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      KCI등재 SCOPUS SCIE

      Hypoglycemic Effects of Glycosaminoglycan from Urechis unicinctus in Diabetic Mice

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      https://www.riss.kr/link?id=A104513767

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      다국어 초록 (Multilingual Abstract)

      To further utilize glycosaminoglycan from Urechis unicinctus, the hypoglycemic effect and possible mechanism of glycosaminoglycan on diabetic mice were evaluated. Diabetes was induced in mice by intraperitoneal injections of streptozotocin for 3 conse...

      To further utilize glycosaminoglycan from Urechis unicinctus, the hypoglycemic effect and possible mechanism of glycosaminoglycan on diabetic mice were evaluated. Diabetes was induced in mice by intraperitoneal injections of streptozotocin for 3 consecutive days and fed with high-sugar and high-lipid fodder. After diabetes was confirmed, the hypoglycemic effect of glycosaminoglycan from U. unicinctus was investigated in the diabetic mice. Results demonstrated that glycosaminoglycan could significantly decrease blood glucose concentrations, HOMA-IR, AUG, and liver MDA content in diabetic mice. In addition, it significantly enhanced liver SOD and GSH-Px activity, as well as liver GCK activity and hepatic glycogen levels. Glycosaminoglycan from U. unicinctus exhibited efficacy against diabetes, suggesting its potential use as a natural intervention against diabetes.

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      참고문헌 (Reference)

      1 Zhai JC, "The clinical application of oral hypoglycemic drug" 6 : 133-134, 2013

      2 Liu D, "The Hypoglycemic effect of mixture of Apostichopus japonicus and Cordyceps militaris and its mechanism" 33 : 589-596, 2011

      3 Yang N, "Study on the model of type 2 diabetes mice induced by streptozotocin plus diet" 23 : 74-75, 2007

      4 Liu YR, "Study on hypoglycemic mechanism of plant polysaccharides" 14 : 64-67, 2012

      5 Wang JH, "Study on hypoglycemic function of polysaccharides from Lycium ruthenicum Murr. fruit and its mechanism" 30 : 244-248, 2009

      6 Yang Y, "Research progress of diabetes drugs and its mechanism" 10 : 67-68, 2012

      7 Wang HM, "Research on mechanism of the blood sugar reduction of lentinan to rats with high blood sugar" 7 : 181-183, 2005

      8 Wang F, "Laboratory study on hypoglycemic mechanism of polysaccharide isolated from peach resin" 18 : 85-88, 2012

      9 Saki F, "Insulin resistance induced by a high-fat diet is associated with the induction of genes related to leukocyte activation in rat peripheral leukocytes" 87 : 679-685, 2010

      10 Lin L, "Hypoglycemic effects of polysaccharide from Ulva pertusa Kjellm" 37 : 224-227, 2012

      1 Zhai JC, "The clinical application of oral hypoglycemic drug" 6 : 133-134, 2013

      2 Liu D, "The Hypoglycemic effect of mixture of Apostichopus japonicus and Cordyceps militaris and its mechanism" 33 : 589-596, 2011

      3 Yang N, "Study on the model of type 2 diabetes mice induced by streptozotocin plus diet" 23 : 74-75, 2007

      4 Liu YR, "Study on hypoglycemic mechanism of plant polysaccharides" 14 : 64-67, 2012

      5 Wang JH, "Study on hypoglycemic function of polysaccharides from Lycium ruthenicum Murr. fruit and its mechanism" 30 : 244-248, 2009

      6 Yang Y, "Research progress of diabetes drugs and its mechanism" 10 : 67-68, 2012

      7 Wang HM, "Research on mechanism of the blood sugar reduction of lentinan to rats with high blood sugar" 7 : 181-183, 2005

      8 Wang F, "Laboratory study on hypoglycemic mechanism of polysaccharide isolated from peach resin" 18 : 85-88, 2012

      9 Saki F, "Insulin resistance induced by a high-fat diet is associated with the induction of genes related to leukocyte activation in rat peripheral leukocytes" 87 : 679-685, 2010

      10 Lin L, "Hypoglycemic effects of polysaccharide from Ulva pertusa Kjellm" 37 : 224-227, 2012

      11 Deng H, "Hypoglycemic effect of persimmon leaf polysaccharide in diabetic mice induced by streptozotocin" 17 : 114-117, 2011

      12 Chang N, "Hypoglycemic effect of Mactra Veneriformis extraction" 25 : 277-280, 2009

      13 Song JP, "Hypoglycemic Effect and insulin levels of polysaccharides from Momordica charantia on diabetic mice" 7 : 250-251, 2012

      14 Wang B, "Experimental study on the hypoglycemic effect of polysaccharide from Sargassum fusiforme" 3 : 33-35, 2000

      15 Li YY, "Effect of polygona polysaccharose on glucose metabolism in diabetic mice" 9 : 90-91, 2005

      16 Yan Y, "Effect of oat b-glucan on blood glucose in alloxan-induced diabetic mice" 38 : 449-450, 2011

      17 Gannon MC, "Effect of insulin administration on cardiac glycogen synthase and synthase phosphatase activity in rats fed diets high in protein, fat or carbohydrate" 115 : 243-251, 1985

      18 Wolff SP, "Diabetes mellitus and free radicals: Free radicals, transition metals and oxidative stress in the aetiology of diabetes mellitus and complications" 49 : 642-652, 1993

      19 Robertson RP, "Chronic oxidative stress as a mechanism for glucose toxicity of the beta cell in Type 2 diabetes" 48 : 139-146, 2007

      20 Robertson RP, "Beta-cell glucose toxicity, lipotoxicity, and chronic oxidative stress in type 2 diabetes" 53 (53): 119-124, 2004

      21 Yan FW, "Anti-hyperglycemic activity of polyphenol from rapeseed in vivo" 12 : 198-201, 2006

      22 Aritajat S, "Anti-diabetic effect of Thunbergia laurifolia Linn aqueous extract" 35 (35): 53-58, 2004

      23 Wu JF, "A study on the hypoglycemic mechanism of tea polysaccharides" 15 : 10-13, 2003

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      공동연구자 (7)

      유사연구자 (20) 활용도상위20명

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
      2020-01-01 평가 등재학술지 유지 (해외등재 학술지 평가) KCI등재
      2014-06-24 학회명변경 한글명 : 한국식품영양과학회지 -> 한국식품영양과학회
      영문명 : Journal of the Korean Society of Food Science and Nutrition -> The Korean Society of Food Science and Nutrition
      KCI등재
      2014-04-02 학회명변경 한글명 : 한국식품영양과학회 -> 한국식품영양과학회지
      영문명 : 미등록 -> Journal of the Korean Society of Food Science and Nutrition
      KCI등재
      2013-10-01 평가 SCOPUS 등재 (등재유지) KCI등재
      2010-01-01 평가 SCI 등재 (등재유지) KCI등재
      2007-01-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      2006-01-01 평가 등재후보 1차 PASS (등재후보1차) KCI등재후보
      2005-01-20 학술지등록 한글명 : Journal of Medicinal Food
      외국어명 : Journal of Medicinal Food
      KCI등재후보
      2005-01-20 학술지등록 한글명 : Journal of Medicinal Food
      외국어명 : Journal of Medicinal Food
      KCI등재후보
      2004-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 1.88 0.33 1.35
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      1.09 0.84 0.536 0.08
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