1 하광수, "한산·거제만해역 패류양식장에 대한 세균학적 위생안전성 평가" 한국수산과학회 42 (42): 449-455, 2009
2 이태식, "패류 양식장의 세균학적 수질에 미치는 강우의 영향" 한국수산과학회 43 (43): 406-414, 2010
3 심길보, "진해만 서부 용남·광도해역의 세균학적 수질에 미치는 육상 오염원의 영향" 한국수산과학회 45 (45): 561-569, 2012
4 심길보, "자란만·사량도 패류생산해역의 위생학적 안전성 평가" 한국수산과학회 42 (42): 442-448, 2009
5 유현덕, "남해 창선해역의 해수 및 진주담치의 위생학적 안전성 평가" 한국수산과학회 43 (43): 298-306, 2010
6 박큰바위, "강진만 패류생산해역의 위생학적 안전성 평가연구" 한국수산과학회 43 (43): 614-622, 2010
7 하광수, "강우에 따른 거제만해역 육상오염원의 영향평가" 한국수산과학회 44 (44): 612-621, 2011
8 Cliver DO, "Virus transmission via foods" 42 : 241-248, 1988
9 Mallin MA, "Tidal stage variability of fecal coliform and chlorophyll a concentrations in coastal creeks" 38 : 414-422, 1999
10 Shehane SD, "The influence of rainfall on the incidence of microbial faecal indicators and the dominant sources of faecal pollution in a Florida river" 98 : 1127-1136, 2005
1 하광수, "한산·거제만해역 패류양식장에 대한 세균학적 위생안전성 평가" 한국수산과학회 42 (42): 449-455, 2009
2 이태식, "패류 양식장의 세균학적 수질에 미치는 강우의 영향" 한국수산과학회 43 (43): 406-414, 2010
3 심길보, "진해만 서부 용남·광도해역의 세균학적 수질에 미치는 육상 오염원의 영향" 한국수산과학회 45 (45): 561-569, 2012
4 심길보, "자란만·사량도 패류생산해역의 위생학적 안전성 평가" 한국수산과학회 42 (42): 442-448, 2009
5 유현덕, "남해 창선해역의 해수 및 진주담치의 위생학적 안전성 평가" 한국수산과학회 43 (43): 298-306, 2010
6 박큰바위, "강진만 패류생산해역의 위생학적 안전성 평가연구" 한국수산과학회 43 (43): 614-622, 2010
7 하광수, "강우에 따른 거제만해역 육상오염원의 영향평가" 한국수산과학회 44 (44): 612-621, 2011
8 Cliver DO, "Virus transmission via foods" 42 : 241-248, 1988
9 Mallin MA, "Tidal stage variability of fecal coliform and chlorophyll a concentrations in coastal creeks" 38 : 414-422, 1999
10 Shehane SD, "The influence of rainfall on the incidence of microbial faecal indicators and the dominant sources of faecal pollution in a Florida river" 98 : 1127-1136, 2005
11 Burkhardt W 3rd, "Survival and replication of male-specific bacteriophages in molluscan shellfish" 58 : 1371-1373, 1992
12 Sherwood HP, "Some observations of the viability of sewage bacteria in relation to self-purification of mussels" 15 : 21-28, 1952
13 European Commission, "Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organization of official controls on products of animal origin intended for human consumption" L155 : 206-321, 2004
14 APHA, "Recommended Procedures for the Examination of Sea Water and Shellfish, 4th ed" American Public Health Association 1-47, 1970
15 US FDA, "National Shellfish Sanitation Program, Guide for the control of molluscan shellfish, Model ordinance"
16 US FDA, "NSSP Guidance Document, Sanitary Survey and the Classification of Growing Waters"
17 MIFAFF, "Korean Shellfish Sanitation Program"
18 Rippey S, "Infectious diseases associated with molluscan shellfish consumption" 7 : 419-425, 1994
19 Jaykus LA, "Human Enteric Pathogenic Viruses, In Environmental Indicators and Shellfish Safety" Chapman and Hall 289-330, 1994
20 MIFAFF, "Fisheries information service"
21 권지영, "Evalution of the Bacteriological Quality of a Shellfish-growing Area in Kamak Bay, Korea" 한국수산과학회 11 (11): 7-14, 2008
22 DeBartolomeis J, "Evaluation of an Escherichia coli of F male-specific bacteriophages" 57 : 1301-1305, 1991
23 Pawiro S, "Bivalves: Global production and trade trends, In Safe Management of Shellfish and Harvest Waters" IWA publishing 2010
24 Choi JD, "Bacteriological study of sea water and oyster in Charan Bay, Korea" 31 : 429-436, 1998
25 Park JH, "Bacteriological quality study of sea water and oyster in association with rainfall in Kamakman" National Fish Univ of Pusan 1990
26 Chang DS, "Bacteriological quality of sea water in Deukryang Bay, Korea" 31 : 77-81, 1998
27 Hackney CR, "Animal-associated and terrestrial bacterial pathogens, In Environmental Indicators and Shellfish Safety" Chapman and Hall 172-209, 1994
28 Kim JH, "2008∼2010 Sanitary survey of shellfish area in Changseon area" Southeast Sea Fisheries Research Institute 61-62, 2011