Performance, hemato-biochemical indices and oxidative stress markers of broiler chicken fed phytogenic during heat stress condition

다국어 초록 (Multilingual Abstract)

Thermal stress is a tremendous health predicament encountered by poultry farmers withadverse effects on the performance, product stature, health condition, survival, and overallwelfare of poultry birds, and so requires urgent dietary user-friendly strategy to curb. Thisstudy was conducted with 200-day old broilers for the purpose of investigating the potentialof phytogenics in refining the negative effects of heat stress on broiler chicken. Moringa,Phyllanthus and mistletoe leaves were processed as phytogenic supplements and incorporatedinto standard ration for broilers as treatments B1 (control), B2, B3 and B4 diet duringthe peak of thermal discomfort in humid tropics. Growth and carcass indices were monitoredin a 49-day trial and blood samples were harvested at the end of the ordeal period to assesshaematology, serum biochemical and oxidative stress markers with the use of standard procedures.
The results obtained showed that the prevailing environmental condition in the studysite indicated that the birds were exposed to heat stress. Birds fed on moringa and mistletoesupplements had higher performance index than birds without supplementation during heatstress condition, while birds fed on mistletoe supplement had the highest survival rate acrossthe treatments. The liveweight, slaughter weight, dressed weight and eviscerated weight ofheat stressed birds fed on moringa, phyllanthus and mistletoe supplements were significantlyhigher than birds on control treatment. Heterophyl/lymphocyte ratio of heat stressed birdswithout supplement were higher than birds on phytogenic supplements, with least valuesrecorded in phyllanthus and mistletoe fed birds. Birds on phytogenic supplement tend tohave lower cholesterol profile, lipid peroxidation and better antioxidant profile than birds oncontrol treatment during heat stress conditions. Mistletoe supplementation in broiler rationenhances the survival rate, as well as promotes growth indices better among the phytogenicsupplements. However, phytogenic supplements did ameliorate the negative effects of thermal discomfort on performance, physiological and oxidative stress in heat-stressed broilerchicken.

참고문헌 (Reference)

1 Surai PF, "Vitagenes in poultry production : part 2. nutritional and internal stresses" 72 : 761-772, 2016

2 Surai PF, "Vitagenes in poultry production : part 1. technological and environmental stresses" 72 : 721-733, 2016

3 Jimoh OA, "Thermoregulatory response of exotic rabbit breeds during peak temperature-humidity index of Ibadan" 19 : 41-47, 2016

4 Mbikay M, "Therapeutic potential of Moringa oleifera leaves in chronic hyperglycemia and dyslipidemia : a review" 3 : 24-, 2012

5 Mehaisen GMK, "The importance of propolis in alleviating the negative physiological effects of heat stress in quail chicks" 12 : e0186907-, 2017

6 Stoyanova S, "The food additives inulin and stevioside counteract oxidative stress" 62 : 207-214, 2011

7 Hajati H, "The effect of grape seed extract and vitamin C feed supplementation on some blood parameters and HSP70 gene expression of broiler chickens suffering from chronic heat stress" 14 : 3273-, 2015

8 Ibtisham F, "The effect of ginger powder and Chinese herbal medicine on production performance, serum metabolites and antioxidant status of laying hens under heat-stress condition" 81 : 20-24, 2019

9 Jimoh OA, "Soursop juice enhanced seminal antioxidant defence and semen quality of rabbit bucks in extremely dry climatic condition of Southwestern Nigeria" 100 : 103034-, 2021

10 Jimoh OA, "Semen characteristics, seminal biochemical and oxidative stress markers in rabbits during heat stress" 3 : 35-44, 2018

11 Gouda A, "Response of broiler chicks to diets supplemented with Moringa oleifera dry leaves and some antioxidants under tropical summer conditions" 15 : 637-644, 2018

12 Tekce E, "Response of Japanese quails(Coturnix coturnix japonica)to dietary inclusion of Moringa oleifera essential oil under heat stress condition" 19 : 514-523, 2020

13 Jimoh OA, "Reproductive characteristics, semen quality, seminal oxidative status, steroid hormones, sperm production efficiency of rabbits fed herbal supplements" 168 : 41-49, 2021

14 Olatunji Abubakar Jimoh ; Eyanlola Soladoye Ayedun ; Waheed Abimbola Oyelade ; Olugbenga David Oloruntola ; Olajumoke Temidayo Daramola ; Simeon Olugbemiga Ayodele ; Idowu Samuel Omoniyi, "Protective effect of soursop (Annona muricata linn.) juice on oxidative stress in heat stressed rabbits" 한국축산학회 60 (60): 1-6, 2018

15 El-Desoky NI, "Physiological response and semen quality of rabbit bucks supplemented with Moringa leaves ethanolic extract during summer season" 11 : 1549-1557, 2017

16 Jimoh OA, "Oxidative stress markers in exotic breeds of rabbit during peak of heat stress in Ibadan, Nigeria" 12 : 1-9, 2017

17 Abreu VMN, "Os desafios da ambiência sobre os sistemas de aves no Brasil" 40 : 1-14, 2011

18 Shehata AM, "Modulation of heat-shock proteins mediates chicken cell survival against thermal stress" 10 : 2407-, 2020

19 Mujahid A, "Mitochondrial oxidative damage in chicken skeletal muscle induced by acute heat stress" 44 : 439-445, 2007

20 Jimoh AO, "Metabolic and oxidative status of West African dwarf does at different reproductive stages in southwest Nigeria" 43 : 190-, 2019

21 Selim S, "Impact of dietary supplementation with Moringa oleifera leaves on performance, meat characteristics, oxidative stability, and fatty acid profile in growing rabbits" 11 : 248-, 2021

22 Abd El-Hack ME, "Herbs as thermoregulatory agents in poultry : an overview" 703 : 134399-, 2020

23 Saeed M, "Heat stress management in poultry farms : a comprehensive overview" 84 : 414-425, 2019

24 Belhadj Slimen I, "Heat stress effects on livestock : molecular, cellular and metabolic aspects, a review" 100 : 401-412, 2015

25 Vandana GD, "Heat stress and poultry production : impact and amelioration" 65 : 163-179, 2021

26 Akbarian A, "Gene expression of heat shock protein 70 and antioxidant enzymes, oxidative status, and meat oxidative stability of cyclically heat-challenged finishing broilers fed Origanum compactum and Curcuma xanthorrhiza essential oils" 93 : 1930-1941, 2014

27 Ferit Gursu M, "Effects of vitamin C and folic acid supplementation on serum paraoxonase activity and metabolites induced by heat stress in vivo" 24 : 157-164, 2004

28 Hosny NS, "Effects of organic selenium on the physiological response, blood metabolites, redox status, semen quality, and fertility of rabbit bucks kept under natural heat stress conditions" 7 : 290-, 2020

29 Kamboh AA, "Effects of genistein and hesperidin on biomarkers of heat stress in broilers under persistent summer stress" 92 : 2411-2418, 2013

30 Niu ZY, "Effects of different levels of vitamin E on growth performance and immune responses of broilers under heat stress" 88 : 2101-2107, 2009

31 Tayer M, "Effects of different levels of green grape(Vitis vinifera)leaves on performance, carcass traits, blood biochemical and immunity parameters of broilers" 3 : 103-111, 2012

32 장인석 ; 고영현 ; 문양수 ; 손시환, "Effects of Vitamin C or E on the Pro-inflammatory Cytokines, Heat Shock Protein 70 and Antioxidant Status in Broiler Chicks under Summer Conditions" 아세아·태평양축산학회 27 (27): 749-756, 2014

33 Vedendar G., "Effect of supplementation of Moringa oleifera leaf powder on performance and antioxidant activity to alleviate heat stress in broilers" PVNarsimha Rao Telangana Veterinary University 116-130, 2018

34 North MK, "Effect of quercetin supplementation on the growth, feed efficiency and serum hormone levels of New Zealand White rabbits" 48 : 1128-1139, 2018

35 Olugbemi TS, "Effect of moringa(Moringa oleifera)inclusion in cassava based diets fed to broiler chickens" 9 : 363-367, 2010

36 Daramola OT, "Effect of herbal supplement on the laying performance and antioxidant status of serum and egg yolk of laying birds" 21 : 1-9, 2018

37 Melesse A, "Effect of feeding graded levels of Moringa stenopetala leaf meal on growth performance, carcass traits and some serum biochemical parameters of Koekoek chickens" 157 : 498-505, 2013

38 Hassan HMA, "Effect of different levels of Moringa oleifera leaves meal on productive performance, carcass characteristics and some blood parameters of broiler chicks reared under heat stress conditions" 11 : 60-66, 2016

39 Habibi R, "Effect of different concentrations of ginger root powder and its essential oil on growth performance, serum metabolites and antioxidant status in broiler chicks under heat stress" 55 : 228-237, 2014

40 Cui YM, "Effect of dietary supplementation with Moringa oleifera leaf on performance, meat quality, and oxidative stability of meat in broilers" 97 : 2836-2844, 2018

41 Saleh AA, "Effect of dietary phytogenics(herbal mixture)supplementation on growth performance, nutrient utilization, antioxidative properties, and immune response in broilers" 25 : 14606-14613, 2018

42 Helal FIS, "Effect of dietary moringa (Moringa oleifera) and rosemary (Rosmarinus officinalis) leaves or their mixture on productive performance, carcass characteristics and antioxidant enzymes of rabbits reared under heat stress conditions" 184-192, 2017

43 Bueno JPR, "Effect of cyclic heat stress on thyroidal hormones, thyroid histology, and performance of two broiler strains" 64 : 1125-1132, 2020

44 Halaby MS, "Effect of Moringa oleifera on serum lipids and kidney function of hyperlipidemic rats" 9 : 5189-5198, 2013

45 Vergara-Jimenez M, "Bioactive components in Moringa oleifera leaves protect against chronic disease" 6 : 91-, 2017

46 Jimoh OA, "Antioxidative effect of mistletoe leaf meal supplemented diets in laying pullets" 67 : 526-530, 2018

47 Surai PF, "Antioxidant defence systems and oxidative stress in poultry biology : an update" 8 : 235-, 2019