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    Effect of internationalization and corporate social responsibility on the value of restaurants

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    https://www.riss.kr/link?id=A101995491

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    목차 (Table of Contents)

    • Abstract
    • I. INTRODUCTION
    • II. LITERATURE REVIEW
    • III. Method
    • IV. RESULTS
    • Abstract
    • I. INTRODUCTION
    • II. LITERATURE REVIEW
    • III. Method
    • IV. RESULTS
    • V. CONCLUSIONS
    • 참고문헌
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    참고문헌 (Reference)

    1 Yum! Brand, "Yum! Brand annual report in 2014"

    2 Rugman, A. M., "Towards a theory of regional multinationals: A transaction cost economics approach" 5-17, 2005

    3 Mitchell, R. K., "Toward a theory of stakeholder identification and salience : Defining the principle of who and what really counts" 22 (22): 853-886, 1997

    4 Masulis, R. W., "The impact of capital structure change on firm value : Some estimates" 38 (38): 107-126, 1983

    5 Fleming, P., "The end of corporate social responsibility: Crisis and critique" Sage 2012

    6 Verbeke, A., "The Drivers of Multinational Enterprise Subsidiary Entrepreneurship in China : A New Resource‐Based View Perspective" 50 (50): 236-258, 2013

    7 Seo, K., "Synergy of corporate social responsibility and service quality for airlines : The moderating role of carrier type" 47 : 126-134, 2015

    8 Barnett, M. L., "Stakeholder influence capacity and the variability of financial returns to corporate social responsibility" 32 (32): 794-816, 2007

    9 Lee, S., "Research note : Internationalization of US publicly traded restaurant companies–a transaction cost economics perspective" 17 (17): 465-471, 2011

    10 Anderson, E., "Modes of foreign entry: A transaction cost analysis and propositions" 1-26, 1986

    1 Yum! Brand, "Yum! Brand annual report in 2014"

    2 Rugman, A. M., "Towards a theory of regional multinationals: A transaction cost economics approach" 5-17, 2005

    3 Mitchell, R. K., "Toward a theory of stakeholder identification and salience : Defining the principle of who and what really counts" 22 (22): 853-886, 1997

    4 Masulis, R. W., "The impact of capital structure change on firm value : Some estimates" 38 (38): 107-126, 1983

    5 Fleming, P., "The end of corporate social responsibility: Crisis and critique" Sage 2012

    6 Verbeke, A., "The Drivers of Multinational Enterprise Subsidiary Entrepreneurship in China : A New Resource‐Based View Perspective" 50 (50): 236-258, 2013

    7 Seo, K., "Synergy of corporate social responsibility and service quality for airlines : The moderating role of carrier type" 47 : 126-134, 2015

    8 Barnett, M. L., "Stakeholder influence capacity and the variability of financial returns to corporate social responsibility" 32 (32): 794-816, 2007

    9 Lee, S., "Research note : Internationalization of US publicly traded restaurant companies–a transaction cost economics perspective" 17 (17): 465-471, 2011

    10 Anderson, E., "Modes of foreign entry: A transaction cost analysis and propositions" 1-26, 1986

    11 Mattingly, J., "Measurement of corporate social action discovering taxonomy in the Kinder Lydenburg Domini ratings data" 45 (45): 20-46, 2006

    12 Russo, A., "Investigating stakeholder theory and social capital : CSR in large firms and SMEs" 91 (91): 207-221, 2010

    13 Wooldridge, J., "Introductory econometrics: a modern approach" South Western, Cengage Learning 2009

    14 Rhou, Y., "International expansion of US full-service restaurants : Positive and increasing effects on financial performance" 39 : 41-49, 2014

    15 Kang, K. H., "Impacts of positive and negative corporate social responsibility activities on company performance in the hospitality industry" 29 (29): 72-82, 2010

    16 Koh, Y., "Impact of brand recognition and brand reputation on firm performance : US-based multinational restaurant companies’ perspective" 28 (28): 620-630, 2009

    17 Hua, N., "Going international? Important factors executives should consider!" 19 (19): 537-545, 2007

    18 Anderson, R. C., "Founding family ownership and the agency cost of debt" 68 (68): 263-285, 2003

    19 Park, K., "Firm growth patterns : examining the associations with firm size and internationalization" 29 (29): 368-377, 2010

    20 Inoue, Y., "Effects of different dimensions of corporate social responsibility on corporate financial performance in tourism-related industries" 32 (32): 790-804, 2011

    21 Baltagi, B., "Econometric analysis of panel data(Vol. 1)" John Wiley & Sons 2008

    22 Hua, N., "Do investors reward restaurant firms that go abroad?" 23 (23): 174-188, 2011

    23 Sun, K. A., "Determinants of degree of internationalization for US restaurant firms" 33 : 465-474, 2013

    24 Roberts, R. W., "Determinants of corporate social responsibility disclosure : an application of stakeholder theory, Accounting" 17 (17): 595-612, 1992

    25 Freeman, R. E., "Corporate social responsibility : A critical approach" 34 (34): 92-98, 1991

    26 Brown, J. A., "CSR and stakeholder theory : A tale of Adam Smith" 112 (112): 301-312, 2013

    27 Gujarati, D., "Basic econometrics" McGraw-Hill 2004

    28 Jensen, M. C., "Agency cost of free cash flow, corporate finance, and takeovers, Corporate Finance, and Takeovers" 76 (76): 1986

    29 Wernerfelt, B., "A resource‐based view of the firm" 5 (5): 171-180, 1984

    30 Hart, S. L., "A natural-resource-based view of the firm" 20 (20): 986-1014, 1995

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    학술지 이력

    학술지 이력
    연월일 이력구분 이력상세 등재구분
    2026 평가 재인증평가 신청대상 (재인증)
    2020-01-01 등재 등재학술지 유지 (재인증) KCI등재
    2017-01-01 등재 등재학술지 유지 (계속평가) KCI등재
    2013-05-14 학술지명변경 한글명 : 관광·레저연구 -> 관광레저연구 KCI등재
    2013-05-14 학회명변경 한글명 : 한국관광.레저학회 -> (사)한국관광레저학회 KCI등재
    2013-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2010-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2008-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2005-01-01 등재 등재학술지 선정 (등재후보2차) KCI등재
    2004-01-01 등재 등재후보 1차 PASS (등재후보1차) KCI등재후보
    2002-01-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
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    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 1.51 1.51 1.63
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    1.77 1.72 1.845 0.36
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