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      수산생물 중 유해물질의 인체 노출 및 위해평가 시스템 개발 = Development of Human Exposure and Risk Assessment System for Chemicals in Fish and Fishery Products

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      https://www.riss.kr/link?id=A107889075

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      다국어 초록 (Multilingual Abstract)

      Background: Fish and fishery products (FFPs) unintentionally contaminated with various environmental pollutants are major exposure pathways for humans. To protect human health from the consumption of contaminated FFPs, it is essential to develop a sys...

      Background: Fish and fishery products (FFPs) unintentionally contaminated with various environmental pollutants are major exposure pathways for humans. To protect human health from the consumption of contaminated FFPs, it is essential to develop a systematic tool for evaluating exposure and risks. Objectives: To regularly, accurately, and quickly evaluate adverse health outcomes due to FFPs contamination, we developed an automated dietary exposure and risk assessment system called HERA (the Human Exposure and Risk Assessment system for chemicals in FFPs). The aim of this study was to develop an overall architecture design and demonstrate the major features of the HERA system. Methods: For the HERA system, the architecture framework consisted of multi-layer stacks from infrastructure to fish exposure and risk assessment layers. To compile different contamination levels and types of seafood consumption datasets, the data models were designed for the classification codes of FFP items, contaminants, and health-based guidance values (HBGVs). A systematic data pipeline for summarizing exposure factors was constructed through down-scaling and preprocessing the 24-hour dietary recalls raw dataset from the Korea National Health and Nutrition Examination Survey (KNAHES). Results: According to the designed data models for the classification codes, we standardized 167 seafood items and 2,741 contaminants. Subsequently, we implemented two major functional workflows: 1) preparation and 2) main process. The HERA system was developed to enable risk assessors to accumulate the concentration databases sustainably and estimate exposure levels for several populations linked to seafood consumption data in KNAHES in a user-friendly manner and in a local PC environment. Conclusions: The HERA system will support policy-makers in making risk management decisions based on a nation-wide risk assessment for FFPs.

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      목차 (Table of Contents)

      • I. 서 론 II. 재료 및 방법 III. 결 과 IV. 고 찰 V. 결 론
      • I. 서 론 II. 재료 및 방법 III. 결 과 IV. 고 찰 V. 결 론
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      참고문헌 (Reference)

      1 임룻, "한국 성인에 있어서 식이를 통한 비소 노출 평가" 환경독성보건학회 25 (25): 307-314, 2010

      2 정지윤, "유류 오염지역의 수산물 중 다환방향족탄화수소류 (PAHs) 분석 및 위해평가" 한국분석과학회 23 (23): 187-195, 2010

      3 이수광, "러시아 블라디보스토크산 패류 및 갑각류의 중금속 함량 및 위해도 평가" 한국수산과학회 52 (52): 452-460, 2019

      4 권남지, "데이터베이스 정규화 이론을 이용한 국민건강영양조사 중 다년도 식이조사 자료 정제 및 통합" 한국환경보건학회 43 (43): 298-306, 2017

      5 윤효정, "국내 어린이 위해성평가를 위한 노출계수 연구" 한국환경보건학회 43 (43): 167-175, 2017

      6 김진아, "건조 수산물의 비소, 크롬, 니켈의 오염도 분석 및 위해도 평가" 한국식품위생안전성학회 36 (36): 135-140, 2021

      7 Duan Y, "Web-based expert systems : benefits and challenges" 42 (42): 799-811, 2005

      8 Kang HS, "Web-based Korean maximum residue limit evaluation tools : an applied example of maximum residue limit evaluation for trichlorfon in fishery products" 26 (26): 7284-7299, 2019

      9 European Food Safety Authority, "Use of EFSA pesticide residue intake model(EFSA PRIMo revision 3)" 16 (16): e05147-, 2018

      10 Boon PE, "Total Diet Studies" Springer 445-452, 2013

      1 임룻, "한국 성인에 있어서 식이를 통한 비소 노출 평가" 환경독성보건학회 25 (25): 307-314, 2010

      2 정지윤, "유류 오염지역의 수산물 중 다환방향족탄화수소류 (PAHs) 분석 및 위해평가" 한국분석과학회 23 (23): 187-195, 2010

      3 이수광, "러시아 블라디보스토크산 패류 및 갑각류의 중금속 함량 및 위해도 평가" 한국수산과학회 52 (52): 452-460, 2019

      4 권남지, "데이터베이스 정규화 이론을 이용한 국민건강영양조사 중 다년도 식이조사 자료 정제 및 통합" 한국환경보건학회 43 (43): 298-306, 2017

      5 윤효정, "국내 어린이 위해성평가를 위한 노출계수 연구" 한국환경보건학회 43 (43): 167-175, 2017

      6 김진아, "건조 수산물의 비소, 크롬, 니켈의 오염도 분석 및 위해도 평가" 한국식품위생안전성학회 36 (36): 135-140, 2021

      7 Duan Y, "Web-based expert systems : benefits and challenges" 42 (42): 799-811, 2005

      8 Kang HS, "Web-based Korean maximum residue limit evaluation tools : an applied example of maximum residue limit evaluation for trichlorfon in fishery products" 26 (26): 7284-7299, 2019

      9 European Food Safety Authority, "Use of EFSA pesticide residue intake model(EFSA PRIMo revision 3)" 16 (16): e05147-, 2018

      10 Boon PE, "Total Diet Studies" Springer 445-452, 2013

      11 Jeong DI, "The trend of monitoring database and risk assessment systems for food chemical in national and regional levels" 10 (10): 3-11, 2015

      12 van der Voet H, "The MCRA model for probabilistic single-compound and cumulative risk assessment of pesticides" 79 : 5-12, 2015

      13 Xue J, "Probabilistic modeling of dietary arsenic exposure and dose and evaluation with 2003-2004 NHANES data" 118 (118): 345-350, 2010

      14 World Health Organization, "Principles and Methods for the Risk Assessment of Chemicals in Food"

      15 Fielding RT, "Principled design of the modern Web architecture" 115-150, 2000

      16 Ferrante M, "PAHs in seafood from the Mediterranean Sea : an exposure risk assessment" 115 : 385-390, 2018

      17 Domingo JL, "Omega-3 fatty acids and the benefits of fish consumption:is all that glitters gold?" 33 (33): 993-998, 2007

      18 Domingo JL, "Nutrients and chemical pollutants in fish and shellfish. Balancing health benefits and risks of regular fish consumption" 56 (56): 979-988, 2016

      19 Xue J, "Methyl mercury exposure from fish consumption in vulnerable racial/ethnic populations : probabilistic SHEDS-Dietary model analyses using 1999-2006NHANES and 1990-2002 TDS data" 414 : 373-379, 2012

      20 Lee H, "Korean Ministry of Environment's web-based visual consumer product exposure and risk assessment system(COPER)" 24 (24): 13142-13148, 2017

      21 DiNovi M, "International Peer Review of FSANZ Dietary Modelling Team Practices and Procedures" Food Standards Australia & New Zealand; 4-10, 2007

      22 Djedjibegovic J, "Heavy metals in commercial fish and seafood products and risk assessment in adult population in Bosnia and Herzegovina" 10 (10): 13238-, 2020

      23 Vilavert L, "Health risk/benefit information for consumers of fish and shellfish : FishChoice, a new online tool" 104 : 79-84, 2017

      24 Chen Y, "FDA-iRISK--a comparative risk assessment system for evaluating and ranking food-hazard pairs : case studies on microbial hazards" 76 (76): 376-385, 2013

      25 Guo Z, "Development of a Windows-based indoor air quality simulation software package" 15 (15): 403-410, 2000

      26 Olmedo P, "Determination of toxic elements (mercury, cadmium, lead, tin and arsenic) in fish and shellfish samples. Risk assessment for the consumers" 59 : 63-72, 2013

      27 Domingo JL, "Benefits and risks of fish consumption Part II. RIBEPEIX, a computer program to optimize the balance between the intake of omega-3 fatty acids and chemical contaminants" 230 (230): 227-233, 2007

      28 Domingo JL, "Benefits and risks of fish consumption Part I. A quantitative analysis of the intake of omega-3 fatty acids and chemical contaminants" 230 (230): 219-226, 2007

      29 Duran A, "Assessment of trace metal concentrations in muscle tissue of certain commercially available fish species from Kayseri, Turkey" 186 (186): 4619-4628, 2014

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2022 평가예정 계속평가 신청대상 (등재유지)
      2017-01-01 평가 우수등재학술지 선정 (계속평가)
      2013-01-01 평가 등재 1차 FAIL (등재유지) KCI등재
      2010-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2008-02-15 학술지명변경 외국어명 : Korean Journal of Environmental Health -> JOURNAL OF ENVIRONMENTAL HEALTH SCIENCES KCI등재
      2008-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2006-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2005-09-13 학술지등록 한글명 : 한국환경보건학회지
      외국어명 : Korean Journal Of Environmental Health
      KCI등재
      2005-06-02 학술지등록 한글명 : 한국환경보건학회지
      외국어명 : Korean Journal of Environmental Health
      KCI등재
      2005-01-27 학회명변경 한글명 : 한국환경위생학회 -> 한국환경보건학회
      영문명 : Korean Society Of Environmental Health -> Korean Society of Environmental Health
      KCI등재
      2003-01-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      2002-01-01 평가 등재후보 1차 PASS (등재후보1차) KCI등재후보
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.44 0.44 0.4
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.42 0.4 0.605 0.21
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