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      Silvetia siliquosa 추출물의 항산화 및 항염효과 = Antioxidant and Anti-inflammatory activity of Silvetia siliquosa extract

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      https://www.riss.kr/link?id=A107834167

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      다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

      In this study, the antioxidant and anti-inflammatory properties of Silvetia siliquosa extracts were identified. Antioxidant experiments included polyphenol concentration measurements, flavonoid concentration measurements, DPPH experiments, ABTS experiment NO experiments, and FRAP experiments. For polyphenols, 54.85 ± 2.79 mg/g was shown. Flavonoids showed 18.70 ± 5.26 mg/g. The DPPH experiment showed an antioxidant function of 3.950 mg ascorbic acid/g extract, the ABTS experiment showed an antioxidant function of 7.418 mg ascorbic acid/g extract, and the NO experiment showed an antioxidant function of 6.056 mg ascorbic acid/g extract. In FRAP, 1 mg of the moxibustion extract showed a reduction of 3.633 ± 0.280 ㎍ of ascorbic acid. In the meantime, cell experiments showed cytotoxicity and anti-inflammatory functions against inflammation induced by LPS. In cytotoxicity experiments, Silvetia siliquosa extracts showed a cell survival rate of more than 80% at all concentrations, and an inflammatory inhibition of 26.94±0.52% at a concentration of 100 ㎍/mL. These results indicate that Silvetia siliquosa extract is available as an anti-inflammatory cosmetic material.
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      In this study, the antioxidant and anti-inflammatory properties of Silvetia siliquosa extracts were identified. Antioxidant experiments included polyphenol concentration measurements, flavonoid concentration measurements, DPPH experiments, ABTS experi...

      In this study, the antioxidant and anti-inflammatory properties of Silvetia siliquosa extracts were identified. Antioxidant experiments included polyphenol concentration measurements, flavonoid concentration measurements, DPPH experiments, ABTS experiment NO experiments, and FRAP experiments. For polyphenols, 54.85 ± 2.79 mg/g was shown. Flavonoids showed 18.70 ± 5.26 mg/g. The DPPH experiment showed an antioxidant function of 3.950 mg ascorbic acid/g extract, the ABTS experiment showed an antioxidant function of 7.418 mg ascorbic acid/g extract, and the NO experiment showed an antioxidant function of 6.056 mg ascorbic acid/g extract. In FRAP, 1 mg of the moxibustion extract showed a reduction of 3.633 ± 0.280 ㎍ of ascorbic acid. In the meantime, cell experiments showed cytotoxicity and anti-inflammatory functions against inflammation induced by LPS. In cytotoxicity experiments, Silvetia siliquosa extracts showed a cell survival rate of more than 80% at all concentrations, and an inflammatory inhibition of 26.94±0.52% at a concentration of 100 ㎍/mL. These results indicate that Silvetia siliquosa extract is available as an anti-inflammatory cosmetic material.

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      참고문헌 (Reference)

      1 곽충실, "한국산 5종 해조류의 항산화효과와 총 폴리페놀 함량과의 관련성" 한국식품영양과학회 34 (34): 1143-1150, 2005

      2 황은경, "한국 진도의 자연군락 뜸부기(Silvetia siliquosa)의 생장과 성숙 주기" 한국수산과학회 48 (48): 745-751, 2015

      3 안인희, "진화심리학 이론에 의한 화장의 미적 보편성 -세계4대문명 발상지를 중심으로-" 한국디자인문화학회 23 (23): 323-335, 2017

      4 O. Bossi, "UV irradiation increases ROS production via PKCδsignaling in primary murine fibroblasts" 105 (105): 194-207, 2008

      5 T. Herrling, "The role of melanin as protector against free radicals in skin and its role as free radical indicator in hair" 69 (69): 1429-1435, 2008

      6 Ganesh Chandra Jagetia, "The Evaluation of Nitric Oxide Scavenging Activity of Certain Indian Medicinal Plants In Vitro: A Preliminary Study" 한국식품영양과학회 7 (7): 343-348, 2004

      7 J. I. Choi, "Structural feature and antioxidant activity of low molecular weight laminarin degraded by gamma irradiation" 129 (129): 520-523, 2011

      8 I. Wanke, "S taphylococcus aureus skin colonization is promoted by barrier disruption and leads to local inflammation" 22 (22): 153-155, 2013

      9 H. Masaki, "Role of antioxidants in the skin : anti-aging effects" 58 (58): 85-90, 2010

      10 M. Schieber, "ROS function in redox signaling and oxidative stress" 24 (24): R453-R462, 2014

      1 곽충실, "한국산 5종 해조류의 항산화효과와 총 폴리페놀 함량과의 관련성" 한국식품영양과학회 34 (34): 1143-1150, 2005

      2 황은경, "한국 진도의 자연군락 뜸부기(Silvetia siliquosa)의 생장과 성숙 주기" 한국수산과학회 48 (48): 745-751, 2015

      3 안인희, "진화심리학 이론에 의한 화장의 미적 보편성 -세계4대문명 발상지를 중심으로-" 한국디자인문화학회 23 (23): 323-335, 2017

      4 O. Bossi, "UV irradiation increases ROS production via PKCδsignaling in primary murine fibroblasts" 105 (105): 194-207, 2008

      5 T. Herrling, "The role of melanin as protector against free radicals in skin and its role as free radical indicator in hair" 69 (69): 1429-1435, 2008

      6 Ganesh Chandra Jagetia, "The Evaluation of Nitric Oxide Scavenging Activity of Certain Indian Medicinal Plants In Vitro: A Preliminary Study" 한국식품영양과학회 7 (7): 343-348, 2004

      7 J. I. Choi, "Structural feature and antioxidant activity of low molecular weight laminarin degraded by gamma irradiation" 129 (129): 520-523, 2011

      8 I. Wanke, "S taphylococcus aureus skin colonization is promoted by barrier disruption and leads to local inflammation" 22 (22): 153-155, 2013

      9 H. Masaki, "Role of antioxidants in the skin : anti-aging effects" 58 (58): 85-90, 2010

      10 M. Schieber, "ROS function in redox signaling and oxidative stress" 24 (24): R453-R462, 2014

      11 L. O’Sullivan, "Prebiotics from marine macroalgae for human and animal health applications" 8 (8): 2038-2064, 2010

      12 A. Ratz-Lyko, "Methods for evaluation of cosmetic antioxidant capacity" 18 (18): 421-430, 2012

      13 J. P. Ebanks, "Mechanisms regulating skin pigmentation : the rise and fall of complexion coloration" 10 (10): 4066-4087, 2009

      14 C. Deville, "Journal of the Science of Food and Agriculture" 87 (87): 1717-1725, 2007

      15 A. M. Gamal-Eldeen, "In vitro cancer chemopreventive properties of polysaccharide extract from the brown alga, Sargassum latifolium" 47 (47): 1378-1384, 2009

      16 E. M. Balboa, "In vitro antioxidant properties of crude extracts and compounds from brown algae" 138 (138): 1764-1785, 2013

      17 S. Ananthi, "In vitro antioxidant and in vivo anti-inflammatory potential of crude polysaccharide from Turbinaria ornata(Marine Brown Alga)" 48 (48): 187-192, 2010

      18 A. Pękal, "Evaluation of aluminium complexation reaction for flavonoid content assay" 7 (7): 1776-1782, 2014

      19 J. Bonaventure, "Cellular and molecular mechanisms controlling the migration of melanocytes and melanoma cells" 26 (26): 316-325, 2013

      20 M. S. Blois, "Antioxidant determinations by the use of a stable free radical" 181 (181): 1199-1200, 1958

      21 R. Re, "Antioxidant activity applying an improved ABTS radical cation decolorization assay" 26 (26): 1231-1237, 1999

      22 Z. Demirel, "Antimicrobial and antioxidant activity of brown algae from the Aegean Sea" 74 (74): 619-628, 2009

      23 H. A. Monsur, "Anti-inflammatory compounds of macro algae origin: A review" 5 (5): 7146-7154, 2011

      24 B. Alexander, "A simple and accurate mathematical method for calculation of the EC50" 41 (41): 55-58, 1999

      25 A. Cumashi, "A comparative study of the anti-inflammatory, anticoagulant, antiangiogenic, and antiadhesive activities of nine different fucoidans from brown seaweeds" 17 (17): 541-552, 2007

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2025 평가 신규평가 신청대상 (신규평가)
      2022-06-01 등재 등재학술지 취소
      2021-01-01 등재 등재학술지 유지 (재인증) KCI등재
      2018-01-01 등재 등재학술지 선정 (계속평가) KCI등재
      2017-02-02 학술지명변경 한글명 : 중소기업융합학회논문지 -> 융합정보논문지
      외국어명 : Journal of Convergence Society for SMB -> Journal of Convergence for Information Technology
      KCI등재후보
      2016-01-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
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