여행사의 직무교육이 직무수행능력과 조직몰입에 미치는 영향

김맹진,임소영,천덕희 한국호텔리조트학회 2019 호텔리조트연구 Vol.18 No.1

The purpose of this study is to examine the effect of job training on job performance ability and organizational commitment in travel agencies. A survey for empirical research was conducted on travel agency employees who sell package travel products in the top 10 outbound transmission performances. 200 questionnaires were distributed and 171 questionnaires were collected. 158 questionnaires were used for the empirical analysis, except for the 13 questionnaires that responded unfairly. For the analysis of the questionnaire, frequency analysis for demographics, Cronbach's α for reliability verification, factor analysis for validity verification, and regression analysis for verifying the relationship between variables were performed using the SPSS 22.0 statistical program. Result of factor analysis, job training of travel agency consisted of lecturer ability, training contents, training environment, and job performance ability and organizational commitment consisted of single dimension. Result of the hypothesis test, lecturer ability, training contents, and training environment have a significant effect on the job performance ability. And the training contents, training environment have a significant effect on organizational commitment of employees. However, lecturer ability did not affect the organizational commitment of employees.

전통주의 해외진출과 전망

김맹진 한국외식산업학회 2011 한국외식산업학회 학술대회 Vol.2011 No.1

서비스접점 커뮤니케이션이 고객만족에 미치는 영향과 신뢰의 매개효과

김맹진 한국외식경영학회 2015 외식경영연구 Vol.18 No.4

외식산업의 상품과 서비스는 서비스접점에서 종업원으로부터 고객에게 전달된다. 본 연구는 레스토랑의 서비스접점에서 이루어지는 커뮤니케이션이 고객만족 에 미치는 영향과 여기에 신뢰가 가지는 매개효과를 알아보기 위해 수행되었다. 선행연구의 검토를 통해 가설을 설정하고, 연구를 위해 필요한 자료는 지난 1개월 이내에 레스토랑서비스를 경험한 사람들로부터 수집하였다. 본 연구의 결과로부터 서비스접점에서 이루어지는 커뮤니케이션이 고객만족과 신뢰에 유의한 정의 영향을 미치며, 신뢰는 고객만족에 유의한 정의 영향을 미치는 것을 발견하였다. 또한 서비스접점 커뮤니케이션이 고객만족에 유의한 영향을 미치는 관계에 신뢰가 매개효과를 갖고 있는 것을 발견하였다. In the foodservice industry, food and service are provided by employee to customer in the service encounter. The purpose of this study was to investigate the effects of service communication that provided by employee in the service encounter on the customer satisfaction. In addition to examine the mediating effect of trust that perceived by customer between the relation of service communication and customer satisfaction. Hypotheses was set on the basis of the previous studies and the data for the quantitative study was collected by a on-line research company from the people who have restaurant experience within a month. Findings of this study were as follows; 1) the communication in the service encounter was significant on the customer satisfaction and the customer trust. 2) the trust was significant on the customer satisfaction. 3) the trust have a significant mediating effect between the service communication and the customer satisfaction.

패스트푸드의 맛과 장난감을 이용한 판매촉진이 재구매의도에 미치는 영향: 브랜드태도의 조절효과

김맹진 한국호텔관광학회 2017 호텔관광연구 Vol.19 No.3

Fast food restaurants have tried to give impressive taste and pleasant memories of promotion events using toys to children. It would be a strategy to maintain constant demand of fast food. The purpose of this study was to investigate the effects of fast food brand’s taste and promotion using toys experience on purchasing behaviors after adulthood, and to investigate the moderating effects of brand attitude between fast food brand’s taste, using toy promotion experience and purchasing behaviors. Data for the exploratory research collected by structured questionnaire from the undergraduates of a university in Seoul. In order to verify the hypothesis a frequency analysis, descriptive statistical analysis, factor analysis and multiple regression analysis were conducted using SPSS statistical package. Findings of the present study were as follows; First, taste and promotion using toys experiences were significant on the repurchase intention. That means experience of taste and promotion using toys during childhood and adolescence had positive effects on purchasing hamburgers as adults. Second, brand attitude had a significant moderating effect on the relation between taste and repurchase intention, but showed no moderating effect on the relation between promotion using toys experiences and repurchase intention.

First Record of the Honeycomb Filefish, Cantherhines pardalis (Tetraodontiformes: Monacanthidae) from Korea

김맹진,한송헌,송춘복 한국어류학회 2017 한국어류학회지 Vol.29 No.4

This is the first report of Cantherhines pardalis (Tetraodontiformes: Monacanthidae) from Korea. A single specimen (105.4 mm in SL) was collected from the coastal waters of Busan by gill net on 20 June, 2012. This species is characterized by having the following morphological traits: II, 34 dorsal fin rays; 31 anal fin rays; 13 pectoral fin rays; caudal peduncle without large spines; spine row on the lateral side of first dorsal spine distinct; posterior end of pelvic with encasing scales distinctly more protruding than ventral flap. This species is similar to C. dumerilii except for the number of spines on caudal peduncle (none in C. pardalis vs. two pairs in C. dumerilii). Based on morphological and molecular approaches, the specimen was identified as C. pardalis. We add C. pardalis to Korean fish fauna and propose the new Korean names “Yuk-gak-mu-nui-jwi-chi” for the species.

전통주 선호도에 미치는 자민족중심주의와 이문화 수용성의 효과: 막걸리와 사케를 중심으로

김맹진 한국외식경영학회 2010 외식경영연구 Vol.13 No.4

The purpose of this research was to investigate the effect of consumer ethnocentric tendency and foreign culture acceptance on preference of traditional alcoholic beverage: Korean Makgeolli and Japanese Sake. Data were collected from undergraduate students and salaried men who have drinking experience in Seoul by trained interviewers. The result of the present study indicate that ethnocentric tendency was significant on the preference of Makgeolli and Sake.; positive on Makgeolli, negative on Sake. Foreign culture acceptance was not significant on the preference of Makgeolli, by contrast, significant on the preference of Sake; ineffective on Makgeolli, positive on Sake. This empirical study carries an important meaning to investigate the influence of consumers' ethnocentrism and foreign culture acceptance on the Korean and Japanese traditional alcoholic beverage.

와인 소매점 선택속성의 중요도와 만족도에 관한 연구

김맹진 한국외식경영학회 2008 외식경영연구 Vol.11 No.4

The purpose of this research is to evaluate the wine purchasers' importance and satisfaction with the attributes of choosing wine retail shop. Data were collected from wine purchasers at the department stores, wine specialty shops, discount marts, and convenience stores in Seoul by trained interviewers. Through the Importance- Performance Analysis(IPA), the result indicate that Korean wine purchasers were satisfied with 'variety of wine', 'friendly staff', 'display of wine', 'accessibility' as well as perceived importantly for the attributes. Korean wine purchasers perceived importantly for the 'information about wine', 'wine tasting available', 'discount available', in spite of low satisfaction with the attributes. Korean wine retailers should pay attention to the three attributes and concentrate much more resources to resolve the problems about the attributes.

우리나라 남부연안에서 채집된 짧은수염대구(Laemonema nana)의 형태적 특징

김맹진,최정화,최광호,송춘복 한국수산과학회 2014 한국수산과학회지 Vol.47 No.5

Six adult fish of Laemonema nana, belonging to the family Moridae, were collected in a bottom trawl in the southerncoastal waters of Korea. These specimens were characterized by having 46–52 second dorsal fin rays (vs. 57–67 forLotella phycis and 68 for Physiculus japonicus), two pelvic fin rays (vs. 9 for L. phycis and 6–7 for P. japonicus), andlateral line descending abruptly below the anterior part of the second dorsal fin.

한국산 살치속(Hemiculter) 어류의 분자계통분류학적 위치

김맹진,송춘복,이재성 한국수산과학회 2014 한국수산과학회지 Vol.47 No.1

We investigated the molecular phylogeny and genetic differences among local populations of KoreanHemiculterfishes based on their mitochondrial cytochrome b gene sequences. Our results indicated that Hemiculter leucisculus populations in China were clearly divided into two groups. The first group (Group 1) included the populations of the Yangtze River and its surrounding areas (including the Qiantangjiang, Lingjiang, Jiulongjiang, and Minjiang rivers); the second group (Group 2) contained local populations from southern China (including the Nanliujiang, Zhujiang, Wanquanhe, Qianjiang, and Nandujiang rivers). The Korean Hemiculter eigenmanni differed in its cytochrome b gene sequence by 0.6-1.0% from the Chinese H. leucisculus (Group 1), which inhabited the Yangtze River and its surrounding areas, suggesting they were phylogenetically close and likely to be the same species. The Korean H. leucisculus differed from the Chinese H. leucisculus (both Groups 1 and 2) by 8.1-9.5%, indicating a very distant phylogenetic relationship; however, the Korean H. leucisculus differed from Hemiculter bleekeri by only 0.5-0.7%, showing intraspecific nucleotide differences. We conclude that the taxonomic relationship between the Korean H. leucisculus and H. bleekeri requires further investigation using type specimens.

제주 연안에서 채집된 동갈돔과 한국 첫기록종, Apogon erythrinus

김맹진,한송헌,송춘복,Maeng Jin Kim,Song Hun Han,Choon Bok Song 한국어류학회 2024 韓國魚類學會誌 Vol.36 No.5

동갈돔과에 속하는 Apogon erythrius 1개체(표준체장 44.3 mm)가 2009년 10월 제주도 사계 연안 통발에서 처음으로 채집되었다. 본 종은 등지느러미 앞(predorsal)의 비늘수가 5~6개, 새파수 7~9개이며, 제2등지느러미 극조를 눕혔을 때 제2 등지느러미 기저의 중간을 지나지 않는 점, 비늘의 말단이 진한 분홍색을 띠는 점 등의 특징을 갖는다. 형태 기반의 종 동정을 확인하기 위해 분자 동정을 한 결과, 채집된 개체는 기존에 보고된 Apogon erythrinus의 염기서열과 잘 일치하였다. 몸 크기에 비해 눈이 커서 이 종의 국명을 "큰눈얼게비늘"로 제안한다. This is the first report of Apogon erythrinus (Perciformes: Apogonidae) from Korea. A single specimen (33.6 mm SL) was collected by a fish pot from the coastal waters of Jeju-do Island on 28 October 2009. This species is characterized by having 5~6 predorsal scales, 7~9 developed gill rackers, end of second dorsal fin spine not reaching the middle of second dorsal fin base when depressed, and posterior margin of body scales reddish-brown. To confirm the correctness of species identification, the DNA cytochrome c oxidase subunit I sequence was obtained from the sample and compared with those of cardinalfish species recorded in the NCBI database. As a result, it was well-matched to A. erythrinus. We newly added this species to the Korean fish fauna and proposed a new Korean name, "Kueun-nun-eol-ge-bi-neul" because the eyes are large compared to its body.