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    외식산업 서비스회복공정성 지각과 관계혜택, 관계만족 및 장기관계지향성간의 인과관계 연구

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    https://www.riss.kr/link?id=A100059650

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    다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

    The purpose of this study is to establish an effective marketing strategy as the marketing management strategy by inquiring into the effect of service recovery justice on relationship benefit, relationship satisfaction and long-term relationship orientation in food service industry with food service customers. This study showed that the service recovery justice has a positive effect on the relationship benefit according to procedural, interactional and distributive justice, and the customer satisfaction is maximized through the relationship benefit, continuing the relationship as long-term friendship customers. That means that despite service companies` many efforts, including the establishment of a goal related to service, as their service failures happen frequently by various internal or external factors, active work is needed through the fair relationship benefit as the service recovery strategy to deal with these service failures positively and keep the customer satisfaction and long-term relationship orientation.
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    The purpose of this study is to establish an effective marketing strategy as the marketing management strategy by inquiring into the effect of service recovery justice on relationship benefit, relationship satisfaction and long-term relationship orien...

    The purpose of this study is to establish an effective marketing strategy as the marketing management strategy by inquiring into the effect of service recovery justice on relationship benefit, relationship satisfaction and long-term relationship orientation in food service industry with food service customers. This study showed that the service recovery justice has a positive effect on the relationship benefit according to procedural, interactional and distributive justice, and the customer satisfaction is maximized through the relationship benefit, continuing the relationship as long-term friendship customers. That means that despite service companies` many efforts, including the establishment of a goal related to service, as their service failures happen frequently by various internal or external factors, active work is needed through the fair relationship benefit as the service recovery strategy to deal with these service failures positively and keep the customer satisfaction and long-term relationship orientation.

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    참고문헌 (Reference)

    1 김유경, "의료서비스 제공자의 비언어적 커뮤니케이션이 고객만족과고객행동의도에 미치는 영향" 한국소비문화학회 9 (9): 155-184, 2006

    2 기영진, "외식업체 고객 유대 전략이 고객 만족도 및 관계 유지에 미치는 영향" 한국조리학회 12 (12): 18-32, 2006

    3 이용기, "관계혜택이 고객의 종업원가 식음료업장에 대한 만족, 그리고 고객충성도에 미치는 영향" 한국경영학회 31 (31): 5-404, 2002

    4 Hennig-Thurau T, "Understanding Relationship Marketing Outcomes" 4 (4): 230-247, 2002

    5 Adams JS, "Toward an Understanding of Inequity" 67 (67): 422-436, 1963

    6 Ruyter K, "The role of corporate image and extension similarity in service brand extensions" 21 (21): 639-659, 2000

    7 Lee JR, "The Effects of Accrual Estimation Errors on Earnings Persistence" Busan University 2004

    8 Park YB, "The Effect of Service Recovery Justice on Customer Relationship and Post- Purchase Behaviors in Food Service Industry" Incheon University 2005

    9 Westbrook RA, "The Dimensionality of Consumer Emotion Patterns and Consumer Satisfaction" 18 (18): 84-91, 1991

    10 Webster FE, "The Changing Role of Marketing in the Corporate" 56 (56): 1-17, 1992

    1 김유경, "의료서비스 제공자의 비언어적 커뮤니케이션이 고객만족과고객행동의도에 미치는 영향" 한국소비문화학회 9 (9): 155-184, 2006

    2 기영진, "외식업체 고객 유대 전략이 고객 만족도 및 관계 유지에 미치는 영향" 한국조리학회 12 (12): 18-32, 2006

    3 이용기, "관계혜택이 고객의 종업원가 식음료업장에 대한 만족, 그리고 고객충성도에 미치는 영향" 한국경영학회 31 (31): 5-404, 2002

    4 Hennig-Thurau T, "Understanding Relationship Marketing Outcomes" 4 (4): 230-247, 2002

    5 Adams JS, "Toward an Understanding of Inequity" 67 (67): 422-436, 1963

    6 Ruyter K, "The role of corporate image and extension similarity in service brand extensions" 21 (21): 639-659, 2000

    7 Lee JR, "The Effects of Accrual Estimation Errors on Earnings Persistence" Busan University 2004

    8 Park YB, "The Effect of Service Recovery Justice on Customer Relationship and Post- Purchase Behaviors in Food Service Industry" Incheon University 2005

    9 Westbrook RA, "The Dimensionality of Consumer Emotion Patterns and Consumer Satisfaction" 18 (18): 84-91, 1991

    10 Webster FE, "The Changing Role of Marketing in the Corporate" 56 (56): 1-17, 1992

    11 Bollen KA, "Testing structural equation models" Sage 55-, 1993

    12 Jones MA, "Switching Barriers and Repurchase Intentions in Service" 76 (76): 259-274, 2000

    13 Crosby L, "Relationship Quality in Service Selling: An Interpersonal Influence Perspective" 54 (54): 68-81, 1990

    14 Berry ML, "Relationship Marketing of Services-Growing Interest, Emerging Perspective" 23 (23): 236-245, 1995

    15 Gwinner KP, "Relational Benefits in Services Industries: The Customer's Perspective" 26 (26): 101-114, 1998

    16 Ahn WK, "Relational Benefic and Customers' Loyalty -Centered on Mediating Role of 'Satisfaction and Trust to Hotel Restaurant and Hotel Employee'" 3 (3): 117-142, 2002

    17 Tax SS, "Recovering and Learning from Service Failure" 40 (40): 75-88, 1998

    18 Thibaut J, "Procedural Justice: A Psychological Analysis" Erlbaum 37-49, 1975

    19 Bowen JT, "Loyalty: A Strategic Commitment" 39 (39): 12-25, 1998

    20 Yoo DK, "Integrated Marketing" Sunkaksa 58-, 2004

    21 Kim HB, "Importance and Perception of Customer-related Benefits in Hotel Restaurants and Bar Department" 25 (25): 213-230, 2002

    22 Zeithaml VA, "How Consumer Evaluation Processes Differ between Good and Services, In Marketing of Services" IL American Marketing Association 186-190, 1981

    23 Jeoung YK, "Development of an integrated model combining relational benefits and core service quality approach influencing relationship commitment in the hotel & food service industry" Sejong University 2004

    24 Ganesan S, "Determinants of Long-Term Orientation in Buyer-Seller Relationships" 58 (58): 1-19, 1994

    25 Ganesan S, "Determinants of Long-Term Orientation in Buyer-Seller Relationship" 58 (58): 1-19, 1994

    26 Reynolds KE, "Customer Benefits and Company Consequences of Customer-Salesperson Relationships in Retailing" 75 (75): 11-32, 1999

    27 Oliver RL, "Consumer perceptions of interpersonal equity and satisfaction in transactions: a field survey approach" 53 (53): 21-35, 1989

    28 Goodwin C, "Consumer Responses to Service Failures: Influence of Procedural and Interactional Fairness Perceptions" 25 (25): 149-163, 1992

    29 이학식, "CRM이 고객의 행동의도에 미치는 영향: 고객의 지각된 관계적 편익과 관계몰입의 매개적 역할" 한국경영학회 32 (32): 5-1347, 2003

    30 Kelley SW, "Antecedents to customer expectations for service recovery" 22 (22): 52-61, 1994

    31 Andreassen TW, "Antecedents to Satisfaction with Service Recovery" 34 (34): 156-175, 2000

    32 Ahn WK, "A Study on Relationship between Relational Benefits and Customer Loyalty in Hotel Restaurant" MS Thesis Taegu University 18-32, 2003

    33 Oliver RL, "A Cognitive Model of Antecedents and Consequences of Satisfaction Decisions" 17 (17): 460-469, 1980

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    학술지 이력

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    연월일 이력구분 이력상세 등재구분
    2027 평가 재인증평가 신청대상 (재인증)
    2021-01-01 등재 등재학술지 유지 (재인증) KCI등재
    2018-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2017-12-28 학술지명변경 한글명 : 한국조리학회지 -> Culinary Science & Hospitality Research KCI등재
    2017-03-16 학회명변경 한글명 : 한국조리학회 -> (사)한국조리학회
    영문명 : 미등록 -> Culinary Society of Korea
    KCI등재
    2015-12-08 학술지명변경 외국어명 : The Korean Journal of Culinary Research -> Culinary Science & Hospitality Research KCI등재
    2015-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2011-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2008-01-01 등재 등재학술지 선정 (등재후보2차) KCI등재
    2007-01-01 등재 등재후보 1차 PASS (등재후보1차) KCI등재후보
    2005-01-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
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    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 1.72 1.72 1.72
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    1.69 1.72 2.16 0.3
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