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      KCI우수등재 SCOPUS

      Diet Therapy Using a Small Rice Bowl among Japanese Men with Diabetes: A Randomized Controlled Trial

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      https://www.riss.kr/link?id=A108399797

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      다국어 초록 (Multilingual Abstract)

      Background: This study aimed to investigate the effectiveness at 1 and 3 months of using a smaller rice bowl for diet therapy among Japanese men with type 2 diabetes. Methods: A parallel-group randomized controlled trial was conducted at a medical cli...

      Background: This study aimed to investigate the effectiveness at 1 and 3 months of using a smaller rice bowl for diet therapy among Japanese men with type 2 diabetes.
      Methods: A parallel-group randomized controlled trial was conducted at a medical clinic in Japan. The participants were men with type 2 diabetes mellitus, aged 20–80 years, with glycosylated hemoglobin <8.5%, and who ate rice one or more times per day at home. The intervention group (36 men) received a small rice bowl from which to eat the usual diet therapy, and the control group (38 men) received only the usual diet therapy.
      Results: The changes in weight and body mass index among the intervention group at 1 month were significantly higher than those in the control group. There were no significant differences between the two groups at3 months.
      Conclusion: The effects of using a small rice bowl were minor and short-term.

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      참고문헌 (Reference) 논문관계도

      1 Robinson E, "Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption" 15 : 812-821, 2014

      2 Rolls BJ, "Using a smaller plate did not reduce energy intake at meals" 49 : 652-660, 2007

      3 Hieke S, "The pack size effect : influence on consumer perceptions of portion sizes" 96 : 225-238, 2016

      4 Shimpo M, "The effects of bowl size and portion size on food intake and fullness ratings in a sample of Japanese men" 21 : 3216-3222, 2018

      5 Ministry of Health, Labour and Welfare, "The National Health and Nutrition Survey in Japan, 2019" Ministry of Health, Labour and Welfare

      6 안희정 ; 엄유경 ; 한경아 ; 권휘련 ; 김현진 ; 박강서, "The Effects of Small Sized Rice Bowl on Carbohydrate Intake and Dietary Patterns in Women with Type 2 Diabetes" 대한당뇨병학회 34 (34): 166-173, 2010

      7 Peng M, "See food diet? Cultural differences in estimating fullness and intake as a function of plate size" 117 : 197-202, 2017

      8 Thaler RH, "Nudge : improving decisions about health, wealth, and happiness" Penguin Books 2008

      9 Rankin CH, "Habituation revisited : an updated and revised description of the behavioral characteristics of habituation" 92 : 135-138, 2009

      10 Thompson RF, "Habituation : a model phenomenon for the study of neuronal substrates of behavior" 73 : 16-43, 1966

      1 Robinson E, "Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption" 15 : 812-821, 2014

      2 Rolls BJ, "Using a smaller plate did not reduce energy intake at meals" 49 : 652-660, 2007

      3 Hieke S, "The pack size effect : influence on consumer perceptions of portion sizes" 96 : 225-238, 2016

      4 Shimpo M, "The effects of bowl size and portion size on food intake and fullness ratings in a sample of Japanese men" 21 : 3216-3222, 2018

      5 Ministry of Health, Labour and Welfare, "The National Health and Nutrition Survey in Japan, 2019" Ministry of Health, Labour and Welfare

      6 안희정 ; 엄유경 ; 한경아 ; 권휘련 ; 김현진 ; 박강서, "The Effects of Small Sized Rice Bowl on Carbohydrate Intake and Dietary Patterns in Women with Type 2 Diabetes" 대한당뇨병학회 34 (34): 166-173, 2010

      7 Peng M, "See food diet? Cultural differences in estimating fullness and intake as a function of plate size" 117 : 197-202, 2017

      8 Thaler RH, "Nudge : improving decisions about health, wealth, and happiness" Penguin Books 2008

      9 Rankin CH, "Habituation revisited : an updated and revised description of the behavioral characteristics of habituation" 92 : 135-138, 2009

      10 Thompson RF, "Habituation : a model phenomenon for the study of neuronal substrates of behavior" 73 : 16-43, 1966

      11 Aylin Ayaz ; Asli Akyol ; Cansu Cetin ; H. Tanju Besler, "Effect of plate size on meal energy intake in normal weight women" 한국영양학회 10 (10): 524-529, 2016

      12 Sato E, "Development of a diabetes diet-related quality-of-life scale" 27 : 1271-1275, 2004

      13 Moher D, "CONSORT 2010 explanation and elaboration : updated guidelines for reporting parallel group randomised trials" 340 : c869-, 2010

      14 Lim YJ, "Association between platescapes, foodscapes, and meal energy intake in government employees from Muar, Johor, Malaysia" 10 : 819-, 2018

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