This experiment was carried out in drder to study the changes of morphological characters and thatch weight on N-level and survey times N-levels were 0, 21, 28, 35, 42 and 49 g/m$^2$), respectively. The results are as follows. 1. Thatch weight ...
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https://www.riss.kr/link?id=A105563939
1990
Korean
학술저널
125-131(7쪽)
0
상세조회0
다운로드다국어 초록 (Multilingual Abstract)
This experiment was carried out in drder to study the changes of morphological characters and thatch weight on N-level and survey times N-levels were 0, 21, 28, 35, 42 and 49 g/m$^2$), respectively. The results are as follows. 1. Thatch weight ...
This experiment was carried out in drder to study the changes of morphological characters and thatch weight on N-level and survey times N-levels were 0, 21, 28, 35, 42 and 49 g/m$^2$), respectively. The results are as follows. 1. Thatch weight was significantly different among survey times, and the interaction of survey time N-level. 2. The growth of Zoysia grass and thatch accumulation were incresed by higher N~level The highest value was obtained in all survey times. 3. Most survey characters and thatch accumulation was decreased by growth progressed. 4. Thatch increase rate(TIR) was the lowest at 28g Nm$^2$and T2-T3 period. 5. TIR was the positive significant correlated(P<0.05) with N-level, root weight, clipping weight and thatch weight.
무기태 질소시비가 초지의 수량과 식생구성에 미치는 영향 III. 무기태 질소시비가 초지의 식생구성에 미치는 영향
발효계분비료시용이 들잔디(Zoysia japonica Steud.)의 추계생장양상에 미치는 영향
잔디관리에 이용될 수 있는 몇 몇 시판 비료들의 Zoysiagrass의 생육에 미치는 영향