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1 Geoffroy MC, "Use of green fluorescent protein to tag lactic acid bacterium strains under development as live vaccine vectors" 66 : 383-391, 2000
2 Gory L, "Use of green fluorescent protein to monitor Lactobacillus sakei in fermented meat products" 194 : 127-133, 2001
3 Iannitti T, "Therapeutic use of probiotic formulations in clinical practice" 29 : 701-725, 2010
4 de Moreno de Leblanc A, "The application of probiotic fermented milks in cancer and intestinal inflammation" 69 : 421-428, 2010
5 Chmielewska A, "Systematic review of randomised controlled trials: Probiotics for functional constipation" 16 : 69-75, 2010
6 Gi-Seong Moon, "Screening of a Novel Lactobacilli Replicon from Plasmids of Lactobacillus reuteri KCTC 3678" 한국식품과학회 17 (17): 438-441, 2008
7 Min JJ, "Quantitative bioluminescence imaging of tumor-targeting bacteria in living animals" NATURE PUBLISHING GROUP 3 (3): 629-636, 2008
8 Kwon EH, "Quantification of cellular uptake and in vivo tracking of transduction using real-time monitoring" ACADEMIC PRESS INC ELSEVIER SCIENCE 394 (394): 348-353, 2010
9 Bezkorovainy A, "Probiotics: Determinants of survival and growth in the gut" 73 (73): 399S-405S, 2001
10 Narayan SS, "Probiotics: Current trends in the treatment of diarrhoea" 16 : 213-218, 2010
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