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[PB-0007] Gene integration approach detected QTLs Associated with Bakanae disease resistance in rice
Sais-Beul Lee(Sais-Beul Lee),Hyunggon Mang(Hyunggon Mang),Ju-Won Kang(Ju-Won Kang),Ji-Yoon Lee(Ji-Yoon Lee),Nkulu Rolly Kabange(Nkulu Rolly Kabange ),Yeongho Kwon(Yeongho Kwon),Gi-Un Seong(Gi-Un Seong 한국육종학회 2022 한국육종학회 공동학술발표집 Vol.2022 No.-
[PB-0006] A novel resistance gene for bakanae disease in rice, qBK4T identified by GWAS
Sais-Beul Lee(Sais-Beul Lee),Ju-Won Kang(Ju-Won Kang),Ji-Yoon Lee(Ji-Yoon Lee),Nkulu Rolly Kabange(Nkulu Rolly Kabange ),Hyunggon Mang(Hyunggon Mang),Yeongho Kwon(Yeongho Kwon),Gi-Un Seong(Gi-Un Seong 한국육종학회 2022 한국육종학회 공동학술발표집 Vol.2022 No.-
Electrical Transport Property of ZnO Thin Films at High H2 Pressures up to 20 bar
Hyunggon Chu,김병훈,Joonhee Kang 한국물리학회 2016 THE JOURNAL OF THE KOREAN PHYSICAL SOCIETY Vol.69 No.3
We have investigated the H2 pressure-dependent (from vacuum to 20 bar) current-voltage characteristics of ZnO thin films prepared by the spin-coating method. The effect of gas pressure on the conductance (G) was subtracted using He gas. The G increased with increasing H2 pressure up to 2 bar, and then monotonically decreased with the further increases in the H2 pressure. Using X-ray diffraction patterns and X-ray photoelectron spectroscopy before and after H2 exposure, we found that the H2 spillover effect played an important role in the variation of G in the ZnO film.
ECG Authentication System Design Based on Signal Analysis in Mobile and Wearable Devices
Shin Jae Kang,Seung Yong Lee,Hyo Il Cho,Hyunggon Park IEEE Signal Processing Society 2016 IEEE signal processing letters Vol.23 No.6
<P>We propose a practical system design for biometrics authentication based on electrocardiogram (ECG) signals collected from mobile or wearable devices. The ECG signals from such devices can be corrupted by noise as a result of movement, signal acquisition type, etc. This leads to a tradeoff between captured signal quality and ease of use. We propose the use of cross correlation of the templates extracted during the registration and authentication stages. The proposed approach can reduce the time required to achieve the target false acceptance rate (FAR) and false rejection rate (FRR). The proposed algorithms are implemented in a wearable watch for verification of feasibility. In the experiment results, the FAR and FRR are 5.2% and 1.9%, respectively, at approximately 3 s of authentication and 30 s of registration.</P>
( Heeseon Jang ),( Hyunggon Kang ) 한국보건정보통계학회(구 한국보건통계학회) 2017 보건정보통계학회지 Vol.42 No.2
목적: 이 연구는 경기 북부 대학생을 대상으로 우울 정도와 이상섭식과의 관계를 규명하고자 수행되었다. 방법: 이 연구는 경기북부 대학생 총 481명을 대상으로 자기기입방식의 설문조사를 실시하였다. 이상 섭식 유무를 파악하기 위해서 Garner와 Garfinkel(1979)이 개발한 Eating Attitude Test-40(EAT-40)을 우리나라에서 표준화한 섭식 태도 검사(Eating Attitude Test-26, EAT-26)를 활용하였고, 우울 정도를 파악하기 위해 DSM-IV(미국정신협회)의 우울증 진단 기준에 따른 10문항의 자가 우울증 진단 테 스트를 연구 도구로 사용하였다. 결과: 이상섭식태도를 보이는 대학생은 91명으로 전체 연구대상의 18.9%이었다. 이상 섭식 태도를 보이는 대학생의 경우 우울 정도의 평균은 4.73점으로 정상적인 섭식 태도를 보이는 대학생의 우울 정도의 평균 2.57 점 보다 높았다. 이상 섭식과 우울 정도 간에는 통계적으로 유의한 차이를 보였으며, 우울 점수가 1점 증가할 때 이상 섭식 발생 위험이 1.31 배임을 볼 수 있었다. 우울 정도 이외에 이상 섭식 에 영향을 미치는 요인은 야식, 체중감량여부, 스트레스, 외모 만족도였다. 결론: 이 연구를 통해 우리는 이상 섭식에 우울 정도가 중요한 역할을 한다는 것을 확인할 수 있었다. 따라서, 대학생의 올바른 섭식 태 도 증진과 우울증 예방을 위한 프로그램의 개발이 필요하다고 사료된다. Objectives: This study was conducted to identify the relationship between depression and eating disorders among college students of northern Gyeonggi-do in Korea. Methods: This was a self-report study, targeting a total number of 481 college students. We used the eating attitudes test-26 (EAT-26) to identify participants with eating disorders, while the degree of depression was evaluated by a self-diagnostic test composed of 10 questions. Results: Among the participants, 18.9% were found to have an eating disorder (91 out of 481 participants). The depression score for students with eating disorders was markedly higher (4.73points) than that for students with normal eating habits (2.57 points). We noted a statistically significant association between eating disorder and depression. Specifically, when depression score increased by 1 point, the risk of eating disorder was 1.31 times higher. Additional factors that increased the risk of having eating disorders besides depression were eating late, weight loss, degree of stress, and satisfaction with one`s appearance. Conclusions: In this study, we found that depression plays an important role in the development of eating disorders. Therefore, it is need to develop programs to promote right eating habits and prevent depression for college students.