Reda Fassi Fihri
(Functional Ecology and Environment Engineering Laboratory, Faculty of Science and Technology, Sidi Mohamed Ben Abdellah University, Imouzzer Street, B.P. 2202, Fez, Morocco)
;
Sofie Van Nerom
(Flanders Research Institute for Agriculture, Fisheries and Food, Animal Science Unit, Scheldeweg 68, 9090 Melle, Belgium)
;
Latifa Mbarkiou
(Functional Ecology and Environment Engineering Laboratory, Faculty of Science and Technology, Sidi Mohamed Ben Abdellah University, Imouzzer Street, B.P. 2202, Fez, Morocco)
;
Mohammad Sibtain Kadri
(Department of Education and Human Potential Development, National Dong Hwa University, Hualien-974301, Taiwan)
;
Boubker Oujaa
(Biocontrole systemes micro-laboratory, Tiznit road, Ait melloul, Agadir, Morocco)
;
Saad Rachiq
(Functional Ecology and Environment Engineering Laboratory, Faculty of Science and Technology, Sidi Mohamed Ben Abdellah University, Imouzzer Street, B.P. 2202, Fez, Morocco)
;
Rachid Lahlali
(Department of Plant Protection, Phytopathology Unit, Ecole Nationale d’Agriculture de Meknes, Meknes 50001, Morocco)
;
Lahsen El Ghadraoui
(Functional Ecology and Environment Engineering Laboratory, Faculty of Science and Technology, Sidi Mohamed Ben Abdellah University, Imouzzer Street, B.P. 2202, Fez, Morocco)
;
El-Ouazna Bouchamma
(Functional Ecology and Environment Engineering Laboratory, Faculty of Science and Technology, Sidi Mohamed Ben Abdellah University, Imouzzer Street, B.P. 2202, Fez, Morocco)