저지-청수곶자왈과 그 주변지역에서의 숯 생산활동

다국어 초록 (Multilingual Abstract)

The findings of this study can be summarized as follows. First, as a result of examining『Jiriji』 published in the Joseon period and documents published during the Japanese colonial era and before the 1970s, records of charcoal production or use in Jeju were rare, with absolutely no details about the charcoal production process or distribution. Second, Jeoji, Cheongsu and Sanyangri residents were engaged in charcoal production activities in Jeoji-Cheongsu Gotjawal and surrounding areas after liberation from colonial rule in 1945. Among the three villages, the intensity of activity was highest in Jeoji, followed by Cheongsu and Sanyangri. Third, it is confirmed that the period in which charcoal was produced after liberation was between 1949 and 1962, but the major period was for about 10 years in the 1950s. Moreover, the main period of producing charcoal during the year was approximately 5 months from November to March the following year, which is an agricultural off-season. Fourth, the places of charcoal production for Jeoji, Cheongsu and Sanyangri residents can be divided into the inside(vegetable garden) and outside of the housing site, and the latter can be subdivided into the orum(parasitic volcano) near the village and within the Jeji-Cheongsu Gotjawal district, and the orum relatively far from the village and the farm district in the neighboring village. Fifth, charcoal produced by Jeoji, Cheongsu and Sanyangri residents can be classified into gomsoot, jacdaegisoot and malsoot depending on how it is made in the charcoal kiln. Sixth, the amount of charcoal produced once in a kiln is generally greater in the malsoot kiln than the gomsoot kiln, and the quantity is also naturally greater since it is a method used by people with long experience. Charcoal produced by Jeoji, Cheongsu and Sanyangri residents was usually sold through Moseulpo and Hallim Five-day Market, or through individual sales.

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