1 "국내산 유자의 가공이용 및 저장성 증대를 위한 기술개발" 1997
2 "관능검사 방법 및 응용" 신광출판사 1993
3 "Global cancer statistics, 2002" 55 : 74-108, 2005
4 "Free sugar, organic acid, hesperidin, naringin and inorganic elements changes of Cheju citrus fruits according to harvest Date" 30 : 306-312, 1998
5 "Foodstuffs and colorectal cancer risk: a review" 25 : 1436-, 2006
6 "Evaluation of the antioxidant activity of extracts from butan (Citrus grandis Osbeck) fruit tissues" 94 : 529-534, 2006
7 "Dietary flavonols: Chemistry, food content, and metabolism" 18 : 75-81, 2002
8 "Correlation between flavonoid content and the NO production inhibitory activity of peel extracts from various citrus fruits" 30 : 772-778, 2007
9 "Contents of naringin hesperidin and neohesperidin in premature Korean citrus fruits" 34 : 132-135, 2002
10 "Bioavailability and bioefficacy of polyphenols in humans. II. Review of 93 intervention studies" 81 : 243S-255S, 2005
1 "국내산 유자의 가공이용 및 저장성 증대를 위한 기술개발" 1997
2 "관능검사 방법 및 응용" 신광출판사 1993
3 "Global cancer statistics, 2002" 55 : 74-108, 2005
4 "Free sugar, organic acid, hesperidin, naringin and inorganic elements changes of Cheju citrus fruits according to harvest Date" 30 : 306-312, 1998
5 "Foodstuffs and colorectal cancer risk: a review" 25 : 1436-, 2006
6 "Evaluation of the antioxidant activity of extracts from butan (Citrus grandis Osbeck) fruit tissues" 94 : 529-534, 2006
7 "Dietary flavonols: Chemistry, food content, and metabolism" 18 : 75-81, 2002
8 "Correlation between flavonoid content and the NO production inhibitory activity of peel extracts from various citrus fruits" 30 : 772-778, 2007
9 "Contents of naringin hesperidin and neohesperidin in premature Korean citrus fruits" 34 : 132-135, 2002
10 "Bioavailability and bioefficacy of polyphenols in humans. II. Review of 93 intervention studies" 81 : 243S-255S, 2005
11 "Antioxidant activity of extract from Dangyuja (Citrus grandis Osbeck) fruits produced in Jeju island" 15 : 312-316, 2006
12 "Antimicrobial activity of extracts from Citrus seeds" 9 : 69-80, 2003
13 "Anti-cancer properties of phenolics from apple waste on colon carcinogenesis in vitro" 146 : 223-230, 2007