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      Study on Chitooligosaccharide Application for in vitro Tissue Culture of Sweet Potato (Ipomea batatas L.) = Study on Chitooligosaccharide Application for in vitro Tissue Culture of Sweet Potato (Ipomea batatas L.)

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      https://www.riss.kr/link?id=A82425769

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      다국어 초록 (Multilingual Abstract)

      Study on tissue culture of sweet potato (Ipomea batatas L.) invitro and effects of chitooligosaccharide on growth of the plant were investigated. Effects of condition of sterilization and concentration of plant regulators such as: N(6) - benzyl adenine (BA), napthyl acetic acid (NAA) and kinetin (KN) on the rate of bud formation and the growth of root and shoot of the sweet potato were studied. The results showed that 20% sodium hypochlorite and 30 min for treatment was suitable for sterilization of the sweet potato tissue; the rate of contamination was only 3.3% and 76.7% bud formation; results also showed optimal concentration of BA and KN for the growth of the plantlets invitro was 2 mg/l and 1 mg/l. Effect of chitooligosaccharide supplement on the growth of sweet potato was also studied. Mugashige and Skoog (MS) medium containing BA and KN supplemented 0, 10, 20, 30 and 50 ppm chitooligosaccharide. Results showed that 20~30 ppm chitooligosaccharide was the best for growth of the root and shoot of sweet potato, number of the plantlet roots increased by 30%, the length of root also increased 40% and fresh and dry biomass of roots increased 100% compared to the control (no supplement of chitooligosaccharide). Chitooligosaccharide also increased in the number of leaf, height and fresh and dry biomass of the plantlet shoots.
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      Study on tissue culture of sweet potato (Ipomea batatas L.) invitro and effects of chitooligosaccharide on growth of the plant were investigated. Effects of condition of sterilization and concentration of plant regulators such as: N(6) - benzyl adenin...

      Study on tissue culture of sweet potato (Ipomea batatas L.) invitro and effects of chitooligosaccharide on growth of the plant were investigated. Effects of condition of sterilization and concentration of plant regulators such as: N(6) - benzyl adenine (BA), napthyl acetic acid (NAA) and kinetin (KN) on the rate of bud formation and the growth of root and shoot of the sweet potato were studied. The results showed that 20% sodium hypochlorite and 30 min for treatment was suitable for sterilization of the sweet potato tissue; the rate of contamination was only 3.3% and 76.7% bud formation; results also showed optimal concentration of BA and KN for the growth of the plantlets invitro was 2 mg/l and 1 mg/l. Effect of chitooligosaccharide supplement on the growth of sweet potato was also studied. Mugashige and Skoog (MS) medium containing BA and KN supplemented 0, 10, 20, 30 and 50 ppm chitooligosaccharide. Results showed that 20~30 ppm chitooligosaccharide was the best for growth of the root and shoot of sweet potato, number of the plantlet roots increased by 30%, the length of root also increased 40% and fresh and dry biomass of roots increased 100% compared to the control (no supplement of chitooligosaccharide). Chitooligosaccharide also increased in the number of leaf, height and fresh and dry biomass of the plantlet shoots.

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      참고문헌 (Reference)

      1 Hadwiger, L. A, "The mode of action of chitosan and its oligomers in inducing plant promotors and developing disease resistance in plants. in Advances in Chitin Sience" 452-457, 2002

      2 Chandrkrachang, S, "The application of chitin and chitosan in agriculture in Thailand. in Advances in Chitin Sience" 458-462, 2002

      3 Dzung, N.A, "Study on effects of chitosan, chitooligosaccharide and their devivatives on the growth inhibition of pathogenous fungi Phytopthora capsici and application for biocontrol black pepper In Advances in Chitin Science and Technology" Hanrimwon Seoul 2006

      4 Dzung, N. A, "Study on effects of chitooligosaccharide on the growth development and disease resistance of rice. In Advances in Chitin Science and Technology." Hanrimwon Seoul 381-383, 2006

      5 Dzung, N. A, "Research on impact of chitooligosaccharide on biophysical charecteristic, growth and development and drought resistance of coffee"

      6 Bitelli, M, "Reduction of transpiration through foilar application of chitosan" 107 : 167-175, 2001

      7 Darvill, A, "Oligosaccharins-oligosaccharides that regulate growth, development and defence responses in plants." 2 : 181-198, 1992

      8 Uddin, A. F. M. J, "Monosaccharides and chitosan sensing in bud growth and pental pigmentation in Eustoma grandiflorum (Raf.) Shinn" 100 : 127-138, 2004

      9 Kitto, S.L, "Fluid drilling as a delivery system for somatic embroyo-derived plantlets of carrot" 47 : 209-220, 1991

      10 Luan, L. Q, "Enhancement of plant growth activity of irradiated chitosan by molecular weight fractionation" 55 : 21-27, 2006

      1 Hadwiger, L. A, "The mode of action of chitosan and its oligomers in inducing plant promotors and developing disease resistance in plants. in Advances in Chitin Sience" 452-457, 2002

      2 Chandrkrachang, S, "The application of chitin and chitosan in agriculture in Thailand. in Advances in Chitin Sience" 458-462, 2002

      3 Dzung, N.A, "Study on effects of chitosan, chitooligosaccharide and their devivatives on the growth inhibition of pathogenous fungi Phytopthora capsici and application for biocontrol black pepper In Advances in Chitin Science and Technology" Hanrimwon Seoul 2006

      4 Dzung, N. A, "Study on effects of chitooligosaccharide on the growth development and disease resistance of rice. In Advances in Chitin Science and Technology." Hanrimwon Seoul 381-383, 2006

      5 Dzung, N. A, "Research on impact of chitooligosaccharide on biophysical charecteristic, growth and development and drought resistance of coffee"

      6 Bitelli, M, "Reduction of transpiration through foilar application of chitosan" 107 : 167-175, 2001

      7 Darvill, A, "Oligosaccharins-oligosaccharides that regulate growth, development and defence responses in plants." 2 : 181-198, 1992

      8 Uddin, A. F. M. J, "Monosaccharides and chitosan sensing in bud growth and pental pigmentation in Eustoma grandiflorum (Raf.) Shinn" 100 : 127-138, 2004

      9 Kitto, S.L, "Fluid drilling as a delivery system for somatic embroyo-derived plantlets of carrot" 47 : 209-220, 1991

      10 Luan, L. Q, "Enhancement of plant growth activity of irradiated chitosan by molecular weight fractionation" 55 : 21-27, 2006

      11 Dzung, N. A., "Effects of oligoglucosamine prepared by enzyme degradation on the growth of soy bean. in Advances in Chitin Science." 463-467, 2002

      12 Chibu, H., "Effects of chitosan application on the growth of several crops. In Chitin Chitosan in Life science" Kodansha Scientific LTD 235-239, 2000

      13 Dzung, N. A, "Effect of oligoglucosamine on the growth and development of peanut (Arachis hypogea L.)." 2004

      14 Limpanavech, P, "Effect of chitosan on floral production, gene expression and anatomical changes in the Dendrobium orchid," 116 : 65-72, 2008

      15 Li, C. F, "Chitosan benefits cultivation of vegetables. In Advances in chitin science III." Rita advertising Co. Ltd 448-451, 1998

      16 Nge, K. L, "Chitosan as a growth stimulator in orchide tissue culture" 170 : 1185-1190, 2006

      17 Dzung, N. A, "Chitosan and their derivatives as prospective biosubstances for developing sustainable eco-agriculture. in Advances in Chitin Science X" 453-459, 2007

      18 Luan, L.Q, "Biological effect of irradiated chitosan on plants in vitro" 41 : 49-57, 2005

      19 Nguyen Anh Dzung, "Application of Chitin, Chitosan and Their Derivatives for Agriculture in Vietnam" 한국키틴키토산학회 10 (10): 109-113, 2005

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      2023 평가예정 재인증평가 신청대상 (재인증)
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      2015-12-01 평가 등재후보로 하락 (기타) KCI등재후보
      2011-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2008-01-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      2007-01-01 평가 등재후보 1차 PASS (등재후보1차) KCI등재후보
      2005-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.28 0.28 0.26
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.23 0.23 0.481 0.13
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