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      윤작이 감자 수량, 토양 화학성 및 미생물 활성에 미치는 영향 = Effects of Crop Rotations on Potato Yield, Soil Chemical and Microbiological Properties in Organic Farming System

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      https://www.riss.kr/link?id=A105724282

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      다국어 초록 (Multilingual Abstract)

      The objective of this study was to determine crop rotation effects on potato yield, soil chemical and microbiological properties from a short-term field experiment from 2010 to 2011 in Jeju Island, Korea. Potato cropping systems included continuous an...

      The objective of this study was to determine crop rotation effects on potato yield, soil chemical and microbiological properties from a short-term field experiment from 2010 to 2011 in Jeju Island, Korea. Potato cropping systems included continuous and rotation sequences of soybean (Glycine max(L.) Merr.), barley (Hordeum vulgare var. hexastichon), rapeseed (Brassica napus L.) and broccoli (Brassica oleracea var. italica). Crop rotations increased the yields of potato from 31% to 52% compared with continuous potato. Marketable yield of potato was highest under soybean plus rapeseed rotation by $20.97MT\;ha^{-1}$ and lowest under continuous cropping by $11.95MT\;ha^{-1}$. The incidence and severity of scab disease was significantly lower in tubers from crop rotation with soybean plus barley. Differences in marketable tuber yields among rotations were associated with potato scab disease. Especially, incidence and severity of potato scab were strongly correlated with soil pH, exchangeable calcium, and bacteria population of the soil. Crop rotations significantly increased soil pH, available phosphate, exchangeable K and Ca, especially in crop rotations with soybean plus barley or rapeseed. Soil microbial biomass C of crop rotations with soybean plus barley or rapeseed, was also significantly higher compared with monoculture. In conclusion, crop rotation may decrease the incidence of soil-born pathogen by increasing soil chemical properties and soil microbial biomass. Overall, potato crop productivity was generally maintained in rotations that contained soybean plus barley or rapeseed but declined under continuous cropping system.

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      국문 초록 (Abstract)

      본 시험은 윤작처리가 감자의 상품수량과 토양 화학성 및 미생물 활성에 미치는 영향을 평가하고 알맞은 작부체계를 확립하기 위하여 시험을 수행하였다. 작부체계내 콩과 보리를 도입하여...

      본 시험은 윤작처리가 감자의 상품수량과 토양 화학성 및 미생물 활성에 미치는 영향을 평가하고 알맞은 작부체계를 확립하기 위하여 시험을 수행하였다. 작부체계내 콩과 보리를 도입하여 2년 2기작으로 감자를 윤작하였을 경우 총수량과 상품수량은 대조구인 연작구 대비 각각 31% 및 53% 정도 증가하였으며, 콩과 유채를 도입하여 2년 2기작으로 감자를 윤작하였을 경우 총수량과 상품수량은 각각 57% 및 75% 정도 증가하였다. 그리고 감자의 상품수량에 미치는 요인간 상관관계를 분석한 결과 상품수량은 토양미생물 활성, 특히 Biomass C 및 세균 밀도가 높을수록 증가하였고, 토양 pH, 유효인산, 치환성 칼슘함량이 높을수록 세균 밀도가 증가하였다. 따라서 윤작을 통해서 토양 화학성을 개량하고 미생물 밀도 및 활성을 증가시키면, 토양병 발생을 억제하고 감자의 생산성을 높일 수 있을 것으로 판단된다.

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      참고문헌 (Reference)

      1 이향범, "감자 더뎅이병원균에 대해 길항활성을 갖는 방선균 탐색 및 항균 활성물질의 분리" 한국응용생명화학회 47 (47): 164-169, 2004

      2 Smith, J. L., "The significance of soil microbial biomass estimations" 6 : 357-396, 1990

      3 Pedersen, E. A., "The effect of crop rotation on development of the septoria disease complex on spring wheat in SasKatchewan" 14 : 152-158, 1992

      4 Scholte, K, "The effect of crop rotation and granular nematicides on the incidence of Rhizoctonia solani in Potato" 30 : 187-199, 1987

      5 Workneh, F., "Suppression of corky root of tomatoes in soils from organic farms associated with soil microbial activity and nitrogen status of soil and tomato tissue" 84 : 688-694, 1994

      6 Carter, M. R., "Soil quality for sustainable land management: organic matter and aggregation interaction that maintain soil functions" 94 : 38-47, 2002

      7 Dalal, R. C., "Soil microbial biomass- What do the numbers really mean?" 38 : 649-665, 1998

      8 Mariangela, H., "Soil microbial activity and crop sustainability in a long-trem experiment with three soil-tillage and two crop rotation systems" 42 : 288-296, 2009

      9 Shuijin, H., "Responses of soil microbial biomass and N availability to transition strategies from conventional to organic farming systems" 113 : 206-215, 2006

      10 Wardle, D. A., "Response of soil microbial biomass dynamics, activity and plant litter decomposition to agricultural intensification over a seven-year period" 31 : 1707-1720, 1999

      1 이향범, "감자 더뎅이병원균에 대해 길항활성을 갖는 방선균 탐색 및 항균 활성물질의 분리" 한국응용생명화학회 47 (47): 164-169, 2004

      2 Smith, J. L., "The significance of soil microbial biomass estimations" 6 : 357-396, 1990

      3 Pedersen, E. A., "The effect of crop rotation on development of the septoria disease complex on spring wheat in SasKatchewan" 14 : 152-158, 1992

      4 Scholte, K, "The effect of crop rotation and granular nematicides on the incidence of Rhizoctonia solani in Potato" 30 : 187-199, 1987

      5 Workneh, F., "Suppression of corky root of tomatoes in soils from organic farms associated with soil microbial activity and nitrogen status of soil and tomato tissue" 84 : 688-694, 1994

      6 Carter, M. R., "Soil quality for sustainable land management: organic matter and aggregation interaction that maintain soil functions" 94 : 38-47, 2002

      7 Dalal, R. C., "Soil microbial biomass- What do the numbers really mean?" 38 : 649-665, 1998

      8 Mariangela, H., "Soil microbial activity and crop sustainability in a long-trem experiment with three soil-tillage and two crop rotation systems" 42 : 288-296, 2009

      9 Shuijin, H., "Responses of soil microbial biomass and N availability to transition strategies from conventional to organic farming systems" 113 : 206-215, 2006

      10 Wardle, D. A., "Response of soil microbial biomass dynamics, activity and plant litter decomposition to agricultural intensification over a seven-year period" 31 : 1707-1720, 1999

      11 Lacey, M. J., "Relationship of common scab incidence of potatoes grown in Tasmanian Ferrosol soils with pH, exchangeable cation and other chemical properties of those soils" 149 : 679-683, 2001

      12 Carter, M. R., "Productivity parameters and soil health dynamics under long-term 2-year potato rotations in Atlantic Canada" 72 : 153-158, 2003

      13 Merz U., "Powdery scab. Research in Swizerland" 67-71, 2000

      14 Rowe, R., "Potato health management: a holistic approach, In Potato Health Management" APS Press 178-, 1993

      15 Friedel, J. K., "Nitrogen pools and turnover in arable soils under different durations of organic farming. Ⅱ. Source-and-sink-function of the soil microbial biomass or competition with growing plants?" 164 : 421-429, 2001

      16 Franchini, J. C., "Microbiological parameters as indicators of soil quality under various tillage and crop rotation systems in southern Brazil" 92 : 18-29, 2007

      17 Garbeva, P., "Microbial diversity in soil: selection of microbial populations by plant and soil type and implications for disease suppressiveness" 42 : 243-270, 2004

      18 Chen, W., "Microbial activity and biomass in container media for predicting suppressiveness to damping-off caused by Phythium ultimum" 78 : 1447-1450, 1988

      19 Balota, E. L., "Long-term tillage and crop rotation effects on microbial biomass C and N mineralization in a Brazilian oxisol" 77 : 137-145, 2004

      20 RDA, "Investigation standard of agricultural experiment and research" 1995

      21 Carter, M. R., "Influence of conservation tillage and rotation length on potato productivity, tuber disease, and soil quality parameters on a fine sandy loam in eastern Canada" 63 : 1-13, 2001

      22 Carter, M. R., "Influence of conservation tillage and crop rotation on the resilience of an intensive long-term potato cropping system: Restoration of soil biological properties after the potato phase" 133 : 32-39, 2009

      23 RDA, "Fertilizer recommendation" 2010

      24 Hungria, M., "Environmental factors impacting N2 fixation in legumes grown in the tropics, with an emphasis on Brazil" 65 : 151-164, 2000

      25 Peters, R. D., "Developing disease- suppressive soils through crop rotation and tillage management practices" 72 : 181-192, 2003

      26 Keller, E. R., "Crop rotation-an important aspect in integrated potato production, In Effects of crop rotation on potato production in the Temperate Zones" Kluwer Academic Publishers 291-301, 1989

      27 Larkin R. P., "Control of soilborne potato disease using Brassica green manures" 26 : 1067-1077, 2007

      28 Karlen, D. L., "Conservation strategies for improving soil quality and organic matter storage, In Structure and Organic Matter Storage in Agricultural Soils" Lewis Publishers, CRC Press 395-420, 1996

      29 RDA, "Analysis of soil chemical properties" 2010

      30 RDA, "Analysis of plant and soil chemical properties" 2000

      31 Vance, E. D., "An extraction method for measuring soil micobial biomass C" 19 : 703-707, 1987

      32 Kim, T. G., "Agricultural experiment and research report of Jeju special self-governing province agricultural research and extension services" 175-184, 2011

      33 Celetti, M. J., "A note on the incidence of soilborne fungi in six crops used in rotation with potatoes" 71 : 97-100, 1990

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      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.42 0.42 0.41
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.41 0.45 0.61 0.14
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