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    시장세분화에 따른 중식레스토랑 선택행동에 관한 연구 = Research on the selection behavior of chinese restaurant as market segmentation

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    https://www.riss.kr/link?id=A104911906

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    다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

    In the food service industry, it has become the important factors to grasp consumers` characteristics, and to segment markets based on this and select a target market. This study tried to segment markets and select a target market by grasping the consumers` life style. As a result of the study, the consumers" life styles, who use Chinese restaurants, indicated those such as "ashion-seeking style", "progressively accomplishment-seeking style", "appearance beauty-seeking style", "social culture-seeking style", "dining out-seeking style", "autonomous western style", "consumption-oriented style" and "self-display style", And as a result we segmented the markets by using life style, we could see 7 segmented markets. This study also presented the socio-demographic characteristics in the consumers" selecting a behavior, who use Chinese restaurants, and the results of market segmentation according to life style. Since the consumers varied according to socio-demographic characteristics and life style in selecting Chinese restaurants, we need to segment markets by using market`s environment, that is, socio-demographic characteristics and life style.
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    In the food service industry, it has become the important factors to grasp consumers` characteristics, and to segment markets based on this and select a target market. This study tried to segment markets and select a target market by grasping the cons...

    In the food service industry, it has become the important factors to grasp consumers` characteristics, and to segment markets based on this and select a target market. This study tried to segment markets and select a target market by grasping the consumers` life style. As a result of the study, the consumers" life styles, who use Chinese restaurants, indicated those such as "ashion-seeking style", "progressively accomplishment-seeking style", "appearance beauty-seeking style", "social culture-seeking style", "dining out-seeking style", "autonomous western style", "consumption-oriented style" and "self-display style", And as a result we segmented the markets by using life style, we could see 7 segmented markets. This study also presented the socio-demographic characteristics in the consumers" selecting a behavior, who use Chinese restaurants, and the results of market segmentation according to life style. Since the consumers varied according to socio-demographic characteristics and life style in selecting Chinese restaurants, we need to segment markets by using market`s environment, that is, socio-demographic characteristics and life style.

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    유사연구자 (20) 활용도상위20명

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    학술지 이력

    학술지 이력
    연월일 이력구분 이력상세 등재구분
    2026 평가 재인증평가 신청대상 (재인증)
    2020-01-01 등재 등재학술지 유지 (재인증) KCI등재
    2017-01-01 등재 등재학술지 유지 (계속평가) KCI등재
    2013-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2010-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2008-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2005-01-01 등재 등재학술지 선정 (등재후보2차) KCI등재
    2004-01-01 등재 등재후보 1차 PASS (등재후보1차) KCI등재후보
    2002-07-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
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    학술지 인용정보

    학술지 인용정보
    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 2.45 2.45 2.35
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    2.48 2.37 2.735 0.62
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