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    KCI등재 SCOPUS

    시설재배 고추중 Bitertanol 및 Tebuconazole 잔류양상 = Residues and Half-lives of Bitertanol and Tebuconazole in Greenhouse-Grown Peppers

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    https://www.riss.kr/link?id=A104740016

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    다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

    Persistence of the triazole fungicides, bitertanol and tebucnazole was investigated after their application at
    recommended and double rate on greenhouse-grown peppers. The half-life of bitertanol and tebuconazole on peppers
    at recommended and double rate was 5.2~6.1 and 4.6~5.2 days, respectively. Half-lives of bitertanol and tebuconazole
    on pepper leaves (16.8~22.5 days) was longer than those in the peppers. Residual concentration of bitertanol and
    tebuconazole on pepper leaves 24 days after application were 10.1 and 17.5 mg/kg, respectively, and these levels were
    higher than MRL which had been established at 3.0 and 5.0 mg/kg in Korea. Pattern of dissipation was well fitted
    to the first-order kinetics. In household washing experiment with surfactant, dislodgeable portions on pepper leaves
    of bitertanol and tebuconazole were occupied 36% and 48% of the residues found 24 days after application.
    번역하기

    Persistence of the triazole fungicides, bitertanol and tebucnazole was investigated after their application at recommended and double rate on greenhouse-grown peppers. The half-life of bitertanol and tebuconazole on peppers at recommended and double r...

    Persistence of the triazole fungicides, bitertanol and tebucnazole was investigated after their application at
    recommended and double rate on greenhouse-grown peppers. The half-life of bitertanol and tebuconazole on peppers
    at recommended and double rate was 5.2~6.1 and 4.6~5.2 days, respectively. Half-lives of bitertanol and tebuconazole
    on pepper leaves (16.8~22.5 days) was longer than those in the peppers. Residual concentration of bitertanol and
    tebuconazole on pepper leaves 24 days after application were 10.1 and 17.5 mg/kg, respectively, and these levels were
    higher than MRL which had been established at 3.0 and 5.0 mg/kg in Korea. Pattern of dissipation was well fitted
    to the first-order kinetics. In household washing experiment with surfactant, dislodgeable portions on pepper leaves
    of bitertanol and tebuconazole were occupied 36% and 48% of the residues found 24 days after application.

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    참고문헌 (Reference)

    1 "The survey plan of agricultural products" 1-34, 2003

    2 "The pesticide manual" 2000

    3 "The Pesticide Use Guidelines" 116-221, 2003

    4 "Residues of a new fungicide KNF 1002 in cucumber andpepper. Korean J. Environ. Agric. 22" 22 : 227-232, 2003

    5 "Residues and fate of endosulfan on field-grown pepper andtomato. Pestic. Sci. 54" 54 : 61-67, 1998

    6 "Residue levels of chlorpyrifos andchlorothalonil in apples at harvest. Korean J. Environ. Agric.22" 22 : 130-136, 2003

    7 "Residual pattern of procymidone and bifenthrin inperilla leaf during the period of cultivation and storage. KoreanJ. Environ. Agric. 22" 22 : 47-52, 2003

    8 "Reduction factors and riskassessment of organophosphorus pesticides in korean food.Korean J. Food Sci. Technol. 29" 29 : 240-248, 1997

    9 "Pyrethroid insecticide residues on vegetable crops" 57 683-687, 2001

    10 "Pesticide residue levels in peppersgrown in a greenhouse after multiple applications of pyridabenand tralomethrin. J. Agric. Food Chem. 50" 50 : 7303-7307, 2002

    1 "The survey plan of agricultural products" 1-34, 2003

    2 "The pesticide manual" 2000

    3 "The Pesticide Use Guidelines" 116-221, 2003

    4 "Residues of a new fungicide KNF 1002 in cucumber andpepper. Korean J. Environ. Agric. 22" 22 : 227-232, 2003

    5 "Residues and fate of endosulfan on field-grown pepper andtomato. Pestic. Sci. 54" 54 : 61-67, 1998

    6 "Residue levels of chlorpyrifos andchlorothalonil in apples at harvest. Korean J. Environ. Agric.22" 22 : 130-136, 2003

    7 "Residual pattern of procymidone and bifenthrin inperilla leaf during the period of cultivation and storage. KoreanJ. Environ. Agric. 22" 22 : 47-52, 2003

    8 "Reduction factors and riskassessment of organophosphorus pesticides in korean food.Korean J. Food Sci. Technol. 29" 29 : 240-248, 1997

    9 "Pyrethroid insecticide residues on vegetable crops" 57 683-687, 2001

    10 "Pesticide residue levels in peppersgrown in a greenhouse after multiple applications of pyridabenand tralomethrin. J. Agric. Food Chem. 50" 50 : 7303-7307, 2002

    11 "Persistence and performance ofesfenvalerate residues on broccoli. Pest Manag Sci. 58" 58 : 85-91, 2001

    12 "Persistence and dislodgeable residues ofchlorpyrifos and procymidone in lettuce leaves undergreenhouse condition. Korean J. Environ. Agric. 21" 21 : 149-155, 2002

    13 "In Occupational hazards of pesticideexposure" measuring. Taylor & FrancisPress 51-80, 1999

    14 "In New illustrated book of vegetables" In New illustrated book ofvegetables. Herbworld Publishing Co. Seoul 242-, 1998

    15 "Dissipation and removal rateof dichlofluanid and iprodione residues on greenhouse cherrytomato. Korean J. Environ. Agric. 21" 21 : 231-236, 2002

    16 "Comparisionof solid-phase extraction sorbents for cleanup in pesticideresidue analysis of fresh fruits and vegetables. J. Sep. Sci. 25" 25 : 883-890, 2002

    17 "A monitoringsurvey on pesticide residues in strawberries and cucumbersfrom plastic film house. Kor. J. Food Hygiene 3" 1988193-202.

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    학술지 이력

    학술지 이력
    연월일 이력구분 이력상세 등재구분
    2023 평가 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
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    2015-12-30 학술지명변경 한글명 : Journal of the Korean Society for Applied Biological Chemistry -> Applied Biological Chemistry
    외국어명 : Journal of the Korean Society for Applied Biological Chemistry -> Applied Biological Chemistry
    KCI등재
    2010-05-06 학술지명변경 한글명 : 한국응용생명화학회지 -> Journal of the Korean Society for Applied Biological Chemistry KCI등재
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    2006-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2004-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2001-07-01 등재 등재학술지 선정 (등재후보2차) KCI등재
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    학술지 인용정보

    학술지 인용정보
    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 0.81 0.21 0.61
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    0.49 0.43 0.422 0.06
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