組織의 性格에 따른 知識과 情報의 흐름

목차 (Table of Contents)

• Ⅰ. 巨視體制와 下位體制
• 1. 기본구도
• 2. 하위체제의 성격
• 1)소비자체제
• 2)생산체제
• 3)서비스 전문체제
• 4)과학체제
• 5)의사전달체제
• 6)정부체제
• Ⅱ. 硏究組織
• 1. 大學(The University)
• 2. 科學硏究 機關(The Scientific Community)
• 1)科學學會의 性格(Scientific Communication Patterns)
• 2)科學者 組織(Scientists in Organization)
• 3)科學學會와 政府와의 關係(The Relationship of the Scientific Community to the Government and to the Nation as a Whole)
• Ⅲ. 實務組織(The Practice World)
• 1)專門職業組織(The Practice Professsions)
• 2. 生産組織(The Product Organizations)
• 3. 奉仕組織(The Service Orgnizations)
• 1)전문가들에 편의제공
• 2)서비스 질의 향상
• 3)고객에 대한 통제
• Ⅳ. 消費者 組織(The Consumer)
• 1. 非組織化된 消費者(The Disorganized Consumer)
• 2. 組織化된 消費者(The Organized Consumer)
• 3. 國民과 公益의 使用人으로서 政府(Government as Servant of the People and the Public Interest)
• Ⅴ. 統合組織(Integrating Forces)
• 1. 意思傳達 通路(Communication Media)
• 2. 專門的 連繫役割(Specialized Linking Roles)
• 3. 一時的 連繫體制(Temporary System)
• 4. 永久的 連繫體制(Permanent Liking System)
• Ⅵ. 結論