and research in summer crop" 5-215, 2014
9 Rural Development Administration, "2013 Project plan for collaborative research program to develop new variety of summer crop"
10 Rural Development Administration, "2012 Report of new cultivars development and research in summer crop" 5-215, 2013
11 Rural Development Administration, "2012 Project plan for collaborative research program to develop new variety of summer crop"
배 ‘원황’(Pyrus pyrifolia) 유전체 해독에 기반한 SSR 마커 개발 및 유전자 지도 작성
학술지 이력
연월일 | 이력구분 | 이력상세 | 등재구분 |
---|---|---|---|
2025 | 평가예정 | 재인증평가 신청대상 (재인증) | |
2022-01-01 | 평가 | 등재학술지 선정 (계속평가) | |
2021-12-01 | 평가 | 등재후보로 하락 (재인증) | |
2018-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2015-01-01 | 평가 | 등재학술지 선정 (계속평가) | |
2014-01-01 | 평가 | 등재후보학술지 유지 (계속평가) | |
2013-01-01 | 평가 | 등재후보 1차 PASS (등재후보1차) | |
2011-01-01 | 평가 | 등재 1차 FAIL (등재유지) | |
2009-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2008-04-07 | 학술지명변경 | 외국어명 : KOREAN JOURNAL OF BREEDING -> KOREAN JOURNAL OF BREEDING SCIENCE | |
2007-01-01 | 평가 | 등재 1차 FAIL (등재유지) | |
2005-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2002-01-01 | 평가 | 등재학술지 선정 (등재후보2차) | |
1999-07-01 | 평가 | 등재후보학술지 선정 (신규평가) |
학술지 인용정보
기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
---|---|---|---|
2016 | 0.6 | 0.6 | 0.49 |
KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
0.45 | 0.41 | 0.952 | 0.07 |