남은 음식물과 가축분 혼합 Extrusion 사료의 대체급여가 산란계의 산란성적 및 난질에 미치는 영향 = Effect of Feeding Extruded Food Waste and Animal Manure Mixture Diets on Laying Performance and Egg Quality in Laying Hen

다국어 초록 (Multilingual Abstract)

This studies were conducted to investigated the feeding effects of extruded broiler manure(BMERF) mixture and swine manure(SFERF) mixture on laying performance and egg qualify of laying hens. As a experimental feed, broiler manure, corn and tapioca were mixed in 50, 30 and $20\%$ to use for treated extrusion feed(BMERF, Exp. 1) and food waste(FW), swine manure and com were also mixed in 40, 40 and $20\%$ to use it(SFERF, Exp. 2) and implemented during 12 weeks, four replication and 30 chick of each treatment. The nutritional ingredients(protein, energy and calcium contents) of food waste, broiler manure and swine manure had been significantly improved(p<0.05) when handling extrusion. In the Exp. 1, the feed intake was much higher BMERF $40\%$ and BMERF $20\%$ than control and BMERF $10\%(p<0.05)$, the egg production of control, BMERF $10\%$ and BMERF $20\%$ were not significantly difference(p>0.05), but BMERF $40\%$ was significantly lower(p<0.05). The feed efficiency of control and BMERF $10\%$ were not significantly difference(p>0.05), but BMERF $20\%$ and BMERF $40\%$ were significantly lower(p<0.05). York color, White height and Haugh unit did not affected by BMERF additive. In the Exp. 2, the feed intake of control, FW $20\%$, SFERF $10\%$ and SFERF $20\%$ were not significantly difference(p<0.05), but FW $40\%$ and SFERF $40\%$ were significantly higher(p<0.05). The egg production of SFERF $10\%$ and SFERF $20\%$ were not significantly difference(p>0.05) with control, but FW $20\%$, FW $40\%$ and SFERF $40\%$ were significantly lower(p<0.05). The feed efficiency was similar tendency to the egg production, however, the egg weight, york color, white height and haugh unit were not significantly difference among each treatments(p>0.05).

참고문헌 (Reference)

1 "흰쥐를 이용한 음식물 쓰레기의 사료화에 관한 연구" 7 : 47-51, 2004

2 "이영철 홍병주 강창기 1974 닭에 있어서 계분의 사료적 가치에 관한 연구" 16 : 260-,

3 "의 사료화 기술" 49-1 58, 박봉선1993도시미이용자원

4 "음식물 쓰레기 자원화 방식에 따른 경제성 분석" 11 : 46-52, 2003

5 "육계분 발효사료의 첨가수준이 꽃사슴의 소화율, 건물채식량 및 질소출납에 미치는 영향" 45 : 79-86, 2003

6 "원주지역 남은 음식물의 계절별 성분함량 및 비육돈에 대한 건조 남은 음식물 급여효과" 45 : 377-386, 2003

7 "돈분-남은 음식물 혼합 Extrusion 사료의 급여가 브로일러의 사양성적" 43 : 91-100, 2001

8 "돈분 및 남은 음식물 급여가 육계의 사료섭취 및 음수행동에 미치는 영향" 5 : 29-36, 1999

9 "도체성적 및 수익성에 미치는 영향" 43 : 315-324, 2001

10 "남은 음식물 사료가 육성비육돈의 성장과 도체특성에 미치는 영향" 42 : 279-288, 2000

11 "김성범 최훈근 김규연 이성기 송영일 김현중" 12 : 58-66, 2004

12 "국내 음식물 쓰레기 자원화 사업의 문제점 및 개선방안" 12 : 34-46, 2004

13 "Zindel HC 1971 The use of dehydrated poultry waste in poultry rations American Society of Agricultural Engineers"

14 "Theander O 1986 The effects of various thermal processes on dietary fibre and starch content of whole grain wheat and white flour" 315-323,

15 "Teague PW 1976 The effects on rearing and subsequent laying performance of rearer diets containg two levels of protein and poultry manure or urea" 17 : 261-,

16 "SAS/STAT Software for PC Release 6" 1995

17 "Nesheim MC 1972 Evaluation of dehydration poultry manures as feed ingredient" Cornell University

18 "NRC 1994 Nutrient requirement of poultry" National Academy Press

19 "Gowda A 1981 Protein quality of extrusion cooked cereal based weaning foods in strain albino rats" 23 : 363-370,

20 "Fellet P 1975 Modification of carbohydrate components by extrusion cooking of cereal products" 52 : 283-297,

21 "Extrusion 가공처리 계분사료의 첨가수준이 재래산양의 육성능력, 영양소 소화율 및 체조성에 미치는 영향" 44 : 783-792, 2002

22 "Effects of feeding dried food waste on growth and nutrient digestibility in growing-finishing pigs" 1304-1308, 2000

23 "Dorn DA 1972 The effects of continous recycling and storage on nutrient quality of dehydrated poultry waste" Cornell University

24 "Bressani R 1983 Some charateristics of whole corn mixtures precessed by simple extrusion cooking" 434-437,

25 "Bloton N 1977 The laying performance of two strains of hens offered diets containg dried poultry manure during the laying stage" 18 : 1-,

26 "Behnke KC 1983 Effects of steam pelleting conditions and extrusion cooking on a swine diet containing wheat middlings"

27 "2005년 매립 금지되는 음식물 쓰레기 처리방안" 52 : 35-40, 2004

28 "2000 건조된 남은 음식물 사료의 면양에 대한 사료적 가치" 11 : 28-45, 2000