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あぁかがさざただなはばぱまやゃらわゎんいぃきぎしじちぢにひびぴみりうぅくぐすずつづっぬふぶぷむゆゅるえぇけげせぜてでねへべぺめれおぉこごそぞとどのほぼぽもよょろを

アァカサザタダナハバパマヤャラワヮンイィキギシジチヂニヒビピミリウゥクグスズツヅッヌフブプムユュルエェケゲセゼテデヘベペメレオォコゴソゾトドノホボポモヨョロヲ ―

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á à Á À é è É È ç Ç ê

Ä Ö Ü ä ö ü ß

ְ ֳ ֲ ֱ ָ ַ ֵ ֶ ִ ֹ ּ ֻ ׂ ׁ ּ פ ם ן ו ט א ר ק ף ך ל ח י ע כ ג ד ש ץ ת צ מ נ ה ב

‘ ’ “ ” 〔〕〈〉「」『』【】＂（）［］｛｝

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、。 · ‥ … ¨ 〃 ― ∥ ＼ ∼ ´ ～ ˇ ˘ ˝ ˚ ˙ ¸ ˛ ¡ ¿ ː ！＇，．／：；？＾＿｀｜

½ ⅓ ⅔ ¼ ¾ ⅛ ⅜ ⅝ ⅞ ¹ ² ³ ⁴ ⁿ ₁ ₂ ₃ ₄

Æ Ð Ħ Ĳ Ł Ø Œ Þ Ŧ Ŋ æ đ ð ħ ı ĳ ĸ ŀ ł ø œ ß þ ŧ ŋ ŉ

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RISS 인기검색어

상추잎에 미치는 실험적 산성비의 영향 = The Effect of Experimental Acid Rain on Lettuce Leaves

한글로보기

https://www.riss.kr/link?id=A3224186

저자

이명진 (대구효성가톨릭대학교약학과) ; 박성순 (영남대학교환경보건학과) ; 윤수홍 (대구효성가톨릭대학교약학과) ; 하헌 (신일전문대학) ; 김병학 (대구효성가톨릭대학교약학과)
발행기관
한국위생과학회
학술지명
한국위생과학회지
권호사항

Vol.2 No.1 [1996]
발행연도
1996
작성언어
Korean
KDC
517.000
자료형태
학술저널
발행기관 URL
http://cafe.daum.net/kor-hygiene
수록면

14-20(7쪽)
제공처
KISS

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부가정보

다국어 초록 (Multilingual Abstract)

Sulfur dioxide, a major atmospheric pollutant, influences to photosynthesis and causes some damages such as chlorosis and necrosis etc. When SO₂ enters into leaf tissue through the Stomata, it produces H,^+ HSO^-₃ and SO₃^(2-) as it is dissolved in the water of cells. Lettuce(Lactuca sativa L.) leaves were treated with H₂SO₄ at different pH values(pH 2.6, 3.6, 4.6 and 5.6). Depending an acidity, chlorophyll, crude protein, crude lipid, water and ash contents of lettuce leaves were decreased by experimental acid rain. But carbohydrate content was increased. It could be considered that such increased carbohydrate contents resulted from fiber.

번역하기

Sulfur dioxide, a major atmospheric pollutant, influences to photosynthesis and causes some damages such as chlorosis and necrosis etc. When SO₂ enters into leaf tissue through the Stomata, it produces H,^+ HSO^-₃ and SO₃^(2-) as it is dissolved...

Sulfur dioxide, a major atmospheric pollutant, influences to photosynthesis and causes some damages such as chlorosis and necrosis etc. When SO₂ enters into leaf tissue through the Stomata, it produces H,^+ HSO^-₃ and SO₃^(2-) as it is dissolved in the water of cells. Lettuce(Lactuca sativa L.) leaves were treated with H₂SO₄ at different pH values(pH 2.6, 3.6, 4.6 and 5.6). Depending an acidity, chlorophyll, crude protein, crude lipid, water and ash contents of lettuce leaves were decreased by experimental acid rain. But carbohydrate content was increased. It could be considered that such increased carbohydrate contents resulted from fiber.