- ABSTRACT
- I. 서론
- II. 연구방법
- III. 결과 및 고찰
- IV. 요약 및 결론

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https://www.riss.kr/link?id=A99722584
2013
Korean
590
KCI등재
학술저널
5-12(8쪽)
2
0
상세조회0
다운로드목차 (Table of Contents)
참고문헌 (Reference)
1 Ricketts ML, "The cholesterol-raising factor from coffee beans, cafestol, as an agonist ligand for the farnesoid and pregnane X receptors" 21 (21): 1603-1616, 2007
2 Zhang QL, "Separation of caffeine and theophyllin in poly (dimethylsiloxane) micro channel electrophoresis with electrochemical detection" 1098 : 172-176, 2005
3 Chu YF, "Roasted coffees high in lipophilic antioxidants and chlorogenic acid lactones are more neuroprotective than green coffees" 57 (57): 9801-9808, 2009
4 Lindsay J, "Risk factors for alzheimer’s disease: A prospective analysis from the Canadian study of health and aging" 156 (156): 445-453, 2002
5 Matsuura H, "Relationship between coffee consumption and prevalence of metabolic syndrome among Japanese civil servants" 22 (22): 160-166, 2012
6 Wisborg K, "Maternal consumption of coffee during pregnancy and stillbirth and infant death in first year of life: Prospective study" 326 (326): 420-424, 2003
7 O HJ, "Import trade trends of coffee for five years recently" Korea Customs Service 1-5, 2009
8 Maia L, "Does caffeine intake protect from alzheimer’s disease" 9 (9): 377-382, 2002
9 Phan TTD, "Determination of caffeine contents of coffee brands in the vietnamese market" 1 : 995-1002, 2012
10 Wanyika HN, "Determination of caffeine content of tea and instant coffee brands found in the Kenyan market" 4 (4): 353-358, 2010
1 Ricketts ML, "The cholesterol-raising factor from coffee beans, cafestol, as an agonist ligand for the farnesoid and pregnane X receptors" 21 (21): 1603-1616, 2007
2 Zhang QL, "Separation of caffeine and theophyllin in poly (dimethylsiloxane) micro channel electrophoresis with electrochemical detection" 1098 : 172-176, 2005
3 Chu YF, "Roasted coffees high in lipophilic antioxidants and chlorogenic acid lactones are more neuroprotective than green coffees" 57 (57): 9801-9808, 2009
4 Lindsay J, "Risk factors for alzheimer’s disease: A prospective analysis from the Canadian study of health and aging" 156 (156): 445-453, 2002
5 Matsuura H, "Relationship between coffee consumption and prevalence of metabolic syndrome among Japanese civil servants" 22 (22): 160-166, 2012
6 Wisborg K, "Maternal consumption of coffee during pregnancy and stillbirth and infant death in first year of life: Prospective study" 326 (326): 420-424, 2003
7 O HJ, "Import trade trends of coffee for five years recently" Korea Customs Service 1-5, 2009
8 Maia L, "Does caffeine intake protect from alzheimer’s disease" 9 (9): 377-382, 2002
9 Phan TTD, "Determination of caffeine contents of coffee brands in the vietnamese market" 1 : 995-1002, 2012
10 Wanyika HN, "Determination of caffeine content of tea and instant coffee brands found in the Kenyan market" 4 (4): 353-358, 2010
11 Andersen LF, "Consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the Iowa women's health study" 83 (83): 1039-1046, 2006
12 Song YJ, "Coffee, tea, colas, and risk of epithelial ovarian cancer" 17 (17): 712-716, 2008
13 Huxley R, "Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: a systematic review with meta-analysis" 169 (169): 2053-2063, 2009
14 Klatsky AL, "Coffee, cirrhosis, and transaminase enzymes" 166 (166): 1190-1195, 2006
15 Kang NJ, "Coffee phenolic phytochemicals suppress colon cancer metastasis by targeting MEK and TOPK" 32 (32): 921-928, 2011
16 Michael FL, "Coffee intake is associated with lower risk of symptomatic gallstone disease in women" 123 (123): 1823-1830, 2002
17 Muñoz LM, "Coffee consumption as a factor in iron deficiency anemia among pregnant women and their infants in Costa Rica" 48 (48): 645-651, 1988
18 Lopez GE, "Coffee consumption and coronary heart disease in men and women: A prospective cohort study" 113 (113): 2045-2053, 2006
19 Johnson-Kozlow M, "Coffee consumption and cognitive function among older adults" 156 (156): 842-850, 2002
20 Marllyn J-K, "Coffee consumption and cognitive function among older adults" 156 (156): 842-850, 2002
21 Brown CA, "Coffee and tea consumption and the prevalence of coronary heart disease in men and women: results from the Scottish heart health study" 47 (47): 171-175, 1993
22 Farah A, "Chlorogenic acids from green coffee extract are highly bioavailable in humans" 138 (138): 2309-2315, 2008
23 Fujioka K, "Chlorogenic acid and caffeine contents in various commercial brewed coffees" 106 (106): 217-221, 2008
24 Heckman MA, "Caffeine (1,3,7-trimethylxanthine) in foods: A comprehensive review on consumption, functionality, safety, and regulatory matters" 75 (75): 77-87, 2010
25 Ton TG, "Associations between narcolepsy and consumption of alcohol and caffeinated beverages among genetically susceptible individuals: A population-based case-control study" 6 (6): 406-, 2010
26 Zampelas A, "Associations between coffee consumption and inflammatory markers in healthy persons" 80 (80): 862-867, 2004
27 Ross GW, "Association of coffee and caffeine intake with the risk of parkinson disease" 283 (283): 2674-2679, 2000
28 Michael FL, "A prospective study of coffee consumption and the risk of symptomatic gallstone disease in men" 281 : 2106-2112, 1999
부모가 지각한 가족건강성, 사회적 지지, 부모효능감이 자녀의 학교적응에 미치는 영향
사회경제적 지위가 노인의 주관적 건강상태에 미치는 영향과 건강요인 및 건강행태 요인의 조절효과
학술지 이력
| 연월일 | 이력구분 | 이력상세 | 등재구분 |
|---|---|---|---|
| 2026 | 평가 | 재인증평가 신청대상 (재인증) | |
| 2020-01-01 | 등재 | 등재학술지 유지 (재인증) | ![]() |
| 2017-01-01 | 등재 | 등재학술지 유지 (계속평가) | ![]() |
| 2013-01-01 | 등재 | 등재 1차 FAIL (등재유지) | ![]() |
| 2010-01-01 | 등재 | 등재학술지 유지 (등재유지) | ![]() |
| 2008-01-01 | 등재 | 등재학술지 유지 (등재유지) | ![]() |
| 2005-05-12 | 학술지명변경 | 외국어명 : 미등록 -> The Korean Society of Community Living Science | ![]() |
| 2005-01-01 | 등재 | 등재학술지 선정 (등재후보2차) | ![]() |
| 2004-01-01 | 등재 | 등재후보 1차 PASS (등재후보1차) | ![]() |
| 2003-01-01 | 등재 | 등재후보학술지 선정 (신규평가) | ![]() |
학술지 인용정보
| 기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
|---|---|---|---|
| 2016 | 0.52 | 0.52 | 0.61 |
| KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
| 0.67 | 0.7 | 0.853 | 0.07 |