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KISSThe purpose of this research was to find out appropriate methods for a pepper harvester by analyzing physical properties and harvest efficiency of 12 commercial pepper cultivars. We measured total 12 physical properties of pepper plants and fruits, in...
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RISS 인기검색어
고추 품종별 물리성과 수확기 탈실효율 분석 = Analysis of Physical Properties and Harvest Efficiency of Harvester Among Pepper Cultivars
한글로보기https://www.riss.kr/link?id=A105523361
- 저자
- 발행기관
- 학술지명
- 권호사항
-
발행연도
2017
-
작성언어
-
- 주제어
-
KDC
500
-
자료형태
학술저널
-
수록면
1-6(6쪽)
- 제공처
-
0
상세조회 -
0
다운로드
부가정보
다국어 초록 (Multilingual Abstract)
The purpose of this research was to find out appropriate methods for a pepper harvester by analyzing physical properties and harvest efficiency of 12 commercial pepper cultivars. We measured total 12 physical properties of pepper plants and fruits, including the length and width of pepper plants, the length and diameter of stems, and the length, diameter, and weight of fruits, the number of fruits on each plant, the ripeness ratio, moisture content, and tensile forces of 90° and 180°. Performance of picking head part of the harvester was analyzed by measuring the harvest efficiency and the number of whole fruits, fruits connected with twig, and damaged fruits. As a result, this study revealed that the physical properties and the harvest efficiency of peppers were significantly different among pepper cultivars.
The purpose of this research was to find out appropriate methods for a pepper harvester by analyzing physical properties and harvest efficiency of 12 commercial pepper cultivars. We measured total 12 physical properties of pepper plants and fruits, including the length and width of pepper plants, the length and diameter of stems, and the length, diameter, and weight of fruits, the number of fruits on each plant, the ripeness ratio, moisture content, and tensile forces of 90° and 180°. Performance of picking head part of the harvester was analyzed by measuring the harvest efficiency and the number of whole fruits, fruits connected with twig, and damaged fruits. As a result, this study revealed that the physical properties and the harvest efficiency of peppers were significantly different among pepper cultivars.
동일학술지(권/호) 다른 논문
-
소비자 관심도가 유기농산물의 신뢰와 구매의도에 미치는 영향
- 전북대학교 농업과학기술연구소
- 정이대 ( Lee Dae Jeong )
- 2017
-
스마트 팜 실현을 위한 온실 온도관리 모델 평가와 저온기 근권가온 시나리오
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분석정보
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