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https://www.riss.kr/link?id=M13596803
Lanham : Rowman & Littlefield, 2014
2014
영어
394.1/209 판사항(23)
9781442227460 (cloth : alk. paper)
9780759121676 (pbk. : alk. paper)
9780759121683
단행본(다권본)
Maryland
Lunch : a history / Megan Elias.
ix, 193 p. : ill. ; 24 cm.
The meals series Rowman & Littlefield studies in food and gastronomy
Includes index.
Includes bibliographical references (pages 179-181).
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자료제공 : 
Lunch 양장 (A History)
Lunch has never been just a meal; the meal most often eaten in public, lunch has a long tradition of establishing social status and cementing alliances. From the ploughman's lunch in the field to the power lunch at the Four Seasons, the particulars of lunch decisions-where, with whom, and what we eat-often mark our place in the world.