RISS 검색 - 국내학술지논문 상세보기

다국어 초록 (Multilingual Abstract)

Objectives: The authors surveyed the amounts of tongue plaque, salivary flow, and dental plaque which are local factor that occurs oral malodor, but generally effects the odor relatively.
Methods: With 40 participants of adult male for reference of oral malodor regulation, author used Oralchroma and BB checker to measure the oral malodor and had oral examination, salivary test, dental plaque examination, and PFRI.
Results: Correlation coefficient between tongue plaque and hydrogen sulfide is r=0.360. Correlation coefficient between PFRI and hydrogen sulfide is r=0.312. The hydrogen sulfide average value in higher level group of PFRI is 60.0 and value in lower level group of PFRI is 20.4. So higher PFRI level group is higher hydrogen sulfide value than lower PFRI level group in statistically(p<0.01).
Conclusion: In the oral malodor control which it occurs by the factors in the oral cavity, control of tongue plaque and control of dental plaque have to be done. Also, prescription for chemical plaque control for lowering the plaque formation rate may be needed to control the oral malodor.

목차 (Table of Contents)

1. Introduction 2
2. Materials and methods 2
2.1. Subjects 2
2.2. Methods 2
2.2.1. oral cavity examination 2

1. Introduction 2
2. Materials and methods 2
2.1. Subjects 2
2.2. Methods 2
2.2.1. oral cavity examination 2
(1) dental condition examination per tooth 2
(2) CPI examination 3
(3) amount of tongue plaque 3
2.2. salivation factor examination 3
(1) measurement of salivation amount 3
(2) salivary viscosity test 4
(3) Saliva pH examination 4
2.2.3. Dental plaque check 4
(1) Debris score 4
(2) PFRI measurement 4
2.2.4. measurement of oral malodor 4
(1) Oral Chroma examination 4
(2) Use of BB Checker 5
2.2.5. Data analysis 5
3. Result 5
3.1. The correlation between measurements of oral malodor. 5
3.2. Correlation between measurement of oral malodor and dental plaque factors 5
3.3. Correlation between measurement of oral malodor and salivation factors 5
3.4. Correlation between dental plaque factors and saliva factors 5
3.5. Measurement of oral malodor according to PFRI score 5
4. Discussion 5
5. conclusion 8

참고문헌 (Reference)

1 RAE JJ, 35 (35): 612-614, 1956

2 허혜영, "성인에서 구취실태와 요인들 간의 상관관계에 관한 연구" 대한구강보건학회 29 (29): 368-385, 2005

3 Chen S, "Volatile fatty acids in the breath of patients with cirrhosis of the liver" 75 (75): 622-627, 1970

4 McNamara TF, "The role of microorganisms in the production of oral malodor" 34 (34): 41-48, 1972

5 Ayesh R, "The fish odour syndrome: biochemical, familial, and clinical aspects" 307 (307): 655-657, 1993

6 Cary JE, "The development of alkali within saliva and its relation to dental caries" 50 : 4-9, 1946

7 Kleinberg I, "Salivary and metabolic factors involved in oral malodor formation" 63 (63): 768-775, 1992

8 Bosy A, "Relationship of oral malodor to periodontitis: evidence of independence in discrete subpopulations" 65 (65): 37-46, 1994

9 Bosy A, "Relationship of oral malodor to periodontitis: evidence of independence in discrete subpopulations" 65 (65): 37-46, 1994

10 Tonzetich J, "Production and origin of oral malodor: a review of mechanisms and methods of analysis" 48 (48): 13-20, 1977