1 오영균, "한우에 대한 현미의 사료가치 평가" 한국축산학회 48 (48): 393-400, 2006
2 문윤희, "인진쑥 TMR 사료 급여가 한우 우둔 부위의 이화학적 및 관능적 특성에 미치는 영향" 동아시아식생활학회 21 (21): 345-352, 2011
3 이상민, "쌀, 보리, 옥수수의 반추위내 In situ 및 In vitro 분해율, 미생물 성장과 Gas 발생량에 대한 연구" 한국축산학회 48 (48): 699-708, 2006
4 배귀석, "대두박 대체 부산물 위주의 TMR 사료가 반추위 내 미생물의 In Vitro 발효특성에 미치는 영향" 한국초지조사료학회 34 (34): 129-140, 2014
5 Erwin, E. S., "Volatile Fatty Acid Analyses of Blood and Rumen Fluid by Gas Chromatography" 44 : 1768-1771, 1961
6 Orskov, E. R., "The Estimation of Protein Degradability in the Rumen from Incubation Measurements Weighted According to Rate of Passage" 92 : 499-503, 1979
7 Orskov, E. R., "The Effect of Processing on Digestion and Utilization of Cereals by Ruminants" 35 : 245-252, 1976
8 Aguilera, J. F., "The Degradability of Legume Seed Meals in the Rumen: Effect of Heat Treatment" 36 : 101-112, 1992
9 Orskov, E. R., "Starch Digestion and Utilization in Ruminants" 63 : 1624-1633, 1986
10 Licitra, G., "Standardization of Procedures For Nitrogen Fractionation of Ruminant Feeds" 57 : 347-358, 1996
1 오영균, "한우에 대한 현미의 사료가치 평가" 한국축산학회 48 (48): 393-400, 2006
2 문윤희, "인진쑥 TMR 사료 급여가 한우 우둔 부위의 이화학적 및 관능적 특성에 미치는 영향" 동아시아식생활학회 21 (21): 345-352, 2011
3 이상민, "쌀, 보리, 옥수수의 반추위내 In situ 및 In vitro 분해율, 미생물 성장과 Gas 발생량에 대한 연구" 한국축산학회 48 (48): 699-708, 2006
4 배귀석, "대두박 대체 부산물 위주의 TMR 사료가 반추위 내 미생물의 In Vitro 발효특성에 미치는 영향" 한국초지조사료학회 34 (34): 129-140, 2014
5 Erwin, E. S., "Volatile Fatty Acid Analyses of Blood and Rumen Fluid by Gas Chromatography" 44 : 1768-1771, 1961
6 Orskov, E. R., "The Estimation of Protein Degradability in the Rumen from Incubation Measurements Weighted According to Rate of Passage" 92 : 499-503, 1979
7 Orskov, E. R., "The Effect of Processing on Digestion and Utilization of Cereals by Ruminants" 35 : 245-252, 1976
8 Aguilera, J. F., "The Degradability of Legume Seed Meals in the Rumen: Effect of Heat Treatment" 36 : 101-112, 1992
9 Orskov, E. R., "Starch Digestion and Utilization in Ruminants" 63 : 1624-1633, 1986
10 Licitra, G., "Standardization of Procedures For Nitrogen Fractionation of Ruminant Feeds" 57 : 347-358, 1996
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20 National Research Council, "Nutrient Requirements of Beef Cattle" National Academies Press 2000
21 Statistics korea, "Mixed Feed Production and Raw Material Use Performance" 2018
22 Ministry of agriculture, food and rural affairs, "Mid to Long Term Supply-Demand Stability Measures of Rice"
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29 Yu, P., "Effects of Ground, Steam-flaked, and Steam-rolled Corn Grains on Performance of Lactating Cows" 81 : 777-783, 1998
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34 Zhou, Z., "Composition and Functional Properties of Rice" 37 : 849-868, 2002
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36 Bryant, M. P., "Apparent Incorporation of Ammonia and Amino Acid Carbon During Growth of Selected Species of Ruminal Bacteria" 46 : 150-154, 1963
37 Owens, F. N., "Acidosis in Cattle: A Review" 76 : 275-286, 1998
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