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Factor Analysis of Linear Type Traits and Their Relation with Longevity in Brazilian Holstein Cattle
Kern, Elisandra Lurdes,Cobuci, Jaime Araujo,Costa, Claudio Napolis,Pimentel, Concepta Margaret McManus Asian Australasian Association of Animal Productio 2014 Animal Bioscience Vol.27 No.6
In this study we aimed to evaluate the reduction in dimensionality of 20 linear type traits and more final score in 14,943 Holstein cows in Brazil using factor analysis, and indicate their relationship with longevity and 305 d first lactation milk production. Low partial correlations (-0.19 to 0.38), the medium to high Kaiser sampling mean (0.79) and the significance of the Bartlett sphericity test (p<0.001), indicated correlations between type traits and the suitability of these data for a factor analysis, after the elimination of seven traits. Two factors had autovalues greater than one. The first included width and height of posterior udder, udder texture, udder cleft, loin strength, bone quality and final score. The second included stature, top line, chest width, body depth, fore udder attachment, angularity and final score. The linear regression of the factors on several measures of longevity and 305 d milk production showed that selection considering only the first factor should lead to improvements in longevity and 305 milk production.
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Campos, Rafael Viegas,Cobuci, Jaime Araujo,Kern, Elisandra Lurdes,Costa, Claudio Napolis,McManus, Concepta Margaret Asian Australasian Association of Animal Productio 2015 Animal Bioscience Vol.28 No.4
The objective of this study was to estimate genetic and phenotypic parameters for linear type traits, as well as milk yield (MY), fat yield (FY) and protein yield (PY) in 18,831 Holstein cows reared in 495 herds in Brazil. Restricted maximum likelihood with a bivariate model was used for estimation genetic parameters, including fixed effects of herd-year of classification, period of classification, classifier and stage of lactation for linear type traits and herd-year of calving, season of calving and lactation order effects for production traits. The age of cow at calving was fitted as a covariate (with linear and quadratic terms), common to both models. Heritability estimates varied from 0.09 to 0.38 for linear type traits and from 0.17 to 0.24 for production traits, indicating sufficient genetic variability to achieve genetic gain through selection. In general, estimates of genetic correlations between type and production traits were low, except for udder texture and angularity that showed positive genetic correlations (>0.29) with MY, FY, and PY. Udder depth had the highest negative genetic correlation (-0.30) with production traits. Selection for final score, commonly used by farmers as a practical selection tool to improve type traits, does not lead to significant improvements in production traits, thus the use of selection indices that consider both sets of traits (production and type) seems to be the most adequate to carry out genetic selection of animals in the Brazilian herd.
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Rafael Viegas Campos,Jaime Araujo Cobuci,Elisandra Lurdes Kern,Claudio Napolis Costa,Concepta Margaret McManus Pimentel 아세아·태평양축산학회 2015 Animal Bioscience Vol.28 No.4
The objective of this study was to estimate genetic and phenotypic parameters for linear type traits, as well as milk yield (MY), fat yield (FY) and protein yield (PY) in 18,831 Holstein cows reared in 495 herds in Brazil. Restricted maximum likelihood with a bivariate model was used for estimation genetic parameters, including fixed effects of herd-year of classification, period of classification, classifier and stage of lactation for linear type traits and herd-year of calving, season of calving and lactation order effects for production traits. The age of cow at calving was fitted as a covariate (with linear and quadratic terms), common to both models. Heritability estimates varied from 0.09 to 0.38 for linear type traits and from 0.17 to 0.24 for production traits, indicating sufficient genetic variability to achieve genetic gain through selection. In general, estimates of genetic correlations between type and production traits were low, except for udder texture and angularity that showed positive genetic correlations (>0.29) with MY, FY, and PY. Udder depth had the highest negative genetic correlation (–0.30) with production traits. Selection for final score, commonly used by farmers as a practical selection tool to improve type traits, does not lead to significant improvements in production traits, thus the use of selection indices that consider both sets of traits (production and type) seems to be the most adequate to carry out genetic selection of animals in the Brazilian herd.
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Ingrid R. Marques,Guilherme Zin,Lidia T. Prando,Cristiana C. Bretanha,Mariane C. Proner,Elisandra Rigo,Katia Rezzadori,Cristiane da Costa,Marco Di Luccio 한국고분자학회 2020 Macromolecular Research Vol.28 No.12
Modification of the characteristics of polymeric membranes is regarded as an alternative to control the flux decline caused by the concentration polarization and the fouling in ultrafiltration (UF). This work investigated the use of dopamine (DA) and polyethyleneimine (PEI) to hydrophilize the surface and to improve the performance of a 50 kDa polyethersulfone UF membrane. The hydraulic permeance of membranes was investigated for the membranes modified using a DA solution with its concentration fixed at 2 mg·mL-1 and a PEI solution with its concentration varying from 0 to 16 mg·mL-1. The membrane modified in a 16 mg·mL-1 solution of PEI presented the uppermost hydraulic permeance (33 L·h-1·m-2). This membrane and two other controls (unmodified and modified membranes with a 2 mg·mL-1 solution of DA) were further characterized for surface chemistry using Fourier transform infrared by attenuated reflectance (FTIR-ATR) and X-ray excited photoelectron spectroscopy (XPS) charge (zeta potential), morphology (field emission scanning electron microscopy (FESEM) and optical interferometry), water mass gain, and performance in bovine serum albumin (BSA) UF. XPS showed an increase in the nitrogen content and a decrease in the sulfur content indicating the membrane modification. Membrane modification with DA/PEI caused an increase in hydrophilicity, which could reduce the interaction of BSA with the membrane surface. The flux of protein solutions was improved by 400%, and there was a complete recovery of the water flux after chemical cleaning of the modified membrane.
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