1 Wan, L. S, "The effect of hydroxypropyl-methylcellulose on water penetration into a matrix system" 73 : 111-, 1991
2 Medarevic, D, "Polyethylene oxides as matrix forming agents: direct compression vs. wet granulation. In Proceedings of 2nd Electron" 2 : 1-, 2012
3 Du, B, "Influence of molecular weight and degree of substitution of carboxymethylcellulose on the stability of acidified milk drinks" 23 : 1420-, 2009
4 Bonferoni, M. C, "Influence of medium on dissolution-erosion behavior of Na carboxymethylcellulose and on viscoelastic properties of gels" 117 : 41-, 1995
5 Hoad, C. L, "In vivo imaging of intragastric gelation and its effect on satiety in humans" 134 : 2293-, 2004
6 Rainbird, A. L, "Effect of various types of dietary fibre on gastric emptying in growing pigs" 55 : 111-, 1986
7 "Drug Information of MALLON tablet"
8 Institute of Medicine of the National Academies, "Dietary reference intakes for energy, carbohydrates, fiber, fat, fatty acids, cholesterol, protein and amino acids" The National Academies Press 339-, 2002
9 Salvin, J. L, "Dietary fiber and body weight" 21 : 411-, 2005
10 Paxman, J. R, "Daily ingestion of alginate reduces energy intake in free-living subjects" 51 : 713-, 2008
1 Wan, L. S, "The effect of hydroxypropyl-methylcellulose on water penetration into a matrix system" 73 : 111-, 1991
2 Medarevic, D, "Polyethylene oxides as matrix forming agents: direct compression vs. wet granulation. In Proceedings of 2nd Electron" 2 : 1-, 2012
3 Du, B, "Influence of molecular weight and degree of substitution of carboxymethylcellulose on the stability of acidified milk drinks" 23 : 1420-, 2009
4 Bonferoni, M. C, "Influence of medium on dissolution-erosion behavior of Na carboxymethylcellulose and on viscoelastic properties of gels" 117 : 41-, 1995
5 Hoad, C. L, "In vivo imaging of intragastric gelation and its effect on satiety in humans" 134 : 2293-, 2004
6 Rainbird, A. L, "Effect of various types of dietary fibre on gastric emptying in growing pigs" 55 : 111-, 1986
7 "Drug Information of MALLON tablet"
8 Institute of Medicine of the National Academies, "Dietary reference intakes for energy, carbohydrates, fiber, fat, fatty acids, cholesterol, protein and amino acids" The National Academies Press 339-, 2002
9 Salvin, J. L, "Dietary fiber and body weight" 21 : 411-, 2005
10 Paxman, J. R, "Daily ingestion of alginate reduces energy intake in free-living subjects" 51 : 713-, 2008
11 Kuliche, W. M, "Characterization of aqueous carboxymethylcellulose solutions in terms of their molecular structure and its influence on rheological behavior" 37 : 2723-, 1996
12 Jensen, M. G, "Can alginatebased preloads increase weight loss beyond calorie restriction? A pilot study in obese individuals" 57 : 601-, 2011