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      KCI등재

      반추가축영양 : Soybean Oil 및 Flaxseed Oil 첨가 배양시 탄수화물 첨가수준에 의한 반추미생물의 Bio-hydrogenation과 CLA 생성에 미치는 효과 = Ruminant Nutrition : Effect of the Level of Carbohydrates on Bio-hydrogenation and CLA Production by Rumen Bacteria When Incubated with Soybean Oil or Flaxseed Oil In vitro

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      https://www.riss.kr/link?id=A75347782

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      참고문헌 (Reference)

      1 "pH Affects the In Vitro Formation of cis-9 trans-11 CLA and trans-11 Octadecenoic Acid by Ruminal Bacteria When Incubated with Oilseeds" 16 : 1743-1748, 2003

      2 "The Interaction between Dietary Lipids and Fiber in the Sheep" 67-76, 1974

      3 "The Effect of pH and 1 4-Dithiothreitol on the Adhesion of Rumen Bacteria" 130-133, 1983

      4 "Targets and Procedures for Altering Ruminant Meat and Milk Lipids" 58 : 593-607, 1999

      5 "Ruminant Milk Fat Plasticity: Nutritional Control of Saturated, Polyunsaturated, trans and Conjugated Fatty Acids" 49 : 181-205, 2000

      6 "Reticulo-Rumen Bio-hydrogenation and the Enrichment of Ruminal Edible Products with Linoleic Aid Conjugated Isomers" 63 : 201-211, 2000

      7 "Production of Conjugated Linoleic Acid by Dairy Starter Cultures" 85 : 95-102, 1998

      8 "Nutritional Regulation of Milk Fat Synthesis" 23 : 203-227, 2003

      9 "Lipid Metabolism in the rumen" 1988

      10 "Lipid Metabolism in the Rumen" Chapman & Hall, 382-426, 1997

      1 "pH Affects the In Vitro Formation of cis-9 trans-11 CLA and trans-11 Octadecenoic Acid by Ruminal Bacteria When Incubated with Oilseeds" 16 : 1743-1748, 2003

      2 "The Interaction between Dietary Lipids and Fiber in the Sheep" 67-76, 1974

      3 "The Effect of pH and 1 4-Dithiothreitol on the Adhesion of Rumen Bacteria" 130-133, 1983

      4 "Targets and Procedures for Altering Ruminant Meat and Milk Lipids" 58 : 593-607, 1999

      5 "Ruminant Milk Fat Plasticity: Nutritional Control of Saturated, Polyunsaturated, trans and Conjugated Fatty Acids" 49 : 181-205, 2000

      6 "Reticulo-Rumen Bio-hydrogenation and the Enrichment of Ruminal Edible Products with Linoleic Aid Conjugated Isomers" 63 : 201-211, 2000

      7 "Production of Conjugated Linoleic Acid by Dairy Starter Cultures" 85 : 95-102, 1998

      8 "Nutritional Regulation of Milk Fat Synthesis" 23 : 203-227, 2003

      9 "Lipid Metabolism in the rumen" 1988

      10 "Lipid Metabolism in the Rumen" Chapman & Hall, 382-426, 1997

      11 "Intestinal Flow and Digestibility of Trans-Fatty Acids and Conjugated Linoleic Acid in Dairy Cows Fed a High- Concentrate Diet Supplemented with Fish Oil" 119 : 203-225, 2005

      12 "Immune Modulation by Altered Nutrient Metabolism Nutritional Control of Immune-Induced Growth Depression" 1301-1305, 1993

      13 "Factors Affecting Conjugated Linoleic Acid and trans-11 C18:1 Fatty Acid Production by Mixed Ruminal Bacteria." 80 : 3347-3352, 2002

      14 "Effects of Conjugated Linoleic Acid on Body Composition in Mice" 32 : 853-858, 1997

      15 "Effects of Concentrate to Roughage Ration on the Formation of cis-9 trans-11 CLA and trans-11- Octadecenoic Acid in Rumen Fluid and Plasma of Sheep When Fed High Oleic or High Linoleic Acid Oils" 16 (16): 1604-1609, 2003

      16 "Effect of pH and Oxygen on Conjugated Linoleic Acid(CLA) Production by Mixed Rumen Bacteria from Cows Fed High Concentrate and High Forage diets" 123 : 643-653, 2005

      17 "Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and cis9 trans11-CLA of the Fat Tissues in Sheep" 19 : 679-683, 2006

      18 "Effect of Nigericin and Tetronasin on bio-hydrogenation in Continuous Flow-through Ruminal Fermenters" 80 : 921-928, 1997

      19 "Effect of Low-Roughage Diets on the Microflora and Lipid Metabolism in the Rumen" 24 : 871-877, 1972

      20 "Effect of Concentrate Level on the Formation of Conjugated Linoleic Acid and trans-Octadecenoic Acid by Ruminal Bacteria When Incubated with Oilseeds in vitro" 15 (15): 687-694, 2002b

      21 "Effect of C18-Polyunsaturated Fatty Acids on Their Direct Incorporation into the Rumen Bacterial Lipids and CLA Production In Vitro" 18 (18): 512-515, 2005

      22 "Direct Transesterification of all Classes of Lipid in a One-step Reaction" 114-121, 1986

      23 "Dietary Fatty Acid Sources Affect Conjugated Linoleic Acid Concentrations in Milk from Lactating Dairy Cow" 128 : 881-885, 1998

      24 "Conjugated Linoleic Acid- the Good News About Animal Fat." 73 : A302-a303, 1996

      25 "Conjugated Linoleic Acid and Metabolites" The Oily Press Ltd 261-302, 1998

      26 "Conjugated Linoleic Acid and Atherosclerosis in Rabbits" 199419-25

      27 "Conjugated Linoleic Acid Content of Milk and Cheese from Cows Fed Extruded Oilseeds" 82 : 412-419, 1999

      28 "Bio-hydrogenation of Unsaturated Fatty Acids Purification and Properties of a Linoleate delta-9-cis delta11- isomerase from Butryrivibrio fibrisolvens" 5686-5692, 1967

      29 "Anticarcinogens from Fried Ground Beef Heat- Altered Derivatives of Linoleic Acid" carci (carci): 19871881-1887

      30 "Addition Effect of Seed-Associated or Free Linseed Oil on the Formation of cis-9 trans-11 Conjugated Linoleic Acid and Octadecenoic Acid by Ruminal Bacteria in vitro" 15 (15): 1115-1120, 2002a

      31 "A Simple Method for the Isolation and Purification of Total Lipids from Animal Tissue" 497-509, 1957

      32 "A Rapid and Precise Method for the Determination of Urea" 13 : 156-163, 1960

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      유사연구자 (20) 활용도상위20명

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2022 평가예정 계속평가 신청대상 (등재유지)
      2017-05-24 학회명변경 한글명 : 한국동물자원과학회 -> 한국축산학회
      영문명 : 미등록 -> Korean Society of Animal Sciences and Technology
      2017-04-28 학술지명변경 한글명 : 한국동물자원과학회지 -> 한국축산학회지
      2017-01-01 평가 우수등재학술지 선정 (계속평가)
      2013-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2010-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2008-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2006-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2004-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2001-07-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.28 0.28 0.27
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.31 0.31 0.526 0.15
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