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      • KCI등재

        태연혈(太淵穴)의 유침 시간에 따른 체온 변화 -적외선체열촬영(赤外線體熱撮影)을 중심으로-

        이봉효 ( Bong Hyo Lee ),이경민 ( Kyung Min Lee ),박지하 ( Ji Ha Park ),김민서 ( Min Seo Kim ),김산들 ( San Deul Kim ),박병규 ( Byeong Gyu Park ),양현동 ( Hyun Dong Yang ),예성호 ( Sung Ho Yea ),이호정 ( Ho Jung Lee ),최재원 ( Jae 경락경혈학회 2012 Korean Journal of Acupuncture Vol.29 No.2

        Objectives: This study was performed to find the desirable remaining time of needle in the acupuncture treatment. Methods: The 21 volunteers were given acupuncture at LU9 vertically and needles were remained for 2 min, 10 min, 15 min, 30 min, respectively. The thermographic change induced by acupuncture was measured with Digital Infrared Thermographic Image at the following acupoints: LU11, LU10, LU9, LU8, LU5, LU1, and PC7. The statistical significance of thermographi change was evaluated using paired t-test and post hoc Wilcoxon test. Results: The most significant changes after acupuncture were produced when needles were remained for 10 min or 15 min. LU11, LU5, LU1, and PC7 were the point at which all of the remaining time produced significant change commonly. At LU11, the biggest change was produced when needle was remained for 15 min, while at LU5, LU1, and PC7, the biggest change was produced when needle was remained for 30 min, and the smallest change was produced when needle was remained for 10 min at all of acupoints of LU11, LU5, LU1, and PC7. The unbalance between left side and right was decreased the most largely in 15 min group. Conclusions: The results of this study suggest that the desirable remaining time of acupuncture needle might be 15 min.

      • SCOPUSKCI등재

        Preparation and Evaluation of Gelatin - Acacia Microcapsules of Sulfamethoxazole

        Lee, Min Hwa,Yoo, Bong Gyu 한국약제학회 1982 Journal of Pharmaceutical Investigation Vol.12 No.4

        Sulfamethoxazole particles were microencapsulated using the gelatin-acacia complex coacervation method. Micromeritic properties and dissolution characteristics of the microcapsules were studied. The particle size distribution followed log-normal form. As the hardening time increased, the particle size and wall thickness increased (45.3-52.0 ㎛, 2.02-5.12 ㎛, respectively). This is considered to be due to the cross-linked wall structure of formalized microcapsules which prevents shrinking of gelatin during the dehydration and drying processes. An increase of hardening time clearly delayed the release rate. The in vitro 50% dissolution time (t_(50)) for unencapsulated sulfamethoxazole powder was less than 3 min. ; for microcapsules hardened for 30 min, the t_(50) was 20.1 min. ; for those hardened for 60 min. the t_(50) was 25.0 min. ; for those hardened for 120 min., the t_(50) was 35.8 min. The surface of the unhardened microcapsules was smooth and had no cracking or pore penetration. However, the surface of the hardened microcapsules was folded and invaginated.

      • 내향성 발톱 교정에 관한 사례 고찰 연구

        배민규(Min-Gyu Bae),윤천성(Chun-Sung Youn) 한국뷰티산업학회 2023 뷰티산업연구 Vol.16 No.2

        본 연구는 ‘내향성 발톱 교정에 관한 사례 고찰 연구’로서 보다 효과적인 내향성 발톱 교정 방안을 제안하고자 함에 있다. 고찰하여 분석한 결과 배민규, 윤천성(2022)은 내향성 발톱 예방 및 개선⋅교정을 목적으로 활용한 레진 젤(크랄레젤)을 활용한 내향성 발톱 교정 방법이 제품 활용 편리성, 문제점 등에서 다른 연구자들의 연구방법에 따른 문제점 등과 비교했을 때 활용 가치가 있을 것으로 판단했다. 다만 기존 다른 연구자들의 아크릴 스캅춰, Brace System, 실크, 와이어 등 제품들에 비해 교정 효과가 비교적 낮아 김경환(2022) 연구자가 내향성 발톱 교정 효과성 검증을 위해 활용했던 견인기를 함께 활용하기를 제안한다. 내향성 발톱 예방 및 재발 방지를 목적으로 배민규, 윤천성(2022) 연구자가 제안한 크랄레젤 리커버 1회 적용을 제안하고, 내향성 발톱 개선 및 교정을 목적으로 김경환(2022) 연구자가 활용한 견인기를 활용하여 발톱을 펴준 후, 배민규, 윤천성(2022) 연구자가 제안한 크랄레젤 리커버를 목적에 맞게 2~5회 적용하여 활용하기를 제안한다. 본 연구 자료가 내향성 발톱 질환으로부터 건강한 삶을 영위하기 위한 자료로 활용될 수 있기를 기대해 본다. As “a case study on the correction of ingrowing nail”, this study aims to suggest more effective measures for the correction of ingrowing nail. In the results of considering and analyzing it, the correction of ingrowing nail using the Resin Gel(Kralle Gel) which was used by researchers Min-Gyu Bae & Chun-Sung Youn(2022) for the purpose of preventing, improving, and correcting the ingrowing nail, seemed to be more useful than other methods used by other researchers in the aspect of convenience of product use and problem. However, compared to the products like Acrylic Sculpture, Brace System, Silk, and Wire used by other researchers, the effect on correction was relatively lower, so it is proposed to be used together with the Retractor that was used by Kyeong-Hwan Kim(2022) for verifying the effectiveness on the correction of ingrowing nail. This study suggests applying Kralle Gel Recover one time suggested by Min-Gyu Bae & Chun-Sung Youn(2002) for the purpose of prevention & recurrence prevention of ingrowing nail, unbending the nail by using the Retractor used by a researcher Kyeong-Hwan Kim(2022) for the purpose of improving/correcting the ingrowing nail, and then applying Kralle Gel Recover 2-5 times suitable for the purpose, suggested by researchers Min-Gyu Bae & Chun-Sung Youn(2022). The results of this study are expected to be utilized as the data for enjoying a healthy life from ingrowing nail disease.

      • KCI등재

        열처리 방법에 따른 표고버섯의 이화학적 특성 및 영양학적 분석

        이중규(Jung-Gyu Lee),김광일(Kwang-Il Kim),황인국(In-Guk Hwang),유선미(Seon-Mi Yoo),민상기(Sang-Gi Min),최미정(Mi-Jung Choi) 한국식품영양과학회 2015 한국식품영양과학회지 Vol.44 No.6

        본 연구는 열수 침지, 증기 및 볶음 처리가 표고버섯에 미치는 이화학적 분석 및 영양성분 분석을 통해 최적 열처리 조건을 확립하고자 진행하였다. 소비자들이 상품을 평가할 때 1차적으로 먼저 관찰되는 색도와 경도를 측정하고 추가로 pH 측정 등으로 인한 이화학적 결과로 최적 조건을 선정한 뒤에 그 조건들에 대해서 영양학적 및 미생물 검사를 실시하였다. 색도는 열처리 시간이 길어질수록 색의 변색 정도가 증가하여 뚜렷한 차이를 나타내었다. pH 값은 열수 침지 처리의 경우 pH 증가량이 가장 높았으며 처리 시간이 지속될수록 pH가 증가하는 경향을 나타내었다. 다른 처리군의 경우 일정 시간의 처리 시간 이후에는 유의적인 차이를 보이지 않았다. 경도에서는 열수 침지와 볶음 처리의 경우 1분 이내의 열처리만으로도 경도가 감소하는 경향을 보였으며, 증기처리의 경우 1분 동안 경도가 유지되는 결과를 보였다. 일반성분 분석 결과는 증기 처리가 가장 원물에 가까운 결과를 나타냈다. 유기산 함량은 증기 처리에서 유기산 함량 감소율이 가장 낮았다. 또한 3분간 증기 처리를 하였을 때 미생물의 사멸 효과가 가장 높았다. 열수 침지 처리나 볶음 처리의 경우 전체적으로 증기 처리한 시료에 비해서 영양성분 함량이 줄어드는 경향을 나타냈다. 따라서 표고버섯을 증기 처리방법으로 열처리하는 것이 다른 열처리군에 비해서 최적으로 나타났다. 하지만 본 연구에서는 물리화학 및 영양학적 성분의 변화만을 분석하였기 때문에 실제 식품 산업이나 공정에 적용하기 위해서는 대용량 처리 시에 발생하는 문제들과 관련된 추가적인 연구를 필요로 할 것이다. In the food industry, thermal treatment is an important process for extending shelf-life of foods. However, heating process affects the physicochemical, nutritional, and microbial properties of foodstuff such as color, texture, pH, and proximate compositions. This study was conducted to select an optimal thermal treatment by observing physicochemical, nutritional, and microbial effects of shiitake mushrooms with different thermal treatment methods. Shiitake mushrooms were washed and sliced equally (5 cm×0.5 cm×0.5 cm) and then heat-treated by three methods. Samples were heated in 100°C boiling water, steamed for 10 min, or pan fried at 130°C for 4 min. Total color difference values showed significantly increasing tendency with treatment time. For pH values, boiling water-treated mushrooms showed increasing tendency according to increased thermal treatment. For the results of hardness, boiling water or pan frying-treated mushrooms showed reduced tendency within 1 min. In the case of steam-treated mushrooms, hardness values were maintained for 1 min. Organic acid contents of steam-treated sample showed the lowest value among treatments. For microbial counts, steam-treated samples for 3 min showed the lowest value. Consequently, the results of this study suggest that steam treatment could be the optimal thermal treatment to minimize quality loss of shiitake mushrooms.

      • KCI등재

        Effect of shear stress on the growth of continuous culture of Synechocystis PCC 6803 in a flat-panel photobioreactor

        Min-Gyu Sung,권종희,양지원,신원섭,김웅 한국화학공학회 2014 Korean Journal of Chemical Engineering Vol.31 No.7

        The effect of hydrodynamic forces generated by air bubbles on cell growth of continuous culture of SynechocystisPCC 6803 was studied in a flat-panel photobioreactor. Keeping all relevant parameters constant enables the optimizationof individual parameters, for which a continuous cultivation approach has significant advantages. Continuous culture ofSynechocystis PCC 6803 was cultivated under different gas velocities from 0.022 m s−1 up to 0.128 m s−1. Based ondirect determination of effective growth rate at constant cell densities, cell damage due to shear stress induced by theincreasing gas velocity at the sparger was directly observed. A significant decrease of effective growth rate was observedat gas velocity of 0.085 m s−1 generated at the gas flow rate of 200 ml min−1, indicating cell damage by shear stress. Optimization of gas volume and the development of an effective aeration system corresponding to a given reactor setupis important to realize a reliable cell growth.

      • KCI등재

        Polysulfone에 Di-(2-ethylhexyl)-phosphoric acid와 Carbon Nanotubes를 고정화한 PSf/D2EHPA/CNTs 비드의 제조와 Sr(II)의 제거 특성

        이민규 ( Min-gyu Lee ),윤종원 ( Jong-won Yun ),서정호 ( Jung-ho Suh ) 한국화학공학회 2017 Korean Chemical Engineering Research(HWAHAK KONGHA Vol.55 No.6

        본 연구에서는 di-(2-ethylhexyl)-phosphoric acid (D2EHPA)와 carbon nanotubes (CNTs)를 polysulfone (PSf)에 고정화시켜 PSf/D2EHPA/CNTs 비드를 제조하였으며, 제조한 비드에 의한 Sr(II)의 제거특성을 살펴보았다. Scanning electron microscopy (SEM), Fourier transform infrared spectrometer (FTIR) 및 Thermo gravimetric analysis (TGA) 분석을 통하여 PSf/D2EHPA/CNTs 비드의 형태적 특성들을 조사하였다. PSf/D2EHPA/CNTs 비드에 의한 Sr(II)의 제거는 운전시간 60 min 정도에서 평형에 도달하였으며, 속도 실험결과는 유사 2차 속도식에 잘 부합하는 것으로 나타났다. 또한 PSf/D2EHPA/CNTs 비드에 의한 Sr(II)의 제거에서 Langmuir 식으로부터 구한 최대 제거량은 4.75 mg/g이었다. PSf/D2EHPA/CNTs 비드에 의한 Sr(II)의 제거효율은 추출제 D2EHPA 만을 사용하는 경우보다 CNTs를 첨가함으로써 Sr(II)의 제거량이 2.5배 정도 향상되는 결과를 보였다. PSf/D2EHPA/CNTs beads were prepared by immobilizing extractant di-(2-ethylhexyl)- phosphoric acid (D2EHPA) and adsorbent carbon nanotubes (CNTs) on polysulfone (PSf), and the adsorption characteristics of Sr(II) on the beads were studied. The morphological characteristics of the prepared PSf/D2EHPA/CNTs beads were observed by scanning electron microscopy (SEM), thermo gravimetric analysis (TGA), and Fourier transform infrared spectrometer (FTIR). The equilibrium time for the removal of Sr(II) by PSf/D2EHPA/CNTs beads was 60 min. The experimental kinetic data followed pseudo-second-order model more than pseudo-first-order kinetics model. The maximum removal capacity of Sr(II) obtained from Langmuir isotherm was 4.75 mg/g. The removal efficiencies of Sr (II) by PSf/D2EHPA/CNTs beads were improved 2.5 times by adding the adsorbent CNTs more than by using only the extractant D2EHPA.

      • KCI등재

        축구 국가대표 서포터스 붉은 악마의 사회적 기여에 관한 연구

        박동규(Dong Gyu Park),강현민(Hyun Min Kang),윤영선(Young Sun Yoon),전형상(Hyung Sang Jun) 한국여가레크리에이션학회 2004 한국여가레크리에이션학회지 Vol.26 No.-

        This study is to interpret the social contributions of the Korean national football team supporters, Red Devils. The background of this issue is related to the present situation of supporters in Korea. The purpose of this paper is to grasp the present situation of supporters, to investigate the recognition of Red Devils, and to discuss the social contributions of Korean national football team supporters, Red Devils. The conclusions are as follows. First, the images of Red Devils were `red colored`(45%), `street cheering`(36%), `Dae! Han! Min! Kuk!`(10%). be the reds`, `oh! Pil seung Korea`. Second, the answers of the question about the relation between cheering activity of supporters and the performance of the football team were; `gives a positive effect psychologically`(72%), `gives pressure on the team`(13%). Third, the effect of supporters activity is to promote `national union`, `community consciousness`, `citizen consciousness`. Supported by Korea University Post-Doc. Grant in 2003 year

      • KCI등재

        [스마트대전력 및 고전압기술] 가속전극의 적용에 따른 이온풍 발생 특성

        김철규(Chol-Gyu Kim),장경민(Kyeong-Min Jang),김진규(Jin-GyuㆍKim) 대한전기학회 2019 전기학회논문지 Vol.68 No.5

        Currently, the devices to generate ion winds in air are mainly composed of corona electrodes and induction(ground) electrodes, of which the corona electrodes mainly use needles or wires as electrodes and the induction electrodes use plate electrodes of ring or mesh type. Ion winds can be effectively generated through a diverse combination of corona electrodes and induction electrodes mentioned above. However, only changing the form and structure of corona electrodes and induction electrodes has a limit in raising the speed of ion winds. This paper conducted a study on the characteristics of ion wind generation by additionally installing acceleration electrodes in addition to corona electrodes and induction electrodes to increase the speed of ion winds.

      • SCOPUSKCI등재

        Effects of Dilute Acid Pretreatment on Enzyme Adsorption and surface Morphology of Liriodendron tulipifera

        Byeong Cheol Min,Bon Wook Koo,Ki Seob Gwak,Hwan Myeong Yeo,Joon Weon Choi,In Gyu Choi 한국목재공학회 2011 목재공학 Vol.39 No.2

        In this study, dilute acid pretreatment of Liriodendron tulipifera was performed for enzymatic hydrolysis. As the pretreatment temperature was increased, enzymatic hydrolysis and enzyme adsorption yield also increased. The highest enzymatic hydrolysis yield was 57% (gig) and enzyme adsorption was 44% (gig). Enzymatic hydrolysis yield was determined with weight loss of pretreated biomass by enzyme, and enzyme adsorption was a percentage of enzyme weight attaching on pretreated biomass compared with input enzyme weight. When L. tulipifera was pretreated with 1% sulfuric acid at 160℃ for 5 min., hemi-cellulose was significantly removed in pretreatment, but the lignin contents were constant. Other changes in surface morphology were detected on biomass pretreated at 160℃ by a field emission scanning electron microscope (FESEM). A large number of spherical shapes known as lignin droplets were observed over the entire biomass surface after pretreatment. Hemicellulose removal and morphological changes improved enzyme accessibility to cellulose by increasing cellulose exposure to enzyme. It is thus evidence that enzyme adsorption is a significant factor to understand pretreatment effectiveness.

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