Essential oils composition of diff erent Achillea santolina L. plant parts growing in Algeria

다국어 초록 (Multilingual Abstract)

The essential oils (EOs) of leaves, fl owers and stems of Achillea santolina L. (Asteraceae) collected at complete fl owering stage from Southwest of Algeria, were isolated by hydrodistillation and subsequently analyzed by means of GC and GC/MS.
Quantitative and qualitative diff erences in chemical compositions between the studied parts of this plant were observed. The EOs were rich in oxygenated monoterpenes (65.91–79.94%). The major constituents in the fl owers, leaves and stems were: camphor (68.12, 65.17, 55.72%), 1,8-cineole (8.22, 4.77, 0.7%) and α-terpineol (2.84, 5.35, 2.76%). The highest EO yields were obtained for the leaves and the fl owers (0.59 and 0.49% “v/w”, respectively), whereas, the stems were characterized by very weak yield value (0.05%).

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