일부(一部) 농촌지역(農村地域) 주부(主婦)의 보건의료(保健醫療)에 대한 지식(知識).태도(態度) 및 실천도(實踐度)에 관한 조사(調査) -마을보건임원조직(保健任員組織) 활용지역(活用地域) 중심(中心)-

정혜경,최삼섭,Chung, Hae-Kyung,Choi, Sam-Sop 대한예방의학회 1979 Journal of Preventive Medicine and Public Health Vol.12 No.1

In order to determine the knowledge of, attitudes to, and practice of housewives toward health care in a rural area, a survey with questionnaire was carried out with 87 housewives who were sampled randomly from 6 villages in Sudong Myun, from April 16th to 21st, 1979. The following results were obtained. 1. Of the housewives studied, 61.5% knew that B.C.G. is a vaccine for T.B prevention and 12.3% knew that D.P.T. is a vaccine for diphtheria, pertussis, and tetanus. 2. The vaccination rate of the children under six-year of the housewives studied was: polio 83.1%, B.C.G. 75.4%, D.P.T. 66.2%, and measles 55.4% respectively. 3. The vaccination rate was higher in children in the area near from the health subcenter than in there of the area further away. 4. Out of 87 respondants, 87.5% knew one or more methods of contraception for spacing children. These were: loop 69.0%, oral pill 66.7% and condom 14.9% respectively. 5. Out of 87 respondants, 82.2% knew the methods of contraception for sterilization. These were: laparascopy 87.5% and vasectomy 16.9%. 6. Out of 87 respondants those who had experience using contraceptive methods were 70.1% and present users were 47.1%. 7. Contraception practice rate was higher in the group of housewives having middle school education or above than those having primary school education or less. 8. Functions of the health subcenter listed by respondants were: patients care 72.4%, family planning 31.0%, vaccination 23.0%, T.B. control 3.4%, health education 3.4%, infant birth delivery assistance 1.1% respectively. 9. Housewives who knew that there is a village health voluntary worker in their own village were 63.2%(55), and 58.2% of those who knew appreciated her activities. 10. Purposes of expenditure of Myun community health development funds listed by respondants were: aid for patient care 34.5%, aid for health subcenter operation 16.1%, and aid for Myun health development 6.9% respectively. 11. It seems that both of the distance from the health subcenter and the utility rate level of the village health voluntary worker are co-related to the B.C.G. vaccination rate of children. 12. It seems that both of the distance from the health subcenter and the utility rate level of the village health voluntary worker are not co-related to the rate of contraception practice.

꿩 난백 라이소자임 1 의 정제와 아미노 및 카르복시 말단부의 아미노산 배열

정혜경,권기성,남주형,윤주억 ( Hye Kyoung Chung,Ki Sung Kwon,Joo Hyoung Nam,Joo Ok Yoon ) 생화학분자생물학회 1985 BMB Reports Vol.18 No.1

한국과 미국 공공도서관의 취학 전 어린이를 위한 "이야기 들려주기" 프로그램에 관한 비교 연구

정혜경,김현희,Chung Hye-Kyung,Kim Hyun-Hee 한국문헌정보학회 2005 한국문헌정보학회지 Vol.39 No.1

이야기 들려주기는 예술의 한 분야로서 글을 모르는 취학 전 어린이에게 취학 준비과정으로 매우 효과적인 방법 중의 하나이다. 현재 여러 공공도서관에서 취학 전 어린이를 위한 이야기 들려주기 프로그램을 운영하고 있지만 그 효과는 크다고 할 수 없다. 이는 무엇보다도 프로그램 자체에 대한 인식이 부족하고 아울러 체계적으로 프로그램을 운영하고 있지 못하고 있기 때문이다. 따라서 본 연구의 목적은 오래 전부터 이야기 들려주기 프로그램을 운영하고 있는 미국 공공도서관의 실태를 조사, 검토하여 한국 공공도서관의 프로그램 운영 실태와 비교한 후 이야기 들려주기의 네 가지 구성 요소인 프로그램, 어린이 사서, 취학 전 어린이 및 도서관 환경에 초점을 맞춰 한국 공공도서관 실정에 맞는 효율적인 프로그램 운영 방안을 제시하는 데에 있다. Storytelling is a form of arts and a very effective way of school readiness for illiterate preschoolers. Although storytelling programs for preschoolers have been in high increase in Korea, the programs currently operating in Korean public libraries have not been well received by the public because of the lack of understanding of the Public and unsystematic operation of the program. The purpose of this study is to draw out effective ways to reform the storytelling programs for Preschoolers of Korean Public libraries through comparativeanalysis with those of American public libraries. Analytical approaches were discussed with the four essential elements for storytelling program : program, children's librarian, preschooler, and library environment.

조리 방법이 상용채소의 비타민 및 무기질 함량에 미치는 영향 -시금치, 양배추, 콩나물, 당근을 중심으로 -

정혜경,윤경수,우나리야,Chung, Hae Kyung,Yoon, Kyung-soo,Woo, Nariyah 한국식품조리과학회 2016 한국식품조리과학회지 Vol.32 No.3

Purpose: We have investigated for the purpose of studying change of vitamins and minerals in frequently used vegetables by low moisture cooking method. Methods: Vitamin B complex, vitamin C and mineral (Mg, Ca, K, Zn, Fe) contents are analyzed in vegetables such as spinach, cabbage, bean sprouts and carrot which are heat-treated with degrees of water contents. Low moisture cooking method represents heat-treated vegetable (LM experiment group) with 25 wt.% water content for the vegetable weight while general blanching method includes heat-treated vegetable (GB experiment group) with 500-1,000 wt.% water content for the vegetable weight. Results: Retention rate of vitamin B1 (thiamin) in the LM experiment group is relatively high (87.50-95.68%) and dosen't show considerable differences from raw vegetables. On the other hand, the retention rate of vitamin $B_1$ in GB group's cabbage and spinach dramatically decreased to 19.46-25.00%. Retention rate of vitamin B2 (riboflavin) is sustained stably in LM experiment group (75.00-87.50% in bean sprouts, cabbage and spinach), represents that low moisture cooking method has relatively higher contents in vitamin $B_2$. The LM experiment group has 71.43-85.71% on retention rate of niacin while the GB group shows relatively lower niacin (57.14-64.58%), represents conflicting results from the general idea that vitamin $B_3$ is relatively stable in heat treatment and blanching. Retention rate of pantothenic acid is considerably higher in both LM and GB experiment group, indicates vitamin pantothenic acid is relatively stable in the various cooking condition such as amount of water and heat treatment. In the experiment under various water contents, vitamin C is not detected in both bean sprouts and carrots, while the contents in cabbage and spinach are 19.87 mg/100 g and 26.65 mg/100 g respectively. In the same experiment, the retention rate of Vitamin C in LM experiment group (91.65%, 92.23%) is considerably higher than GB group (58.08%, 61.61%). Retention rate of Mg, K, Fe in the LM experiment group is relatively higher than GB group. Conclusion: Resultingly, the observations suggests that minimum water quantity and minimum heat treatment processes should be established in cooking vegetables which have soluble vitamins and minerals.

메타버스 비대면 친구사귀기 시스템 디자인 및 구현

정혜경,고장혁,Chung, HaeKyung,Ko, JangHyok 한국반도체디스플레이기술학회 2021 반도체디스플레이기술학회지 Vol.20 No.3

In this study, we developed the service that can efficiently making friends among college students in metaverse world. Metaverse technology has recently emerged as an important topic across the industry.' The development of virtual and augmented reality technologies, which have emerged as a new paradigm to drive the next generation of the Internet, is bringing us closer to the metaverse world. Metaverse is spreading around the gaming, entertainment, music, and content industries[1]. In particular, as non-face-to-face transitions have accelerated since the COVID-19 outbreak, lifestyles and industrial sites are rapidly changing beyond untacting to metaverseization, a three-dimensional virtual space. After discovering the needs of users through surveys and interviews, the research method added functions to the service that matched those needs. Users were pleased that they could make friends who matched their preferences and tastes, play like a game in a virtual world called metaverse, and customize their avatars to their liking. It was also very fresh to customize the goods so that they could be gifted and kept by themselves.

Complete Amino Acid Sequence of Pheasant Egg White Lysozyme-1

정혜경,김성기,윤주억,Chung, Hye-Kyoung,Kim, Sung-Kih,Yoon, Joo-Ok 생화학분자생물학회 1986 한국생화학회지 Vol.19 No.2

꿩 난백에서 정제한 라이소자임-1의 전 아미노산 배열은 스태필로코쿠스 프로테아제와 트립신 분해로 얻어진 팹티드에 대한 자동 및 수동식 Edman 분해로서 결정하였다. 꿩 난백중에는 3종의 라이소자임이 존재하였으나, 본 연구에서는 그 중의 라이소자임 1만의 구조를 결정하였다. 꿩 난백 라이소자임-1은 129개의 아미노산을 갖는 단일 폴리펩티드였다. 꿩 난백 라이소자임의 아미노산 배열을 닭의 것과 비교한 결과 17군데가 서로 바뀐 것으로 나타났다. 즉, 닭 난백 라이소자임의 Ala 10, Gly 16, Ala 32, Lys 33, Phe 34, Asn 37, Asp 46, Asn 48, Arg 68, Arg 73, Leu 75, Asn 77, Ala 82, Ser 85, Ser 91, Asn 93 및 Lys 96 이 꿩 난백 라이소자임에서는 Val 10, Ser 16, Val 32, Asn33, Trp 34, Gly 37, Asn 46, Asp 48, Lys 68, Lys 73, Phe 75, Ala 77, Leu 82, Asn 85, Ala 91, Arg 93 및 Tyr 96으로 각각 바뀌어있다. 따라서 이 두 효소사이에는 구조석 유사성이 높은 것으로 생각된다. The complete amino acid sequence of lysozyme-1 purified from pheasant egg white was determined by automatic and manual Edman degradation of peptides obtained from Staphylococcal protease and trypsin digestions. Although three molecular species of lysozyme were found in the pheasant egg white, only one molecular species, lysozyme-1, was sequenced in this study. Pheasant egg white lysozyme-1 (PEL-1) consisted. of a single polypeptide chain of 129 amino acid residues. The presented sequence of PEL-1 was compared with that of hen egg white lysozyme (HEL). There were 17 unique replacements, i. e., Ala 10, Gly 16, Ala 32, Lys 33, Phe 34, Asn 37, Asp 46, Asn 48, Arg 68, Arg 73, Leu 75, Asn 77, Ala 82, Ser 85, Ser 91, Asn 93, and Lys 96 in the sequence of HEL were replaced by Val 10, Ser 16, Val 32, Asn 33, Trp 34, Gly 37, Asn 46, Asp 48, Lys 68, Lys 73, Phe 75, Ala 77, Leu 82, Asn 85, Ala 91, Arg 93, and Tyr 96 respectively, in that of PEL-1. Extensive structural homology was observed among the two enzymes.

노인이 지각한 건강에 대한 주관성 연구

정혜경,김경희,권혜진,윤은자,정연강,Chung, Hae-Kyung,Kim, Kyung-Hee,Kwon, Hye-Jin,Yeun, Eun-Ja,Chung, Yeoun-Kang 한국지역사회간호학회 1999 지역사회간호학회지 Vol.10 No.1

This study is to classify subjectification and the perceived health of the elderly according to Q-methodology and to provide basic materials for health promotion of the elderly. In this study, 28 elderly people residing in Seoul classified 33 selected statements in to 9 standards. The material taken from this process resulted in 4 types by the analysis using a PC QUANL program. Case 1 thought that religion was important for their health. Case 2 were go-getters they thought they felt healthy at work. Case 3 took a serious view of their relationships with other people. Case 4 centered around the couple, and thought it important to live with their life's companion.

셉테드(CPTED)를 이용한 서비스 경험디자인: 위치기반 안전 귀가 보조 어플리케이션 개발

정혜경,고장혁,Chung, HaeKyung,Ko, JangHyok 한국반도체디스플레이기술학회 2021 반도체디스플레이기술학회지 Vol.20 No.1

The purpose of this study is to establish a crime prevention system through the Crime Prevention Through Environmental Design (CPTED). The research method went through the double diamond process and discovered the user's needs through the persona analysis. The most representative features are the functions that informs users of the safe and optimal route, checks the presence of streetlights or cctvs in real time to update them, and allows people with similar routs to return home together. It is a function to help safe return home with the help of an autonomous method, and a self-defense function to protect themselves. Therefore, the application presented in this study was intended to be of great help when actually returning home by adding these new functions. In particular, we help users to return home most safely by recommending the best safe route. Through the persona analysis, research method which we had chosen, the needs of users were discovered and implemented in a design that reflected those needs and requirements.

해외소재 한국학관련 역사기록의 정보화 방안 연구

정혜경,김성식,Chung, Hye-Kyung,Kim, Sung-Sik 한국기록학회 2000 기록학연구 Vol.0 No.1

Korea was highly successful in maintaining a strong tradition of record preservation. However, Japanese imperialism and the Korean war over this century has seen a huge quantity of these once plentiful records either destroyed or relocated overseas. Many of Korea records remain in the custody of foreign archival institutions. Additionally, many records of foreign states concerned with korean affairs, for example, records of the Department of state, in the U.S.A., are of great relevance to Korean modern history. These records which exist in foreign countries are a necessary and invaluable resource in the advancement of Korea studies. After the 1980s, as research interest in Korean modern history increased gradually, much historical material related to Korea was extensively introduced, removed, collected from the U.S.A., Japan, Russia and China etc. by the efforts of pioneering scholars and institutions. Several attempts at collating and publishing this material have been made. Despite this encouraging result, individual scholars and institutions's efforts face problems in relation to removal of records. Firstly, it is repeated nonproductively to remove and collect the same records, for we didn't establish a comprehensive information system, through which the condition of foreign record removal and management is able to be administrated. Secondly, there is no system for arrangement, preservation, use of removed records. For example, finding aids, such as inventory, register, description, isn't prepared for user. A user may usually not understand an accurate context of their creation, preservation removal. Thirdly, almost institution has arranged the removed records among other materials and books. Each institution has a different classification criteria, too. These conditions seem to make a difficulty in national management. This study investigated how the materials for Korea history which has been removed from foreign countries should be managed for effective preservation and use. For these purpose, we investigated the present conditions of removal and management of these materials. Also, we investigated examples of the foreign state, U.S.A. and Japan to have a idea for removal and management policy. Then, This study propose a establishment of information network system as management policy. To administrate removing and managing records effectively, an idea that records belong to the public should be accepted commonly. The policy for management of the record is followings. Firstly, unification of classification is necessary. The records which were removed from foreign countries had better to be classified according to their origins of states and institutions. Secondly, Finding aids should be prepared for user. There are many accession aids such as catalog, register, inventory for user in archives. This will be a efficient method for management. When a record is removed, a card for description of contents must be composed. Thirdly, a digital input and network system establishment is necessary. It will help to manage a condition of removed records. A digital input and management system establishment is not just a project of digitalizing records. At present, various finding aids need to be introduced to make a database for records and archives. An search using only 'search engine' may make a difficulty in finding materials because such method is apt to have too much or little result. So, classification, arrangement, description, response-service should be integrated in these system. The recent technical advancement give a opportunity to realize this idea. Above all, these procedure should be archival process.

목록 아웃소싱의 타당성 분석에 관한 연구

정혜경,Chung Hye-Kyung 한국문헌정보학회 2005 한국문헌정보학회지 Vol.39 No.2

본 연구는 목록 아웃소싱의 타당성 분석을 시도하였으며, 아웃소싱으로 인해 발생하는 부가가치를 정보경제학에 기초한 직접편익, 가치연결의 효과로 분류하여 분석하는 경제성 분석모형을 적용하였다. 직접편익은 비용절감과 비용회피로 가치연결 효과는 목록 품질의 향상정도로 측정하였다. 분석결과, 목록 아웃소싱의 종합적인 타당성은 입증되지 않았으며, 이는 납품업체들의 전문성 결여로 품질제어를 하는데 사서의 시간이 많이 투입되어 실제적인 비용절감에 효과가 거의 없는 것이 가장 근 요인인 것으로 나타났다. 이렇게 현실적인 타당성이 미흡한 상태에서 목록 아웃소싱을 무리하게 이용할 경우 운영비용의 절감과 봉사기능의 제고라는 기본 취지를 달성하는 것이 불가능할 것이다. This study attempts feasibility analysis of cataloging outsourcing. The economic analysis model based on information economics categorizes the benefit into direct benefit and value linking. We measure direct benefit by cost savings and cost avoidance, value linking by the degree of improvement in cataloging quality The results show that there is no feasibility overall, because librarians spent more time to control the quality due to vendor's lack of professionalism, resulting little effect on cost savings. When cataloging outsourcing is forcibly used under the economically infeasible condition, it is impossible to achieve the basic purpose of operating cost savings and improvement of service function.