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      KCI등재 SCIE SCOPUS

      Pressure moisture treatment and hydro-thermal treatment of starch

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      https://www.riss.kr/link?id=A108049432

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      다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

      Starch is often subjected to denaturation treat- ment to improve its useful properties and eliminate its shortcomings. Various methods have been developed to produce modified starches with different properties and for a variety of uses. Because physically modified starch can be produced without chemical substances or biological agents, the modification method is very simple and inex- pensive, and the resulting material can be used as clean label starch. Among these physical modification tech- nologies, heat moisture treatment (HMT) is a universally valid technology, but little is known about pressure mois- ture treatment (PMT)-related technology. Physical modi- fication of starch using PMT results in new functions and value-added characteristics required by industry, and PMT has the potential to produce starch with new functions. In this paper, PMT-related technologies for physically modi- fied starch, the difference between PMT and the hydro- thermal treatment, and clean label starch manufacturing using HMT and PMT were investigated.
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      Starch is often subjected to denaturation treat- ment to improve its useful properties and eliminate its shortcomings. Various methods have been developed to produce modified starches with different properties and for a variety of uses. Because physi...

      Starch is often subjected to denaturation treat- ment to improve its useful properties and eliminate its shortcomings. Various methods have been developed to produce modified starches with different properties and for a variety of uses. Because physically modified starch can be produced without chemical substances or biological agents, the modification method is very simple and inex- pensive, and the resulting material can be used as clean label starch. Among these physical modification tech- nologies, heat moisture treatment (HMT) is a universally valid technology, but little is known about pressure mois- ture treatment (PMT)-related technology. Physical modi- fication of starch using PMT results in new functions and value-added characteristics required by industry, and PMT has the potential to produce starch with new functions. In this paper, PMT-related technologies for physically modi- fied starch, the difference between PMT and the hydro- thermal treatment, and clean label starch manufacturing using HMT and PMT were investigated.

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      참고문헌 (Reference)

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