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      KCI등재 SCIE SCOPUS

      Characterization of Acid- and Pepsin-soluble Collagens from Flatfish Skin

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      https://www.riss.kr/link?id=A104490343

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      다국어 초록 (Multilingual Abstract)

      Acid-soluble collagen (ASC) and pepsin-soluble collagen (PSC) from flatfish skin were characterized. The yield of PSC was 85.5%, which was higher than that of ASC at 57.3%. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) patterns ...

      Acid-soluble collagen (ASC) and pepsin-soluble collagen (PSC) from flatfish skin were characterized. The yield of PSC was 85.5%, which was higher than that of ASC at 57.3%. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) patterns showed that both the ASC and PSC were consisted of α1 and α2 chains, and β-chain. According to the results of Fourier transform infrared (FTIR) spectroscopy and hydroxylation, no difference in the helical structure between ASC and PSC was found.
      Thermal denaturation temperature (TDT) of flatfish skin collagen was 26.6℃ for ASC and 26.7℃ for PSC, which were similar to those of temperate fishes, while were lower compared to tropical fishes, such as the conger eel and Nile perch. There was no solubility difference between ASC and PSC at various pH and NaCl concentrations. Therefore,PSC will be preferable compared to ASC for commercial uses because of its higher yield.

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      참고문헌 (Reference)

      1 Kimura S, "Wide distribution of the type I collagen α3 chain in bony fish" 102B : 255-260, 1992

      2 Zhu XP, "Thermal stability and subunit composition of muscle and skin type I collagens from skipjack" 57 : 755-760, 1991

      3 Gómez-Guillén MC, "Structural and physical properties of gelatin extracted from different marine species: A comparative study" 16 : 25-34, 2002

      4 Kim JS, "Screening for raw material of modified gelatin in marine animal skins caught in coastal offshore water in Korean" 39 : 134-139, 1996

      5 Hwang JH, "Purification and characterization of molecular species of collagen in the skin of skate (Raja kenojei)" 100 : 9221-925, 2007

      6 Lowry OH, "Protein measurement with Folin phenol reagent" 193 : 256-275, 1951

      7 Nagai T, "Preparation and partial characterization of collagen from paper nautilus (Argonauta argo, Linnaeus) outer skin" 76 : 149-153, 2002

      8 Kim JS, "Partially purified collagen from refiner discharge of Pacific whiting surimi processing" 70 : 511-516, 2005

      9 Ministry of Maritime Affairs and Fisheri, "Ministry of Maritime Affairs and Fisheries"

      10 Vojdani F, "Methods of Testing Protein Functionality" Edmundsbury Press 11-60, 1996

      1 Kimura S, "Wide distribution of the type I collagen α3 chain in bony fish" 102B : 255-260, 1992

      2 Zhu XP, "Thermal stability and subunit composition of muscle and skin type I collagens from skipjack" 57 : 755-760, 1991

      3 Gómez-Guillén MC, "Structural and physical properties of gelatin extracted from different marine species: A comparative study" 16 : 25-34, 2002

      4 Kim JS, "Screening for raw material of modified gelatin in marine animal skins caught in coastal offshore water in Korean" 39 : 134-139, 1996

      5 Hwang JH, "Purification and characterization of molecular species of collagen in the skin of skate (Raja kenojei)" 100 : 9221-925, 2007

      6 Lowry OH, "Protein measurement with Folin phenol reagent" 193 : 256-275, 1951

      7 Nagai T, "Preparation and partial characterization of collagen from paper nautilus (Argonauta argo, Linnaeus) outer skin" 76 : 149-153, 2002

      8 Kim JS, "Partially purified collagen from refiner discharge of Pacific whiting surimi processing" 70 : 511-516, 2005

      9 Ministry of Maritime Affairs and Fisheri, "Ministry of Maritime Affairs and Fisheries"

      10 Vojdani F, "Methods of Testing Protein Functionality" Edmundsbury Press 11-60, 1996

      11 Ciarlo AS, "Isolation of soluble collagen from hake skin (Merluccius hubbsi)" 6 : 65-77, 1997

      12 Nagai T, "Isolation of collagen from fish waste materialskin, bone, and fins" 68 : 277-281, 2000

      13 Wang L, "Isolation and characterization of collagen from the skin of deep-sea redfish (Sebastes mentella)" 72 : E450-E455, 2007

      14 Nagai T, "Isolation and characterization of collagen from rhizostomous jellyfish (Rhopilema asamushi)" 70 : 205-208, 2000

      15 Jongjareonrak A, "Isolation and characterization of acid and pepsin-solubilized collagens from the skin of brownstripe red snapper (Lutjanus vitta)" 93 : 475-484, 2005

      16 Yata M, "Identification and characterization of molecular species of collagen in fish skin" 66 : 247-251, 2001

      17 Muyonga JH, "Fourier transform infrared (FTIR) spectroscopic study of acid soluble collagen and gelatin from skins and bones of young and adult Nile perch (Lates niloticus)" 86 : 325-332, 2004

      18 Damodaran S, "Food Proteins and Their Applications" Marcel Dekker 356-359, 1997

      19 Foegeding E, "Food Chemistry" Academic Press 879-942, 1996

      20 Belitz HD, "Food Chemistry" Springer-Verlag 527-580, 1999

      21 Nagai T, "Fish scale collagen preparation and partial characterization" 39 : 239-244, 2004

      22 Montero P, "Effect of pH and the presence of NaCl on some hydration properties of collagenous material from trout (Salmo irideus Gibb) muscle and skin" 38 : 604-609, 1991

      23 Laemmli UK, "Cleavage of structural proteins during the assembly of the head of bacteriophage T4" 227 : 680-685, 1970

      24 Kimura S, "Characterization of fish muscle type I collagen" 53 : 1315-1318, 1988

      25 Kim JS, "Characterization of acid-soluble collagen from Pacific whiting surimi processing byproducts" 69 : 697-642, 2004

      26 Muyonga JH, "Characterization of acid soluble collagen from skins of young and adult Nile perch (Lates niloticus)" 85 : 81-89, 2004

      27 Chan Ho Park, "Characterization of Acid-soluble Collagen from Alaska Pollock SurimiProcessing By-products (Refiner Discharge)" 한국식품과학회 16 (16): 549-556, 2007

      28 Ogawa M, "Biochemical properties of bone and scale collagens isolated from the subtropical fish black drum (Pogonia cromis) and sheepshead seabream (Archosargus probatocephalus)" 88 : 495-501, 2004

      29 Ogawa M, "Biochemical properties of black drum and sheepshead seabream skin collagen" 51 : 8088-8092, 2003

      30 Jackson M, "Beware of connective tissue proteins: Assignment and implications of collagen absorptions in infrared spectra of human tissues" 1270 : 1-6, 1995

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      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
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      2008-01-01 평가 등재학술지 유지 (등재유지) KCI등재
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      2004-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2001-07-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.75 0.17 0.56
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
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