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1 Beaton, "Wagner" 9 : 2-7, e
2 groundnut, "Sulphur requirement of rapeseed-mustard" 281-285, 1992
3 Abdin, M. Z.,, "Sulphur interaction with other nutrition" Kluwer Academic Publishers 359-374, 2003
4 Smith, "Sulphate transport in cultured tobacco" 303-307, 1975
5 Oxford, "Statistics for agricultural sciences" Oxford and IBH Publishing Co 1983
6 Dougall, "Regulatory coupling of nitrate and sulphate assimilation pathways in cultured tobacco cells" 6670-6672, 1980
7 Linder, "Rapid analytical method for some of the more common organic substances of plant and soil" 76-84, 1944
8 Klepper, "Potential for nitrate reduction in wheat Journal of Plant Nutr" 843-852, 1971
9 Ceccoti, S. P, "Plant nutrient sulphur- a review of nutrient balance, environmental impact and fertilizers." 43 : 117-125, 1996
10 Ahmad, A.,, "Physiological investigation of the Impact of nitrogen and sulfur application on seed and oil yield of rapeseed (Brassica campestris L.) and mustard (Brassica juncea L. Czern. and Coss.) genotypes. )." 183 : 19-25, 1999
11 Stewart, "Nitrogen-sulfur relationship in wheat" 267-271, 1969
12 Nair, "Nitrate reductase activity in flage leaf blade and its relationship to protein content and grain yield of wheat" 110-121, 1982
13 Wilson, "J of Biol Chem" 975-981, 1958
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19 Sinha, "CO2 fixation and nitrate reductase activity in vivo in relation to hybrid vigour in maize" 780-782, 1977
20 A, "A cold percolation method for rapid gravimetric estimation of oil in small quantities of oil seeds" 211-217, 1957