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    목차 (Table of Contents)

    • 1. 서론
    • 2. 이론적 고찰
    • 3. 가설 및 연구 문제
    • 4. 방법론
    • 5. 결과
    • 1. 서론
    • 2. 이론적 고찰
    • 3. 가설 및 연구 문제
    • 4. 방법론
    • 5. 결과
    • 6. 논의 및 결론
    • 참고문헌
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    참고문헌 (Reference)

    1 임 항, "수입 배추김치 밀물…10년 새 546배"

    2 권혜숙, "소비자 10명 중 7명 “수입식품 불안하다”"

    3 Lang, A., "What can the heart tell us about thinking?, In Measuring Psychological Responses to Media" Lawrence Erlbaum 99-113, 1994

    4 Flynn, J., "Trust as a determinant of opposition to a high-level radioactive waste repository : Analysis of a structural model" 12 : 417-429, 1992

    5 Ajzen, I., "The theory of planned behavior" 50 : 179-211, 1991

    6 Lasswell, H. D., "The structure and function of communication in society, In Mass Communications" University of Illinois Press 117-130, 1948

    7 Keller, C., "The role of the affect and availability heuristics in risk communication" 26 : 631-639, 2006

    8 Adams, W. C., "The role of media relations in risk communication" 37 (37): 28-32, 1992

    9 Prati, G., "The prediction of intention to consume genetically modified food : Test of an integrated psycho social model" 25 : 163-170, 2012

    10 Siegrist, M., "The influence of trust and perceptions of risks and benefits on the acceptance of gene technology" 20 : 195-203, 2000

    1 임 항, "수입 배추김치 밀물…10년 새 546배"

    2 권혜숙, "소비자 10명 중 7명 “수입식품 불안하다”"

    3 Lang, A., "What can the heart tell us about thinking?, In Measuring Psychological Responses to Media" Lawrence Erlbaum 99-113, 1994

    4 Flynn, J., "Trust as a determinant of opposition to a high-level radioactive waste repository : Analysis of a structural model" 12 : 417-429, 1992

    5 Ajzen, I., "The theory of planned behavior" 50 : 179-211, 1991

    6 Lasswell, H. D., "The structure and function of communication in society, In Mass Communications" University of Illinois Press 117-130, 1948

    7 Keller, C., "The role of the affect and availability heuristics in risk communication" 26 : 631-639, 2006

    8 Adams, W. C., "The role of media relations in risk communication" 37 (37): 28-32, 1992

    9 Prati, G., "The prediction of intention to consume genetically modified food : Test of an integrated psycho social model" 25 : 163-170, 2012

    10 Siegrist, M., "The influence of trust and perceptions of risks and benefits on the acceptance of gene technology" 20 : 195-203, 2000

    11 Anderson, W. A., "The future relationship between the media, the food industry and the consumer" 56 : 254-268, 2000

    12 Bargh, J. A., "The four horseman of automaticity: Awareness, intention, efficiency, and control in social cognition, In Handbook of Social Cognition: Basic processes" Lawrence Erlbaum 1-40, 1994

    13 Chen, M. F., "The consumer’s attitude toward genetically modified foods in Taiwan" 18 : 662-674, 2007

    14 Cvetkovich, G., "The attribution of social trust, In Social Trust and the Management of Risk" Earthscan 53-61, 1999

    15 Finucane, M. L., "The affect heuristic in judgments of risks and benefits" 13 (13): 1-17, 2000

    16 Eagly, A. H., "The Psychology of Attitudes" Harcourt Brace Jovanovich 1993

    17 Koné, D., "Societal risk perception and media coverage" 14 : 21-24, 1994

    18 Fiske, S. T., "Social Cognition" McGraw-Hill 1991

    19 Keown, C. F., "Risk perception of Hong Kongese vs Americans" 9 : 401-405, 1989

    20 Wåhlberg, A. A., "Risk perception and the media" 3 (3): 31-50, 2000

    21 Covello, V., "Risk communication: Evolution and revolution, In Solutions to an Environment in Peril" John Hopkins University Press 164-176, 2001

    22 Bord, R. J., "Risk communication, knowledge, and attitudes : Explaining reactions to a technology perceived as risky" 10 (10): 499-506, 1990

    23 Slovic, P., "Risk as analysis and risk as feelings : Some thoughts about affect, reason, risk, and rationality" 24 : 1-12, 2004

    24 Singer, E., "Reporting hazards : Their benefits and costs" 37 (37): 10-26, 1987

    25 Frost, K., "Relative risk in the news media : A quantification of misrepresentation" 87 : 842-845, 1997

    26 Freimuth, V. S., "Reaching the public : the as best os awareness campaign" 31 (31): 155-167, 1981

    27 Sparks, P., "Public perceptions of the potential hazards associated with food production and food consumption : An empirical study" 14 (14): 799-806, 1994

    28 Kunreuther, H., "Public attitudes toward sitting a high-level nuclear waste repository in Nevada" 10 (10): 469-484, 1990

    29 Townsend, E., "Psychological determinants of willingness to taste and purchase genetically modified food" 24 (24): 1385-1393, 2004

    30 Chaudhuri, A., "Product class effects on perceived risk : The role of emotion" 15 : 157-168, 1998

    31 Siegrist, M., "Perception of hazards : the role of social trustand knowledge" 20 (20): 713-719, 2000

    32 Slovic, P., "Perceived risk, trust, and the politics of nuclear waste" 254 : 1603-1608, 1991

    33 Slovic, P., "Perceived risk, trust and democracy" 13 : 675-682, 1993

    34 Borra, S. T., "Paucity of nutrition and food safety ‘‘news you can use’’ reveals opportunity for dietetics practitioners" 98 : 190-193, 1998

    35 Risk Analysis, "On-site storage of high nuclear waste: Attitudes and perception of local residents" 16 (16): 309-319, 1996

    36 Fazio, R. H., "On the automatic activation of attitudes" 50 : 229-238, 1986

    37 Price, V., "News values and public opinion: A theoretical account of media priming and framing, In Progresses in the Communication Sciences" Ablex 173-212, 1997

    38 Iyengar, S., "News That Mattes: Television and American Opinion" University of Chicago Press 1987

    39 Bomlitz, L. J., "Misrepresentation of health risks by mass media" 30 (30): 202-204, 2008

    40 Marks, L. A., "Media coverage of Agrobiotechnology: Did the butterfly have an effect?" 21 : 1-20, 2003

    41 Jensen, J. D., "Making sense of cancer news coverage trends : A comparison of three comprehensive content analyses" 15 : 136-151, 2010

    42 Sjoberg, L., "Knowledge and risk perception among nuclear power plant employees" 11 (11): 607-618, 1991

    43 Higgins, E. T., "Knowledge activation: Accessibility, applicability, and salience, In Social Psychology: Handbook of Basic Principles" Guilford Press 133-168, 1996

    44 Lodge, M., "Inside the mental voting booth: An impression-driven. model, In Explorations in Political Psychology" Duke University Press 225-263, 1993

    45 Rayner, S., "How fair is safe enough? The cultural approach to societal technology choice" 7 : 3-9, 1987

    46 Chaiken, S., "Heuristic versus systematic information processing and the use of source versus message cues in persuasion" 39 : 752-766, 1980

    47 Shoemaker, P., "Hardwired for news : using biological and cultural evolution toexplain the surveillance function" 46 : 32-47, 1996

    48 Fleming, K., "Going beyond exposure to local news media : An information-processing examination of public perceptions of food safety" 11 (11): 789-806, 2006

    49 Roosen, J., "Food risk perceptions by different consumer groups in Germany. Food Economics-Acta Agriculturae Scandinavica" 2 (2): 13-26, 2005

    50 Terpstra, T., "Emotions, trust, and perceived risk : Active and cognitive routes to flood preparedness behavior" 31 (31): 1658-1675, 2011

    51 Hoffman-Goetz, L., "Disparities in the coverage of cancerinformation in ethnic minority and main stream mass print media" 15 : 332-340, 2005

    52 Abelson, R. P., "Computer simulation of “hot cognition”, In Computer Simulation of Personality" Wiley 277-302, 1963

    53 Finnegan, J. R., Jr, "Communication theory and healthbehavior change: The media studies framework, In Health Behavior and Health Education: Theory, Research, and Practice" Jossey-Bass 361-388, 2002

    54 Leiserowitz, A., "Climate change risk perception and policy preferences : The role of affect, imagery, and values" 77 : 45-72, 2006

    55 Fiske, S. T., "Category-Based Versus Piecemeal-Based Affective Responses: Developments in Schema-Triggered Affect, In Handbook of Motivation and Cognition: Foundations of Social Behavior" Guilford Press 167-203, 1986

    56 Fazio, R. H., "Attitude accessibility as a moderator of the attitude perception and attitude-behavior relations" 51 : 505-514, 1986

    57 Marcus, G. E., "Anxiety, enthusiasm and the vote : The emotional underpinnings of learning and involvement during presidential campaigns" 87 (87): 688-701, 1993

    58 Peters, E. M., "An emotion-based model of risk perception and stigma susceptibility : Cognitive appraisals of emotion, affective reactivity, worldviews, and risk perceptions in the generation of technological stigma" 24 : 1349-1367, 2004

    59 Vastfjall, D., "Affect, risk perception and future optimism after the tsunami disaster" 3 (3): 64-72, 2008

    60 Siegrist, M., "A new look at the psychometric paradigm of perception of hazards" 25 : 209-220, 2005

    61 Siegrist, M., "A causal model explaining the perception and acceptance of gene technology" 29 : 2093-2106, 1999

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    학술지 이력

    학술지 이력
    연월일 이력구분 이력상세 등재구분
    2022 평가 계속평가 신청대상 (등재유지)
    2017-01-01 등재 우수등재학술지 선정 (계속평가)
    2013-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2010-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2008-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2006-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2004-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2001-07-01 등재 등재학술지 선정 (등재후보2차) KCI등재
    1999-01-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
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    학술지 인용정보

    학술지 인용정보
    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 1.75 1.75 1.94
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    2.07 2.11 2.773 0.4
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