http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
발마사지가 복부수술 전 환자의 불안과 수면만족도에 미치는 효과
김금란,오상은,Kim, Geum-Ran,Oh, Sang-Eun 한국가정간호학회 2009 가정간호학회지 Vol.16 No.2
Purpose: This study utilized a nonequivalent control group pre-post test design to test the effects of foot massage on anxiety and sleep satisfaction response in preoperative patients undergoing abdominal surgery. Method: There were 40 subjects in the study (20 in the experimental group and 20 in the control group). The experimental group received foot massage once a day for 2 days before their operation. Data were analyzed with descriptive statistics including mean, percentage, Chi-square, and t-test. Results: There were significant differences between experimental group and control group in the level of the state anxiety, pulse rate, and sleep satisfaction. Conclusions: Foot massage was effective in reducing anxiety and improving sleep satisfaction in abdominal surgical patients before their operation. Thus, foot massage may be used as an independent nursing intervention. This intervention can be performed anywhere, requires no special equipment, is noninvasive, and does not interfere with patients' privacy.
구미지역의 사업체 급식소에서 조리된 채소류의 미생물 품질 및 비타민 C 함량 변화
김금란,장명숙 대한영양사협회 1998 대한영양사협회 학술지 Vol.4 No.2
This study was investigated to see the microbiological results (total plate counts, coliforms) and vitamin C contents in cooking five kinds of raw and cooked vegetables, contributing to a data base for making better environment for foodservice, dividing cooking methods into two ways which was generally used at industrial foodservice institutions. Namul and Saengchae, especially Radish Saengchae, seasoned with red pepper powder after seasoning showed higher level of total plate counts and coliforms than guide line. After holding, just before serving, most Namul and Saengchae, except Bean sprout Muchim, showed higher microbiological level than guide line, Saengchae seasoned with red pepper powder had higher level of total plate counts and coliforms than guide line. Namul and Saengchae seasoned with soybean, salt, and red pepper paste showed higher remaining rate of vitamin C than those of other seasoned Namul and Saengchae. After holding, Cucumber Saengchae seasoned with red pepper paste and Radish Saengchae seasoned with salt and vinegar showed high level of vitamin C remaining rate. By the result of this study, better sanitary treatment and scientific cooking method is demanded when Namuls or Saengchaes are prepared with served in industrial foodservice institutions
김금란,김주섭 한국피부과학연구원 2009 대한피부미용학회지 Vol.7 No.1
피부는 인체의 최외각에 위치하며 인체의 가장 넓은 면적(1.5-2㎡)의 기관으로 환경 및 이물질에 대한 방어, 항상성조절, 항온조절, Vit D 생산, 재생, 분비 및 배출 기능을 한다. 피부는 표피, 진피, 피하지방 층으로 구성되며, 외부 유해물질의 침입을 방어하는 1차 방어벽인 각질층은 트리글리세라이드(triglyceride 43%), 지방산(free fatty acid 15%), 왁스(wax 23%), 스쿠알렌(squalene 15%), 콜레스테롤(cholesterol 4%) 및 콜레스테롤 에스테르(cholesteryl ester), 아주 미미한 양의 인지질과 당지질을 함유하여 건강한 피부상태를 유지한다. 건강한 피부는 피부의 각질화, 각질의 탈락, 수분의 상실, 피지와 땀의 분비 등 피부의 여러 생물학적 과정들이 서로 균형을 이루고 있는 상태라고 할 수 있으며, 연령, 성별, 건강상태, 스트레스, 식습관, 자외선 등의 영향으로 다양한 변화를 나타낸다. 피부 상태의 변화는 전체 피부톤, 피지(유분의 량), 수분의 량, 피부 pH, 색소침착, 중화능 등을 들을 수 있으며, 특히 기미, 주근깨, 흑자, 간반 등의 색소침착은 30-50대 여성에게 많이 나타나는 피부 이상 상태(장유신, 1982)로 조사되었다. 본 연구에서는 피부상태에 영향을 미치는 요인들 중 각질층의 유‧수분 상태(유분-피지, 수분-보습인자)가 피부에 미치는 색소침착에 대하여 피부 착색지수를 통하여 알아보았다. This study was conducted to examine the effects of various factor on the healthy skin. The skin is located most in the quoin of the human body and is an agency of the area (1.5-2㎡) which the human body is widest organ and defensively, homeostasis control, constant temperature control, vit D productive, remaking, secretion and exhaust function about environment and the foreign body. The skin composed of epidermis, dermis and subqutaneous, the horny layer which is a primary shield which defends the infiltration of the body; the glycolipid to contain and maintains the skin condition which is healthy the stamp which triglyceride 43%, free fatty acid 15%, the wax 23%, squalene 15%, the cholesterol 4% and cholesteryl ester. The skin which is healthy loss of falling off and the moisture of the keratinocyte , sebume and sweet secretion etc, the various living thing processes which skin condition balances. Age, sex distinction, health condition, stress, eating habits and ultraviolet, change of skin condition whole skin ton and quantity, skin ph of sebume and the moisture (type of minute quantity), pigmentation, there is a possibility of listening neutralization royal tomb etc. In condition (Jang, you-sien, 1982) of above the skin where hesitation, freckle, chloasma and stain, the pigmentation appears specially plentifully in 30-50 women is investigat. In this study, a convenient measuring tool, LaPROPE was used to measure the sebum and the moisture in the skin. Firstly, a verification test was firstly performed for validating LaPROPE. From the measurement value that obtained through Sebumeter and LaPROPE, it was founded that there was a significant correlation with each other(r=0.9). Based on this result, all measurements in this study were made using LaPROPE. The results of study indicated that the skin sebum and moisture mean showed a significant, negative relationship to age and SPI. The mean value of skin sebum and moisture mean was 7.61 for 30 age group, 7.65 for 40 age group, 6.40 for 50 age group. The value of moisture reduced significantly for the older than 50 age group.