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Ji-Hyuk Kim(김지혁),Hwan Gu Kang,Pratima Adhikari,Chan Ho Kim,Ik Soo Jeon,Jong-Wan Lee,Gye-Woong Kim,Hack-Youn Kim,Woo Kyun Kim 한국가금학회 2015 한국가금학회 정기총회 및 학술발표회 Vol.2015 No.11
A total of 528 broiler chicks were randomly distributed to 11 dietary treatments to give 6 replications per treatment and distributed as 8 birds per pen. Feed and water were provided ad libitum with 24 h of lightning and total experimental days were 21. The diets were formulated to contain 23% CP and 3200 Kcal/kg ME. Essential AA and vitamin-mineral premix were formulated to meet or exceed minimum standard suggested by NRC (1994). Experimental diets were T1= NC, T2= PC, T3= NC+0.01% Plants extract, T4= NC+0.03% Plants extract, T5= NC+0.06% Plants extract, T6= NC+0.4% Organic acids, T7= NC+0.6% Organic acids, T8= NC+0.8% Organic acids, T9= NC+0.4% Prebiotics complex, T10=NC+0.6% Prebiotics complex, T11= NC+0.8% Prebiotics complex. Feed intake and Feed conversion ratio(FCR) were the lowest in 0.1% Plants extract treated group when compared to NC group. Body weight gain was not differ significantly among all treatments. Crypt depth in jejunum and ileum increased in Prebiotics complex groups when compared to other treatments.