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1 Marsh, J. M., "Wholesale-retail marketing margin behavior in the beef and pork industries" 29 (29): 45-64, 2004
2 Michelle, M. K., "The effect of rising import competition on market power: a panel data study of US manufacturing" 42 (42): 277-286, 1994
3 Lee, K. I., "The economic effect and utilization of country-of-origin labelling in Korea" Korea Rural Economic Institute 2011
4 Bresnahan, T. F., "The Handbook of Industrial Organization" North-Holland 1989
5 Levinsohn, J., "Testing the imports-as-market-discipline Hypothesis" 35 (35): 1-22, 1993
6 Genesove, D., "Testing static oligopoly models: conduct and cost in the sugar industry" 29 (29): 355-377, 1998
7 European Commission, "Study on the competitiveness of the European meat processing industry" 2010
8 Lee, J. H., "Resuming the beef import from the Unites States and its influences" GSnJ 2008
9 Glauben, T., "Pricing-to-market versus residual demand elasticity analysis of imperfect competition in food exports: evidence from Germany" 1 (1): 1-19, 2003
10 Paul E. Jensen, "Preferential Trade Agreements, Market Power, and Product Differentiation" 경제통합연구소 19 (19): 162-181, 2004
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27 Chung, K. C., "Another look at market power in the Australian fresh meat industries" 17 : 217-234, 2009
28 Jung, M. K., "Annual report for the Commodities that are eligible for FTA-Loss Payment Policy" Korea Rural Economic Institute 2014
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30 Jung, M. K., "An analysis of beef and pork demand-supply structure and development of livestock policy simulation model" Korea Rural Economic Institute 2011
31 Jung, M. K., "A Study on improving a livestock product-distribution system for stabilizing inflation" Korea Rural Economic Institute 2011