고추 (Capsicum annuum L.) 생육에 미치는 금진광천수의 영향 = Effect of Growth of Hot Pepper (Capsicum annuum L.) treated with Geumjin Thermal Water (GTW)

다국어 초록 (Multilingual Abstract)

Geumjin Thermal Water (GTW) from the Geumjin area (Gangneung-city, Korea) has abundance minerals such as selenium, vanadium, calcium and magnesium etc.. In this study, we treated various concentrations of GTW in hot pepper (Capsium annuum L.). GTW treatments of 1-10% showed different phenotypes in plant length, fresh weight, length and width of leaf, color of leaf and number of leaf. The height of plants treated by GTW was taller than control. However, it of them was reduced over 5% GTW treatment. The fresh weight of plant indicated highly as 30.0±0.1g in 5% treatment condition. There was no difference between control and treated plants with GTW in the width of leaf. But, the length of leaves showed highest in 5% (9.2±0.6cm) treatment condition. From these results, we consider that GTW showed the effect on initial biomass of plants.