- Abstract
- INTRODUCTION
- MATERIALS AND METHODS
- RESULTS AND DISCUSSION
- LITERATURE CITED
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https://www.riss.kr/link?id=A99857150
Tuan Manh Nguyen (경기대학교) ; Hojae Lee ; Jaisoo Kim
2013
English
527
KCI등재
학술저널
265-272(8쪽)
3
0
상세조회0
다운로드목차 (Table of Contents)
참고문헌 (Reference)
1 Shoji, J., "The structure of polymyxin T1. Studies on antibiotics from the genus Bacillus. XXII" 30 : 1042-1048, 1977
2 Vining, L. C, "Secondary metabolism, inventive evolution and biochemical diversity-a review" 115 : 135-140, 1992
3 Miyadoh, S, "Research on antibiotic screening in Japan over the last decade : a producing microorganisms approach" 7 : 100-106, 1993
4 Ashiralieva, A., "Reclassification, genotypes and virulence of Paenibacillus larvae, the etiological agent of American foulbrood in honeybees a review" 37 : 411-420, 2006
5 Genersch, E., "Reclassification of Paenibacillus larvae subsp. pulvifaciens and Paenibacillus larvae subsp. larvae as Paenibacillus larvae without subspecies differentiation" 56 : 501-511, 2006
6 Lazzarini, A., "Rare genera of actinomycetes as potential producers of new antibiotics" 78 : 399-405, 2000
7 Torsvik, V., "Prokaryotic diversity: magnitude, dynamics, and controlling factors" 296 : 1064-1066, 2002
8 Clardy, J., "New antibiotics from bacteria natural products" 24 : 1541-1550, 2006
9 Mann, J., "Natural products as immunosuppressive agents" 18 : 417-430, 2001
10 Rui Ding, "Isolation and Identification of Lipopeptide Antibiotics from Paenibacillus elgii B69 with Inhibitory Activity Against Methicillin-Resistant Staphylococcus aureus" 한국미생물학회 49 (49): 942-949, 2011
1 Shoji, J., "The structure of polymyxin T1. Studies on antibiotics from the genus Bacillus. XXII" 30 : 1042-1048, 1977
2 Vining, L. C, "Secondary metabolism, inventive evolution and biochemical diversity-a review" 115 : 135-140, 1992
3 Miyadoh, S, "Research on antibiotic screening in Japan over the last decade : a producing microorganisms approach" 7 : 100-106, 1993
4 Ashiralieva, A., "Reclassification, genotypes and virulence of Paenibacillus larvae, the etiological agent of American foulbrood in honeybees a review" 37 : 411-420, 2006
5 Genersch, E., "Reclassification of Paenibacillus larvae subsp. pulvifaciens and Paenibacillus larvae subsp. larvae as Paenibacillus larvae without subspecies differentiation" 56 : 501-511, 2006
6 Lazzarini, A., "Rare genera of actinomycetes as potential producers of new antibiotics" 78 : 399-405, 2000
7 Torsvik, V., "Prokaryotic diversity: magnitude, dynamics, and controlling factors" 296 : 1064-1066, 2002
8 Clardy, J., "New antibiotics from bacteria natural products" 24 : 1541-1550, 2006
9 Mann, J., "Natural products as immunosuppressive agents" 18 : 417-430, 2001
10 Rui Ding, "Isolation and Identification of Lipopeptide Antibiotics from Paenibacillus elgii B69 with Inhibitory Activity Against Methicillin-Resistant Staphylococcus aureus" 한국미생물학회 49 (49): 942-949, 2011
11 Hayakawa, M., "Humic acid vitamin agar, a new medium for the selective isolation of soil Actinomycetes" 65 : 501-509, 1987
12 Watve, M. G., "How many antibiotics are produced by the genus Streptomyces" 176 : 386-390, 2001
13 Yang, J., "Evaluation of Paenibacillus polymyxap kb1 for bio control of Pythium disease of cucumber in a hydroponic system" 635 : 59-66, 2004
14 Nonomura, H., "Distribution of actinomycetes in soil. A new genus and species of monosporic actinomycetes in soil" 49 : 895-903, 1971
15 Dobbelaere, W., "Disinfection of wooden structures contaminated with Paenibacillus larvae subsp. larvae spores" 91 (91): 212-216, 2001
16 Kim, B. S., "Disersity of actinomycetes antagonistic to plant pathogenic fungi in cave and sea mud soils of Korea" 36 : 86-92, 1998
17 De Graaf, D. C., "Diagnosis of American foulbrood in honey bees: a synthesis and proposed analytical protocols" 43 : 583-590, 2006
18 Oldfield, C., "Desulphurisation of benzothiophene and dibenzothiophene by actinomycete organisms belonging to the genus Rhodococcus, and related taxa" 74 : 119-132, 1998
19 Pham T.H.V., "Cultivation of unculturable soil bacteria" 30 : 475-484, 2012
20 Anandaraj, B., "Coproduction of two new peptide antibiotics by a bacterial isolate Paenibacillus alvei NP75" 379 : 179-185, 2009
21 Gans, J., "Computation improvements reveal great bacterial diversity and high metal toxicity in soil" 309 : 1387-1390, 2005
22 Tringe, S., "Comparative metagenomics of microbial communities" 308 : 554-557, 2005
23 Be, rdy, J., "Bioactive microbial metabolites" 58 : 1-26, 2005
24 Cragg, G. M., "Anticancer agents from natural products" Taylor & Francis group 2005
25 Genersh, E., "American foulbrood in honeybees and its causative agent, Paenibacillus larvae" 103 : 10-19, 2010
26 Williams, S.T., "Actinomycetes, In Methods of soil analysis, part 2: Chemical and Microbiological Properties" American Society of Agronomy/Soil Science Society of America 969-987, 1982
27 Olson, E. H., "Actinomycetes isolation agar" Difco: supplementary literature 1968
28 Pace, N. R., "A molecular view of microbial diversity and the biosphere" 276 : 734-739, 1997
Analysis of Chemical Composition of Propolis from Thailand and Korea
학술지 이력
연월일 | 이력구분 | 이력상세 | 등재구분 |
---|---|---|---|
2023 | 평가예정 | 재인증평가 신청대상 (재인증) | |
2020-01-01 | 평가 | 등재학술지 선정 (재인증) | ![]() |
2019-01-01 | 평가 | 등재후보학술지 유지 (계속평가) | ![]() |
2017-07-01 | 평가 | 탈락(현장점검) (기타) | |
2017-07-01 | 평가 | 등재후보학술지 선정 (신규평가) | ![]() |
2016-12-01 | 평가 | 등재후보로 하락 (계속평가) | ![]() |
2014-04-21 | 학술지명변경 | 한글명 : 한국양봉학회지 -> Journal of Apiculture외국어명 : Korean Journal of Apiculture -> Journal of Apiculture | ![]() |
2012-01-01 | 평가 | 등재학술지 선정 (등재후보2차) | ![]() |
2011-01-01 | 평가 | 등재후보 1차 PASS (등재후보1차) | ![]() |
2010-01-01 | 평가 | 등재후보학술지 유지 (등재후보1차) | ![]() |
2009-01-01 | 평가 | 등재후보학술지 유지 (등재후보2차) | ![]() |
2008-01-01 | 평가 | 등재후보 1차 PASS (등재후보1차) | ![]() |
2006-01-01 | 평가 | 등재후보 탈락 (등재후보1차) | |
2006-01-01 | 평가 | 등재후보학술지 선정 (신규평가) | ![]() |
2004-01-01 | 평가 | 등재후보 1차 FAIL (등재후보1차) | ![]() |
2003-01-01 | 평가 | 등재후보학술지 선정 (신규평가) | ![]() |
학술지 인용정보
기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
---|---|---|---|
2016 | 0.55 | 0.55 | 0.57 |
KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
0.5 | 0.44 | 0.486 | 0.25 |